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Lolinda

Lolinda

Argentinian Restaurant and Steakhouse$$$$
Mission District, San Francisco
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8.9/10
1,045
ratings
  • Stars
  • Stars
    Has a stamp of approval from Eater and SFGate
    • Eater
    • SFGate
  • Tips
    Milton M.
    "Try the bone marrow, lengua and the Gilda."(18 Tips)
    stew t.
    "New York, ceviche, corn empanadas, and the pork belly!"(29 Tips)
    Adena B.
    "Burrata plantains, ceviche, and octopus were all awesome!"(25 Tips)
    Allison K.
    "Amazing meal!! Get the ribeye steak, skirt steak, croquettes, hueso."(16 Tips)
Tips and Reviews icon199 Tips and reviews
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  • bone marrow
  • trendy
  • pork chops
  • good for groups
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  • Nick C.
    Nick CiceroJanuary 27, 2013
    The Sea Bass Skewers are amazing.
  • Jeff Y.heart icon on user image
    Jeff YeungMarch 19, 2022
    Steak and Ceviche with corn cakes are a must
  • Noah W.heart icon on user image
    Noah WeissSeptember 18, 2012
    The bone marrow and grilled artichoke are both sneaky good.
  • Brian S.heart icon on user image
    Brian StraussSeptember 7, 2015
    Very tasty meat. Smokey cocktails. Cavernous space.
  • Ashley M.
    Ashley MowreyMay 21, 2017
    My party sat down, but we had one never still on the way. Managers response "the next party will be here in two hours, just so you know." Uh excuse me? Did I just receive a time limit to eat?
  • Ty S.heart icon on user image
    Ty SmithJuly 10, 2016
    Been here 5+ times
    The shishito peppers are a delicious starter.
  • Chloe C.heart icon on user image
    Chloe CondonJuly 10, 2016
    Been here 5+ times
    Great ambiance. Get the peppers appetizer.
  • Dan D.
    Dan DiiulioNovember 24, 2013
    Don't pass up the croquetas - they're so good, we just ordered a second plate.
  • RBC O.heart icon on user image
    RBC OneDecember 15, 2013
    Don't miss the wood fired pork chop - it's spectacular
  • Shu U.heart icon on user image
    Shu UesugiAugust 8, 2015
    croquette, bone marrow, skirt steak
  • Doug L.heart icon on user image
    Doug LeavyJune 25, 2015
    The rooftop bar is a must during sunset. Amazing food and wine selection!
  • Thomasheart icon on user image
    ThomasMarch 7, 2017
    Lovely place and the food is delicious
  • Terry P.heart icon on user image
    Terry ParhamSeptember 8, 2015
    Sea bass, empanadas, *however the Moscow Mules didn't have copper mugs.
  • Adrienne O.heart icon on user image
    Adrienne OldsJuly 30, 2013
    The ceviche with fried corn is incredible! This is a must eat.
  • Amélie B.heart icon on user image
    Amélie BeerensDecember 10, 2014
    Really good restaurant! Try the chuleta!
  • Karlyn N.heart icon on user image
    Karlyn NeelNovember 11, 2013
    The food here is amazing! Try the pork & croquettes.
  • Doug B.heart icon on user image
    Doug BaerApril 22, 2016
    Order "The Last Word" at the bar. Very refreshing!
  • Oppheart icon on user image
    OppJune 13, 2016
    Tapas style Mexican steakhouse. Everything is great.
  • Heléne B.heart icon on user image
    Heléne BjörkmanJuly 23, 2015
    Great Latin place, drinks and service
  • Deborah L.heart icon on user image
    Deborah LaksNovember 2, 2015
    Delicious eggplant escabeche and yummy cheese flan
  • Eater
    EaterJanuary 5, 2017
    Restaurateur Adriano Paganini (Beretta, Super Duper Burger) puts his spin on the Argentinian steakhouse, offering top-notch fare at fair prices, in a very sexy, boisterous room. Read more
  • Keith R.heart icon on user image
    Keith Richardson IIMarch 8, 2016
    The cocktails are really good and the steak is even better
  • Ann S.heart icon on user image
    Ann SwellcityguideOctober 1, 2016
    Chicken skewers and pork chop. 😍very nice staff 🙏
  • Mu-An .heart icon on user image
    Mu-An 👾April 1, 2016
    Food was all delicious, pork belly and octopus in particular. Mocktails were very bad, don't do it. Floor was greasy/slippery.
