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Menu
Menu 9
Menu
Antipasti
Parmesan eggplant
Tartara Di Tonno
Tuna tartar, avocado, walnuts, basil, parmesan cheese and White truffle oil
Burrata Fritta
Deep fried burrata cheese with Napolitana sauce
Cozze al vino bianco
Mussels on a White wine and garlic sauce.
Carpaccio Di Manzo
Thin slice beef, parmesan cheese, olive oil and capers
Calamari Impanati Con Salsa Napoletana
Breaded calamari with cilantro and Napolitana sauces
Polpo Picante
Roasted octopus with chipotle aioli and basil pesto
Portobello ripieni
Portobello stuffed with pesto, sundried tomato, goat cheese, fresh mozarella and provolone cheese.
Insalate
Caesar
Donatello
Roasted beet, goat cheese, mango, habanero-mango dressing
Bari
Mixed lettuce, Green Apple, goat cheese, walnuts, cranberries, house balsamic vinaigrette
Capresse
Capresse Burrata
Amalfi
Lettuce, spìnach, carrots, palm heart, baby corn, bacon, and grilled schicken. Smoke vianaigrette
Pizza
Vegetariana
Tomato sauce, mozzarella, eggplant, asparagus, sundried tomatoes and goat cheese.
Capriccio
Cheese sauce, mozzarella, prosciutto, Brie cheese and basil
Corleone
Bolognese sauce, italian sausage, pepperoni, and bacon.
Pear
Napolitan sauce, mozarella, pear, prosciutto, arugula, goat cheese, walnuts and balsamic vinegar.
Tivoli
Napoltana sauce, mozarella, spanish sausage, olives, goat cheese, red pepper and onions.
Capresse
Tomato sauce, mozzarella, fresh tomato and basil
Salsiccia italiana
Tomato sauce, mozarella, italian sausage, roasted red peppers, and onions.
Shrimp
Naplitana sauce, mozarella, chipotle, shrimp, garlic and parsley.
Provolone
Napoltana sauce, mozarella, provolone, parmesan, pepperoni, italian sausage anh.
Risotti
Risotto Di Gamberi E Asparaggi Al Vino Bianco
Shrimp and asparagus in white wine
Risotto di funghi
Mushrooms and portobello, White truffle oil.
Risotto poblana
With chile poblano sauce, corn, and grilled chicken.
Pasta Ripiena fatta en casa
Ravioli Di Aragosta
Lobster ravioli with creamy tomatoe pink sauce.
Casoncelli alla Bergamasca
Stuffed pasta with bacon and italian sausage on a butter sauce.
Lasagna di carne
Meat Lasagna
Ravioli di Pollo
Rosemary chicken and goat cheese ravioli with sundried tomato sauce
Agnolotti di costola di manzo
Stuffed pasta with braised short rib and caramelized onion with demi-glace.
Pasta (Spaguetti, Fetuccine, Penne )
Alfredo
Vodka Gamberetti
Vodka tomato sauce, shrimp, mascarpone, cherry tomatoes, shallot.
Tutte le carni
Bolognese sauce, italian sausage, bacon, and pepperoni.
Diavola
Shrimp, arugula, in a creamy spice sauce of pepperoncino
Aglio, olio e peperoncino
Garlic, cherry tomatoes, pepperoncino, parmesan cheese, parsley and a touch of balsamic vinegar.
Frutti di mare
Shrimp, calamri, octopus, mussels, and fish with Nuce.
Bolognese
Habanero
Italian sausage, in a chile habanero and bacon sauce. Extremely hot.
All sauces available with gluten free pasta.
Vegetariana
Eggplant, zucchini, mushrooms, asparagus, shallot in garlic olive oil.
Funghi e pomodoro seechi
Alfredo sauce, mushrooms, portobello, sundried tomato, shallot and garlic.
Penne al forno
Creamy penne pasta baked with italian sausage, bacon and three cheese sauce.
Secondi
Tonno nella crosta di sesamo
Sesame crusted tuna, roasted baby vegetables, capper sauce.
Filetto Di Manzo Alla Griglia
Grilled beef fillet with pepper sauce.
Costine di agnellino
Baby N Zealand lamb chops with fine herbs, served with mashed potatoes and a
Costola di Manzo
4 hour braised short rib, with veggies and mashed potatoes.
Petto Di Pollo Parmigiana
Chicken parmesan served with spaghetti
Di manzo, gamberreti and pasta
Beef medallion in red wine rduction, shrimp in garlic and Pasta Alfredo.
Pesce bianco con cotra di olivo
Grouper with black olives crust, red bell pepper sauce
Fileto di manzo alla birria nera
Beef fillet, with dark beer sauce, roasted potato and vegetables
Dolci
Tiramisu
The best in the whole continent
Sfera di chocolato
Chocolate sphere filled with vanilla ice cream, brownies and walnuts.
Creme Brule di camote
Sweet potato custard topped with a thin layer of caramel
Affogato
Vanilla ice cream, with espresso coffe and a touch of Frangelico.
Caramel volcano
Caramel milk volcano
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