Les Enfants Terribles Brasserie

Les Enfants Terribles Brasserie

American Restaurant$$$$
  • Tips
    Derrick L.
    "The breakfast poutine is a hearty portion and totally delicious."(3 Tips)
    Cherif H.
    "Delicious tartares (steak & salmon)"(6 Tips)
    Walt P.
    "Pâté Chinois is, among other things, really good."(2 Tips)
    Todor T.
    "awesome short ribs and the meat"(2 Tips)
Tips and Reviews icon50 Tips and reviews
  • breakfast poutine
  • tartare
  • lively
  • pate chinois
  • trendy
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  • Todor T.heart icon on user image
    Todor TsvetkovMarch 12, 2015
    I've eaten some awesome short ribs and the meat just melts in your mouth, I would recommend it for sure! Bare in mind that the portions are not the biggest, and the red beer is nothing special :)
  • Kate T.
    Kate TJanuary 27, 2015
    Nice place! Good food and service here! But I prefer the other one in ile des Soeurs ! Face river and the seats is more comfortable ! :)
  • Tomheart icon on user image
    TomJune 19, 2016
    Great brunch spot. Does get very busy during peak hours. The breakfast poutine and the shepherd's pie are amazing and a must try!
  • Simon F.
    Simon Favreau-LessardDecember 28, 2014
    The breakfast poutine is the most decadent thing I have ever tried to eat. I dare you to try finishing it.
  • Derrick L.
    Derrick LichtiMarch 3, 2018
    The breakfast poutine is a hearty portion and totally delicious. Plan to go for a walk after.
  • Luke W.heart icon on user image
    Luke WaitkusJanuary 3, 2018
    Beef short rib entree and Barrel Aged Maple Old Fashioned were phenomenal. Service was very welcoming and nice. Only complaint was wines by the glass were minimal, and beer options were terrible.
  • Patchxheart icon on user image
    PatchxMay 20, 2016
    I went to school in the area and this place has a special place in my heart. Food is great, staff is great. I always have a good experience and enjoy coming here
  • Alain F.
    Alain FouillouxAugust 22, 2012
    Ambiance and decor were great. Service was good and friendly. Food was good and portions were right-sized. A bit pricey for this class of brasserie but still reasonable. Recommended.
  • Viviana C.
    Viviana CardosoAugust 24, 2013
    Salmon tartar is amazing! And try the red sangria! :) ... If you sit outside and gets a bit chilly they will give you a little blanket!
  • Kristina S.heart icon on user image
    Kristina SchneiderMarch 19, 2014
    You simply cannot go wrong here. I simply suggest getting there early for brunch as it gets full, quick. Dinners are also fantastic.
  • Philippe F.heart icon on user image
    Philippe FortinFebruary 8, 2015
    Everything was excellent. Try the Pate Chinois and the rib steak. Melts in your mouth.
  • Amanda V.
    Amanda ViolatoMay 25, 2016
    Their "Bloody d'ici" is amazing. Tried the foie gras... Felt that it was missing something. Nice place !
  • Geneviève F.
    Geneviève ForgetSeptember 1, 2014
    Been here 10+ times
    Great place. A bit expensive but very good. Daily menu is interesting and diverse. Would recommend for sure!
  • Viviana M.heart icon on user image
    Viviana MasciotraJune 21, 2013
    Salmon tartar is absolutely delicious as well as the hamburger!! Waited a bit long for the food though so make sure you're not in a rush
  • Ambre Gaelle A.
    Ambre Gaelle AbudarhamJuly 27, 2010
    Been here 25+ times
    Favorite restaurant In Montréal! Good prices, staff adorable, beautiful terasse, awesome simple and young ambiance! My suggestions: the crab cake, the grilled salmon, the dessert billes exotiques!
  • David E.
    David El AchkarSeptember 3, 2011
    Great mix of flavors, exotic specials, non-smoking outdoor section, cute waitresses :), portions a little on the small side, great overall.
  • Bella
    BellaSeptember 24, 2012
    Not only do the staff greet you with a warm welcome, they also provide a cozy blanket for those who were cold on the terrace.
  • Carmen N.heart icon on user image
    Carmen NAugust 13, 2016
    Recommend the spaghetti with calamari and chorizo.
  • Corinne P.
    Corinne P.January 31, 2017
    Try their “ Poutine du Bas St-Laurent” for #LaPoutineWeek (v. 2017).
  • Lisa P.
