Lawrence

Lawrence

Modern European Restaurant and English Restaurant$$$$
Mile-End, Montreal
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8.4/10
348
ratings
  • Tips
    Michelle
    "Best brunch: Bubble & Squeak and the baked eggs"(3 Tips)
    Eli H.
    "Coffee, Bloody Mary, doughnuts and English breakfast."(5 Tips)
    Jia L.
    "Kedgeree is special, tasty but a bit too salty."(2 Tips)
    Chris M.
    "The beignets are excellent."(2 Tips)
Tips and Reviews icon97 Tips and reviews
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  • Charles G.heart icon on user image
    Charles GedeonOctober 22, 2015
    Had the lamb burger and it's easily one of the most juicy, flavourful meat patties I've ever had. The homemade mayo and Dijon definitely helped make this beast! Oh and delicious, crispy fries!
  • Eater
    EaterOctober 7, 2013
    Possibly the most complete restaurant in the city. The cushy Mile End locale and the chef's earthy, thoughtful gastropub food make it one of the most difficult tables in town. [Eater 38 Member]
  • Mike S.heart icon on user image
    Mike StrockoApril 12, 2014
    Our waiter recommended the kedgeree at brunch. It did not disappoint. Also amazing at brunch: the scrapple and the custard doughnuts.
  • Kittie C.heart icon on user image
    Kittie ChanAugust 23, 2015
    We had the lamb steak and catfish. The sauce with catfish was amazing and the hints of lemon confit so tasty paired with the lamb. Low key vibes, would definitely recommend for dinner.
  • Ashley W.heart icon on user image
    Ashley WhalenSeptember 20, 2014
    I had liver for the first time here, and I loved it. A simple cheese sandwich was one of the most divine sandwiches I've ever had. Their bread is phenomenal and their bacon was outstanding.
  • John K.
    John KhuuNovember 12, 2015
    Came here late and the staff recommended me two seafood brunch options. They're small but my goodness, it was deliciously & deceptively filling. Come here early to get a good spot, it gets packed!
  • Pedro V.heart icon on user image
    Pedro VaccaraMay 17, 2017
    A wonderful place to have brunch with friends. Good coffee, delicious English breakfast, nice decoration and warm staff. Totally recommended
  • Geneviève F.
    Geneviève ForgetAugust 20, 2014
    Been here 5+ times
    Great place if you are a daring eater. Menu is unclear about what you get exactly but it's part of the fun. Good food, unusual dishes. If you are more conservative go for the burger, it's a safe bet.
  • Cooper S.heart icon on user image
    Cooper SmithSeptember 2, 2014
    Go savory for your main course, but then tack on an order of donuts for a sweet finish. Ask for the sampler of 1 custard, 1 strawberry, and 1 chocolate
  • Michelle T.heart icon on user image
    Michelle Teefey-LeeOctober 31, 2016
    Delicious brunch - simple and hearty plates, be prepared to queue. Wish they would change the menu up every once and a while. Lunch - good burger and fries, but over priced for lunch.
  • Brian L.heart icon on user image
    Brian LeeNovember 17, 2013
    The chaucuterie plate was great and a hit with my 19 year old daughter who was reluctant to try some of the cuts. A very adventurous menu so finicky people beware. I loved it all!
  • Bn G.
    Bn GNovember 26, 2011
    MUST: Eggs with Smoked Salmon. Also be sure to cop yourself and order some beignets as starters to be sure to fully enjoy the dripped coffee while you wait for the dish. Go before 11 on weekends.
  • Chris M.heart icon on user image
    Chris MessinaSeptember 17, 2016
    The beignets are excellent. Super crispy sugary shell, filled with chocolate, lemon, and custard fillings.
  • Emily M.
    Emily M.August 21, 2014
    Terrific charcuterie plate and wine list. If sablefish is on the menu, don't skip it; it is absolutely phenomenal. Lamb was a bit "wintery" in flavor. Not a good summer menu option!
  • Brian V.heart icon on user image
    Everything is good here. To say that it was "excellent" is not enough. Food that will linger in our dreams
  • Tyler S.heart icon on user image
    Tyler SimmonsMay 28, 2016
    Get a bunch of the small plates to share. 2 per person is plenty and you'll get to try more of the menu.
  • Amanda V.
    Amanda ViolatoJune 18, 2016
    Cooked egg with tomato was amazing and the salmon with egg was delicious too. Nice spritz, they do it the traditional way ! ;)
  • Zillaheart icon on user image
    ZillaDecember 13, 2015
    Fish plate, octopus, gigantic pork chop were all excellent, really interesting wines. Staff was fantastic and really took care of us
  • Julianne S.
    Julianne SimsonOctober 19, 2018
    The burger & fries are absolutely perfect in every way. A must! Also the Fizz is an incredible cocktail - order it!!
  • Léa T.heart icon on user image
    Léa TuizatMay 7, 2014
    The english breakfast is great, the cranberry French toast is bigger than you'd expect and quite tasty, and the mimosas (apple or orange) never disappoint.
  • Rental Homes C.
