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La Otra Escuela Taquería

La Otra Escuela Taquería

Mexican Restaurant$$$$
Mid-City West, Los Angeles
  • Stars
  • Tips
    Andrea T.
    "Pork belly tacos, pork rib taco, lobster taco, and the shrimp taco."(14 Tips)
    Monica P.
    "lobster and branzino"(2 Tips)
    Edlin C.
    "Pork belly is the best there."(2 Tips)
    "Get the Churros!!"(2 Tips)
Tips and Reviews icon21 Tips and reviews
  • tacos
  • ribs
  • good service
  • great value
  • churros
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  • Popular
  • Recent
  • Monica P.
    Monica PaoluzziAugust 21, 2013
    Start with chips (fresh fried!) salsa and guacamole, then get tacos and fish (I tried both lobster and branzino and they were amazing!). If you prefer meat, ribs are really good too ;) Best mex ever!
  • John R.heart icon on user image
    John RobersonJanuary 11, 2015
    2 orders of Carne Asada Tacos and any of the fruit drinks will make an awesome dinner... Random fact this place use to be a shoe 👟 store
  • Gail H.
    Gail HAugust 31, 2012
    Babyback rib pork taco is a must order. Also the branzino is delish. Very accomodating to make the slaw w/o onions so you know its fresh! Jamon & queso also good but salty. Skip the tamale.
  • 311 Ballers
    311 BallersOctober 27, 2012
    Chicken tamale was alright..but the star of my life is the Pork and Green Chile stew. So flavorful and just hits the authentic spot
  • Marjorie R.
    Marjorie RutinelMarch 19, 2013
    Excelent service! Good food. Try the swrimp burrito with guacamole. Butternut squash soup and the mandarin Charritos soda.
  • Tasting Table
    Tasting TableJuly 11, 2012
    Opt for the pork-and-green-chile stew. Served on a vintage tin platter, it embodies the restaurant’s hip and homey aesthetic: Read more
  • Andrea T.
    Andrea TuckerOctober 28, 2012
    Pork belly tacos, pork rib taco, lobster taco, and the shrimp taco. YUM
  • Edlin C.
    Edlin ChoiSeptember 29, 2012
    Not as good. But still OK. Prefer the original, just around the corner, when possible. Pork belly is the best there. (2 of 4 petals via Fondu) Read more
  • David H.
    David HosmerNovember 12, 2012
    Been here 5+ times
    Ask for the homemade churros. Not on the menu but delicious, melt in your mouth.
  • Xavier R.heart icon on user image
    Xavier RamirezMarch 21, 2013
    Weak at best. Tacos cater to Hollywood folk who aren't willing to adventure for the real deal. Saving grace is the BYOB (but I wasn't drinking so...) and that it's two tacos per order.
  • Alex R.heart icon on user image
    Alex RappleyApril 1, 2016
    The jamon taco was a surprise hit
  • bryan V.heart icon on user image
    bryan ValderramaMarch 21, 2014
    Taco were good but they are very small so be prepared order more sides.
  • Ann
    AnnAugust 15, 2012
    Get the Churros!! So good!!
  • Emilio S.
    Emilio SmekeJuly 30, 2012
    Excuse me can I have hot salsa? Sorry we are out!.That to me is not returning to this so called mexican taco place peperoncini instead of diced chiles? come on? food is ok but thought they can improve
  • Jeff K.
    Jeff KingJuly 7, 2013
    Carnitas are delicious
  • Ann
    AnnAugust 15, 2012
    You can bring your own booze!!
  • Nick F.
    Nick FisherJuly 26, 2013
    great taco's
  • Sarah P.
    Sarah PattynamaMarch 15, 2014
    For f$&@in' tacos.
  • mrs c.
    mrs clooneyDecember 18, 2012
    Service a little slow....great guacamole.
  • Jason A.
    Jason AvilaJuly 14, 2012
    Pass! Food is OK, but there's better.
  • Maggie B.heart icon on user image
    Maggie BellApril 25, 2013
    Been here 10+ times
Photos62 Photos

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