- good for dates
- lemon pancakes
- breakfast food
- brunch food
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- RebeccaJune 11, 2013Will come back strictly for the roasted chicken salad on top of a yogurt (with poppyseed and tarragon) and grain dressing. Definitely order sweet cheese carmant with blueberry sorbet for dessert.
- Almond croissants are among the best in the city. Stop by for one with a cappuccino while you read the in-house NY Times.
- Kate FurmanJuly 19, 2015Great place for a date or intimate meet up. Great menu selection, limited vegetarian options, try the steak tartar with quail egg to start.
- Patricia SireraJuly 12, 2015There's NO PLATE anyone would not love. The more I go... The more I love their food. I do recommend to tell the waiters to let you finish ALL the food before bringing the next course.
- Sarah MackeyJuly 14, 2015The duck was absolutely amazing! Also the risotto that was on special was fabulous. And the chocolate sundae was great!
- MarcMarch 5, 2014Tasting Table Top10 Steak Frites: "Dry-Aged Strip Steak Frites, béarnaise butter" Grilled strip with crisp, thin-cut bistro fries in an enlightened bistro setting
- Andrea BarrezuetaFebruary 1, 2016French onion soup with short ribs? If it was dripping with Gruyere on top it would have been perfect. With the little toast and small piece of cheese it was great.
- Not always the best attitude but they do make some amazing coffee. They serve Stumptown coffee! Also, be sure to pick up a punch card. You get a free coffee after ten punches.
- Chelsea LawrenceNovember 5, 2015Great quiche. Unfortunately all of the cafe tables are extremely wobbly. I've helped others try to fix them to no avail. Servers/staff (who appear too busy for me to ask) have never offered to help.
- Salmon egg bennies! And excellent café baked goods, espresso,...in a pretty large space. It's just wonderful.
- TV Food MapsFebruary 22, 2015Check out Lafayette as it was featured on Unique Sweets for one bite of their luscious creations transports you out of the hustle and bustle of the city and into a classic French bistro Read more
- BasakFebruary 3, 2016Perfect for business meetings. Cold brew and almond croissant is a great way to kick off the day.
- Angela HumFebruary 10, 2015The banana coconut chocolate croissant (from the bakery in the front) is my new favorite pastry!! If you're looking for a small treat, it's a must have!
- Jason SpakJune 16, 20131 bread bowl is not enough for larger parties but you can curate assortments to your liking so the more the merrier from the superb bakery. Btw- Brisket burger medium rare is right on the $.
- Claire J SongJune 3, 2015French reception. 20-300 pastry chef Jennifer Yee. Booking the private rooms requires a food and beverage minimum of $2,000 to $8,000. Dinner pricing starts at $95 per guest plus beverages and fees.
- Matthew BurtonJuly 10, 2013I'm a brunch fan. The fruit salad here is honestly the best I've ever had. Great pastries, tremendous bacon and sausage, and exotic fresh-squeezed juices. I'm a big fan.
- Although yogurt and granola can sometimes be boring, the one from Lafayette did not disappoint. Great yogurt to fruit/granola ratio.
- Leemor YuravlivkerFebruary 9, 2018The skate and profiteroles were so so delicious. Came here for restaurant week - one of better deals out there.
- Jessica WickhamAugust 9, 2017Lovely classic surroundings & great French menu selections. Went for my birthday, they surprised me with a large novelty cake with sparklers!
- Danyel SmithAugust 10, 2014service is sweet! get the chive-y soft-scramble for brunch w a side of smoked salmon to share. they douse the brioche in dark green olive oil: magic.
- I would eat the chicken salad here every day of my life if I could. Perfectly roasted chicken over grains and yogurt with a big side of greens.
- AmateurConciergeOctober 16, 2015It's all about the ambience. Some of the better bistro style French offerings in the city doesn't hurt. Brunch outshines dinnet
- Best Steak Frites in town. Balthazar, you had a good sixteen year run, but it's time to step aside.
- Olivia LeitchJuly 18, 2013Excellent service. The pâté is delicious, very generous with the pickles, and they weren't on the menu but our waiter gladly served us macarons from their bakery section for dessert.
- The seats by the window of the bakery are great for low key people watching. Get a cup of coffee (their own Stumptown blend) and have it to stay.
- MischaJune 28, 2015Pastries are amazing, everyone writes about the almond croissant but the danish du jour is the best. Croque madame is awesome for brunch.
- Cooper SmithApril 9, 2014I'm not mad that I paid $5 for the butterscotch coffee eclair. I'm mad that I now need to rebudget my finances so that I can afford to buy one of these everyday until the day I die
- Wilson ZhouApril 29, 2014Andrew Carmellini, the chef at Lafayette, is famous for creating restaurants that are scene-y, but which also serve food you will find yourself telling your friends about. A Voce, Dutch, Verde...
- ClaytonApril 20, 2013The Rive Gauche at the bar is absolutely delicious. Refreshing and light, contrasted by a bit of basil, pepper & rhubarb.
- Mohnish SaniJune 13, 2013The spaghetti nicoise is fantastic. The quinoa side is also stellar. Sommelier was extremely helpful with navigating through the sizable French wine list.
- Scott DennisOctober 18, 2015Great restaurant/ bistro. Wonderful atmosphere and an excellent choice of food and drink. Come here often and love this place
- Derek T. KuMay 28, 2018A Fine French feast! I've been here for brunch and dinner and both have been lovely! Excellent service.
- GQ MagazineSeptember 22, 2015You might feel like you’re in Paris: everything here is a little better-looking than you’re used to, the food coming out of the kitchen is traditional but expertly prepared.
- Mike McBryanFebruary 17, 2015Would be a toss up between Lafayette and Upland for perfect place to bring your parents in a cold winter night. Try and grab a corner booth by the window.
- Trae FApril 17, 2016I love everything about this place, especially sitting outside eating oysters and drinking rosè.
- Elizaveta T.September 5, 2015One of the best almond croissants in my life. Awesome cranberry oatmeal cookie😍
- MarcApril 15, 2013Tasking Table says: Andrew Carmellini (The Dutch and Locanda Verde) 150-seat Southern French bistro... bakery, rotisserie, and steak frites with béarnaise butter.
- Simone JungDecember 15, 2015Really strong bloody Mary's and perfectly French omelettes. So delish but definitely make a reservation.
- Monica CullenJuly 30, 2015Romantic lighting and on point service. The short rib ravioli with onion soubise was absolutely delicious! I plan to come back again!
- Jenn PAugust 10, 2014Really delicious brunch. Shared the Soft Scramble AuPistou, and Lemon Pancakes, and of course some bacon. Good all around.
- Paula BuzzoDecember 10, 2022Start with Boulangerie Basket, as main, Lemon Ricotta Pancakes. Good attendance.
- Rosamaria P.August 20, 2014Wonderful brunch experience. Food was delicious and the ambiance is truly reminiscent of a Parisian bakery. It's a must.
- Astrid JunghansApril 15, 2016The pancakes with berries are to die for. Lively place; good spot to work; and even has outdoors seating.
- Save room for the passionfruit cheesecake. It has the perfect balance of sweet and tart.
- Rainbow LAMay 3, 2015Tremendously Salty. Like most big chef restaurants the food is prepared by line cooks. Stewed cognac oatmeal is good. They have almond milk! Food is good but need to not salt meat, fish etc.