    Lisa ParavanoNovember 18, 2013
    great spot to spend a rainy Sunday with friends, pâté & pinot..
  • Christine D.heart icon on user image
    Christine DAugust 20, 2016
    Best Mac & Cheese I had in my entire life!!!
  • Philippe F.heart icon on user image
    Philippe FortinJuly 31, 2015
    Impeccable service, as always. Beef tartare was just right.
  • maca a.
    maca atencioMay 8, 2011
    Best Brunch! Crêpes are amazing and the decor of the restau is very cute :)
  • Geneviève F.
    Geneviève ForgetSeptember 15, 2014
    Been here 10+ times
    The 'variations on strawberries' desert is incredible.
  • Walt P.
    Walt PresleyMay 17, 2010
    Been here 5+ times
    Tartar look like catfood. I would modify the way it's presented. But it's really good. Among the best in town.
  • Na'eem A.
    Na'eem AdamOctober 27, 2011
    Been here 5+ times
    Watching hockey by the bar as you eat off their brilliant menu. Yes please.
  • Patricia B.heart icon on user image
    Very modern and urban will i go back? Yes
  • Roula H.
    Roula HannaJune 8, 2013
    Been here 5+ times
    The hamburger is delicious. A must try.
  • Mariana V.heart icon on user image
    Mariana VasconcelosJune 18, 2014
    Great omelette 😄
  • Colnishko L.heart icon on user image
    Colnishko LiAugust 10, 2018
    Service is excellent:)
  • Doollie
    DoollieAugust 3, 2013
    Mac + Cheese & Pounding Chomeaur = Delish!!
  • Christine Elizabeth L.
    Tartare is totally tasteless but honestly, besides that, the food was fairly good! Brunch staple. Think terrace.
  • Alexia D.heart icon on user image
    Alexia D_Gr8June 14, 2012
    It's not just a breakfast spot, it's also perfect for dinner & drinks.
  • Christine Elizabeth L.
    The fish & chips is great and consistent.
  • nicolas r.
    nicolas rebouxOctober 10, 2011
    Try the Fish&Chips ! Very good...
  • Cherif H.
    Cherif HabibAugust 16, 2011
    Delicious tartares (steak & salmon)
  • Kabotine ..
    Kabotine .comApril 8, 2010
    Will be there tonight with friends! Love this place, nice food, nice price, nice spirit!1257 avenue BernardOutremont, QC H2V 1V8(514) 759-9918
  • Barrymore R.heart icon on user image
    Barrymore RichardsNovember 11, 2014
    Great food,always lively...
  • Rémi R.heart icon on user image
    Rémi ROctober 10, 2014
    Been here 25+ times
    Macaroni au fromage
  • Tania D.
    Tania Di GiambattistaJanuary 22, 2012
    Chorizo pogos are a must!
  • Laura T.
    Laura ToledoApril 6, 2013
    Fish and chips!! Amazing
  • Walt P.
    Walt PresleyMay 17, 2010
    Been here 5+ times
    Pâté Chinois is, among other things, really good.
  • Ambre Gaelle A.
    Ambre Gaelle AbudarhamMay 16, 2010
    Been here 25+ times
    Lobster Benedict eggs are amazin
  • Mike B.
    Mike BattatOctober 2, 2010
    The poached egg and salmon was not very fresh.
  • Frederic G.
    Frederic GuarinoDecember 28, 2009
    Been here 10+ times
    stick to staple dishes, don't be too adventurous
  • Emilie D.heart icon on user image
    Emilie DurocherFebruary 23, 2013
    Dommage qu'ils essaient d'entasser autant de monde dans un espace aussi restreint! À visiter avant 11h00 pour le brunch ou choisir une place au bar si on est deux.
  • Ian C.
    Pâté chinois au boeuf braisé. Définitivement à essayer! C'était excellent! Les tables et chaises sont un peu tassées par contre...
  • Journal Métro
    Journal MétroJanuary 28, 2010
    Ambiance agréable avec ses murs de bois tout en relief et son grand bar central. Les déjeuners sont classiques et sans prétention, bien présentés et surtout apprêtés avec des ingrédients de qualités.
  • Véronique C.heart icon on user image
    Véronique CormierSeptember 4, 2017
    Super brunch ! Poutine déjeuner très bonne et oeufs Bénédicte au saumon fumé
  • Roxane L.
    Roxane L.June 3, 2012
    Leur limonade maison est excellente! Vous pouvez y faire ajouter de la vodka pour un petit extra si ça vous chante.
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