    Rental Homes CanadaDecember 17, 2013
    Ideally located on the Plateau Mont-Royal. Tthe resto-runners behind Lawrence love donuts so much, weekend brunchers are given lemon, custard, and chocolate 'nut puffs to whet their palates.
  • Cooper S.heart icon on user image
    Cooper SmithSeptember 6, 2014
    Best brunch we had in Montreal. The smoked salmon and scrambled eggs was incredible.
  • Chris M.heart icon on user image
    Chris MessinaSeptember 17, 2016
    The Bloody Mary is a solid brunch selection. It's not huge, but it packs a decent punch.
  • Kim A.heart icon on user image
    Kim AnehallAugust 13, 2015
    The corn soup offers a complexity of flavors that lingers and allows for nuances of culinary discovery.
  • Jessicaheart icon on user image
    JessicaJune 19, 2015
    I like it, but I think it is a bit overpriced for lunch. Maybe I expected too much? Nevertheless their food is quite delicious so I would def. go back when I have a chance.
  • Lauren S.
    Lauren SimmonsAugust 5, 2013
    Brunch is amazing. Get here early and order a cold brew then an aperol spritz, and whatever English-influenced eggy goodness you desired.
  • Cooper S.heart icon on user image
    Cooper SmithSeptember 6, 2014
    The Bloody Mary is a perfect compliment to any savory item on the menu
  • Ajay C.heart icon on user image
    Ajay ChainaniSeptember 4, 2015
    The lobster fries are amazing. Ps. The lunch menu is different from the brunch menu.
  • What's Really Good T.
    If you’re visiting the restaurant in the evening, let me make one suggestion: don’t miss out on the pork chops. Oftentimes they are viewed as too plain to order, but at Lawrence, they’re not. Read more
  • Remy V.heart icon on user image
    Remy VanherweghemFebruary 6, 2015
    Their homemade bread is delicious; enjoy an absolutely perfect bacon and cheese sandwich for lunch.
  • Valerie P.heart icon on user image
    Valerie PetrovAugust 12, 2016
    The seafood and shellfish plate is amazing!
  • Bridget C.heart icon on user image
    Bridget CWMay 24, 2014
    Nouveau British on Saint-Laurent. Rabbit. Parsnips. Earl Grey. Bread-and-butter pudding. Stilton. Cragganmore. Heaven.
  • Citeeze.com
    Citeeze.comApril 6, 2011
    The menu has an English accent with nods to France & Italy.Try the braised rabbit, butter beans, zucchini & aïoli or the mackerel with rapini & salsify. Read more
  • Michael B.heart icon on user image
    Michael BalchAugust 9, 2014
    Jambon tomme oeuf was very tasty for brunch. Great light vinaigrette on the cress salad.
  • sebheart icon on user image
    sebOctober 28, 2014
    Brunch is top notch, try the pig's feet. Oh... and YES they take reservations for groups!
  • Christine W.
    Christine WilsonSeptember 28, 2014
    Nice place, very pretty a bit expensive but great trendy place for brunch on the weekends.
  • Sebastien D.
    Sebastien Di MeglioApril 25, 2015
    Love the burgers. Really simple and tasty. It's all about the meat.
  • AmateurConciergeheart icon on user image
    AmateurConciergeMarch 15, 2015
    Great brunch and a quintessential smart hipster cafe vibe.
  • TastyMontreal
    TastyMontrealSeptember 9, 2012
    Try the Scones and jam with clotted cream - How come Lawrence makes such a perfect scone?? Wonders of Lawrence :D
  • Iffat J.
    Iffat JokhioSeptember 7, 2012
    Try the Fries And Mayo - Probably the most basic thing on the menu, but these are the BEST fries I've ever had.
  • Saba H.heart icon on user image
    Saba HeraviJuly 7, 2016
    Unique brunch place. Delicious food. A bit expensive.
  • Cassie S.heart icon on user image
    Cassie SeraOctober 13, 2012
    Been here 25+ times
    Try the donuts and bubble and squeak. The coffee is also very good. Great place for brunch!
  • TastyMontreal
    TastyMontrealSeptember 9, 2012
    Try the smoked wild salmon & scrambled eggs on country toast - Scrambled eggs are almost a creamy sauce type :)
  • Leisha M.heart icon on user image
    Leisha MagsisiSeptember 17, 2016
    Try: donuts, English breakfast, pancakes. Yum!!
  • Maria M.heart icon on user image
    Maria MarMarch 16, 2019
    Sea Urchin, ox tongue, aged beef. SO GOOD!
  • Jialing Z.heart icon on user image
    Jialing ZhangMarch 18, 2018
    Best smoked salmon and egg I had in Montreal
  • TastyMontreal
    TastyMontrealJanuary 20, 2013
    Try the Baked Alaskan - with cranberry sorbet, orange ice cream and sponge cake :D
  • genevieve b.
    genevieve bMay 7, 2012
    Been here 5+ times
    best iced tea in town. great service. one of my absolute mtl favorites.
  • Jason L.
    Jason LeeNovember 2, 2014
    Get there by 9:50 or be prepared to feel overwhelmed with food envy for at least 60 mins
  • S P.heart icon on user image
    S PNovember 21, 2020
    Very (too) salty porchetta and pulled pork sandwiches... :(
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