  • Nicole R.heart icon on user image
    Nicole RocchioNovember 27, 2018
    Bone marrow was amazing
  • Chona G.
    Chona GuernseyDecember 19, 2015
    Try the Camaron A La Vara (via @Foodspotting)
  • Jerry D.heart icon on user image
    Jerry DarkoSeptember 8, 2019
    Best restaurant in SF. Period!
  • Pawel P.heart icon on user image
    Pawel PietrykaJanuary 29, 2015
    Been here 5+ times
    Love their steaks. Good cocktails.
  • Mark D.heart icon on user image
    Mark DanielFebruary 26, 2015
    Get the flat iron steak!
  • Diana M.heart icon on user image
    Diana MirakyanJune 6, 2016
    Too expensive for what it is. The entraña is tooooo small and doesn't taste like entraña. Bife de chorizo again is tasty but doesn't taste like in Argentina or a good argentinian restaurant.
  • Chris H.heart icon on user image
    Chris H.July 13, 2017
    Hit or miss. The last time was a miss - poor and slow service, small portions, forgettable taste to everything.
  • Kevin X.heart icon on user image
    Kevin XuAugust 16, 2015
    Delicious beef tartare
  • Kidhackheart icon on user image
    KidhackFebruary 5, 2014
    Been here 10+ times
    Getting a drink? Sit up at the mezzanine bar if open for a more intimate night.
  • Mario E.
    Mario EstradaJanuary 23, 2013
    The food is delicious. The croquets are not to be skipped.
  • @Roemheart icon on user image
    @RoemNovember 8, 2014
    Steak is perfect. Authentic.
  • Victor C.
    Victor CMay 8, 2013
    Tasting Table recommends the off the menu Tequila Negroni
  • Sherry L.
    Sherry Lin-BrownAugust 18, 2012
    This is the old Medjool space. Rumor has it that they will re-open rooftop this winter!
  • Craig V.
    Craig VillamorOctober 1, 2017
    Get the short rib plate.
  • Vivian W.heart icon on user image
    Vivian WangJune 13, 2016
    Cookies and milk, cookies and spiked milk
  • EB
    EBMay 14, 2018
    Honestly I just hate the food here. Hunks of meat with extra oil, and lame vegetables.
  • Milton M.
    Milton MendietaNovember 27, 2012
    Try the bone marrow, lengua and the Gilda.
  • Gustavo P.heart icon on user image
    Gustavo PerezApril 8, 2013
    Try the Empanadas de Espinaca and the Entraña!
  • Erika L.
    Erika LalDecember 20, 2016
    Get an Old Fashioned. Best in the city.
  • Danielle D.
    Danielle DavisJune 10, 2016
    Beef tar tar blew me away!
  • Bogdan D.heart icon on user image
    Bogdan DobreJanuary 13, 2017
    Nice setting, good empanadas
  • Gabriela
    GabrielaOctober 8, 2012
    Chicken empanada, corvina, molleja and tira. Amazing!
  • Bernat U.heart icon on user image
    Bernat UnanueAugust 29, 2013
    Go for lengua! It was delicious!
  • Bryson W.heart icon on user image
    Bryson WebsterMarch 13, 2013
    I especially liked the artichoke and short ribs
  • Bryce R.
    Bryce RobertsNovember 15, 2012
    Argentinian steakhouse - very cool atmosphere and concept
  • Yogini O.heart icon on user image
    Yogini OutlandsFebruary 10, 2016
    Really good, but I don't like how they serve one thing @ a time.
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