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10 places updated April 21, 2013
Based on Croatia’s most popular annual selection of restaurants - Good restaurants 2012, here are the best restaurants selected by Croatian gourmet experts. More info: http://bit.ly/GoodRestaurants
+27
10 places updated August 9, 2012
Based on Croatia’s most popular annual selection of restaurants - Good restaurants 2012, here are the best restaurants selected by Croatian gourmet experts. More info: http://bit.ly/GoodRestaurants
+19
10 places updated August 9, 2012
Based on Croatia’s most popular annual selection of restaurants - Good restaurants 2012, here are the best restaurants selected by Croatian gourmet experts. More info: http://bit.ly/GoodRestaurants
+20
10 places updated August 29, 2012
Based on Croatia’s most popular annual selection of restaurants - Good restaurants 2012, here are the best restaurants selected by Croatian gourmet experts. More info: http://bit.ly/GoodRestaurants
+33
10 places updated August 9, 2012
Based on Croatia’s most popular annual selection of restaurants - Good restaurants 2012, here are the best restaurants selected by Croatian gourmet experts. More info: http://bit.ly/GoodRestaurants
+85
"Top of the class open fire fish stew and other fresh water fish luxuries such as grilled carp, and frog legs. Make sure you try game meat as well. More info http://bit.ly/GoodRestaurants"
Eastern European
· Vardarac, Hrvatska"First, you have to decide if you want fish or game meat, then you go either grill or boiled. Do not miss out on the specialty - a drunken carp! More info http://bit.ly/GoodRestaurants"
Eastern European
· Vetovo, Hrvatska"Local slow food - try the Riesling soup, Slavonian baker’s lamb, Stupnik style deer meat or local tačkrle, which are boiled croquettes. More info http://bit.ly/GoodRestaurants"
Hotel
· Brodski Stupnik, Hrvatska"Try the fish or game stew perkelt, stuffed deer meat or the Balkan express barbecue acompanied by the sounds of gypsy music. More info http://bit.ly/GoodRestaurants"
Steakhouse
· Osijek, Hrvatska"Chef recommends: pork shank as the starter, followed by nettle soup, and for the main course: chicken fillet stuffed with nettle in chestnut sauce. More info http://bit.ly/GoodRestaurants"
Restaurant
· Koprivnica, Hrvatska"The creative cuisine is best portrayed by meals such as verrines from Zagorje, terrines with chicken, remoulade sauce with horse radish. More info http://bit.ly/GoodRestaurants"
Hotel
· Krapinske Toplice, Hrvatska
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