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Lolinda

Lolinda

Argentinian Restaurant and Steakhouse$$$$
Mission District, San Francisco
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8.9/10
1,043
ratings
  • Stars
  • Stars
    The folks at Eater and SFGate like this place. Would you agree?
    • Eater
    • SFGate
  • Tips
    Milton M.
    "Try the bone marrow, lengua and the Gilda."(18 Tips)
    stew t.
    "New York, ceviche, corn empanadas, and the pork belly!"(29 Tips)
    Adena B.
    "Burrata plantains, ceviche, and octopus were all awesome!"(25 Tips)
    Allison K.
    "Amazing meal!! Get the ribeye steak, skirt steak, croquettes, hueso."(16 Tips)
Tips and Reviews icon199 Tips and reviews
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  • bone marrow
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  • pork chops
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  • Nick C.
    Nick CiceroJanuary 27, 2013
    The Sea Bass Skewers are amazing.
  • Oppheart icon on user image
    OppJune 13, 2016
    Tapas style Mexican steakhouse. Everything is great.
  • Arlynne C.heart icon on user image
    Arlynne CakesNovember 21, 2014
    The quesadillas are amazing.. I think they may only serve it upstairs though /:
  • Keith R.heart icon on user image
    Keith Richardson IIMarch 8, 2016
    The cocktails are really good and the steak is even better
  • Andy P.
    Andy PinoFebruary 20, 2013
    Great Argentine cuts of beef and very nice, reasonably priced wine list.
  • Cain R.heart icon on user image
    Cain R.December 20, 2016
    Awesome variety of everything. The steaks a huge!
  • Dan D.
    Dan DiiulioNovember 24, 2013
    Don't pass up the croquetas - they're so good, we just ordered a second plate.
  • esbee
    esbeeJanuary 13, 2013
    Been here 10+ times
    If you get the asada mixto plate but don't like blood sausage, ask and they'll switch it out for more chorizo!
  • Brian S.heart icon on user image
    Brian StraussSeptember 7, 2015
    Very tasty meat. Smokey cocktails. Cavernous space.
  • Adrienne O.heart icon on user image
    Adrienne OldsJuly 30, 2013
    The ceviche with fried corn is incredible! This is a must eat.
  • Deborah L.heart icon on user image
    Deborah LaksNovember 2, 2015
    Delicious eggplant escabeche and yummy cheese flan
  • Kevin G.heart icon on user image
    Kevin GrantNovember 16, 2016
    Service can be slow, but good cocktails and apps in the bar
  • Nicole R.heart icon on user image
    Nicole RocchioNovember 27, 2018
    Bone marrow was amazing
  • Ty S.heart icon on user image
    Ty SmithJuly 10, 2016
    Been here 5+ times
    The shishito peppers are a delicious starter.
  • Ann S.heart icon on user image
    Ann SwellcityguideOctober 1, 2016
    Chicken skewers and pork chop. 😍very nice staff 🙏
  • Eater
    EaterJanuary 5, 2017
    Restaurateur Adriano Paganini (Beretta, Super Duper Burger) puts his spin on the Argentinian steakhouse, offering top-notch fare at fair prices, in a very sexy, boisterous room. Read more
  • Mark D.heart icon on user image
    Mark DanielFebruary 26, 2015
    Get the flat iron steak!
  • Noah W.heart icon on user image
    Noah WeissSeptember 18, 2012
    The bone marrow and grilled artichoke are both sneaky good.
  • Chloe C.heart icon on user image
    Chloe CondonJuly 10, 2016
    Been here 5+ times
    Great ambiance. Get the peppers appetizer.
  • Jerry D.heart icon on user image
    Jerry DarkoSeptember 8, 2019
    Best restaurant in SF. Period!
  • Doug B.heart icon on user image
    Doug BaerApril 22, 2016
    Order "The Last Word" at the bar. Very refreshing!
  • Sherry L.
    Sherry Lin-BrownAugust 18, 2012
    They leave half the seats for walk-ins...so don't be afraid to walk in on a Friday night!
  • Kevin X.heart icon on user image
    Kevin XuAugust 16, 2015
    Delicious beef tartare
  • Amélie B.heart icon on user image
    Amélie BeerensDecember 10, 2014
    Really good restaurant! Try the chuleta!
  • Heléne B.heart icon on user image
    Heléne BjörkmanJuly 23, 2015
    Great Latin place, drinks and service
  • Abdur-Rahmaan D.heart icon on user image
    Abdur-Rahmaan DadabhoyJanuary 13, 2020
    All the apps plus ribeye were extremely tasty 😋
  • RBC O.heart icon on user image
    RBC OneDecember 15, 2013
    Don't miss the wood fired pork chop - it's spectacular
  • Karlyn N.heart icon on user image
    Karlyn NeelNovember 11, 2013
    The food here is amazing! Try the pork & croquettes.
  • Erika L.
    Erika LalDecember 20, 2016
    Get an Old Fashioned. Best in the city.
  • Chona G.
    Chona GuernseyDecember 19, 2015
    Try the Camaron A La Vara (via @Foodspotting)
  • Pawel P.heart icon on user image
    Pawel PietrykaJanuary 29, 2015
    Been here 5+ times
    Love their steaks. Good cocktails.
  • Terry P.heart icon on user image
    Terry ParhamSeptember 8, 2015
    Sea bass, empanadas, *however the Moscow Mules didn't have copper mugs.
  • John R.heart icon on user image
    John RichardsApril 22, 2018
    Want great steak? Head here!
  • John R.heart icon on user image
    John RichardsApril 22, 2018
    Want great steak? Head here!
  • @Roemheart icon on user image
    @RoemNovember 8, 2014
    Steak is perfect. Authentic.
  • Mu-An .heart icon on user image
    Mu-An 🧶April 1, 2016
    Food was all delicious, pork belly and octopus in particular. Mocktails were very bad, don't do it. Floor was greasy/slippery.
  • Victor C.
    Victor CMay 8, 2013
    Tasting Table recommends the off the menu Tequila Negroni
  • Diana M.heart icon on user image
    Diana MirakyanJune 6, 2016
    Too expensive for what it is. The entraña is tooooo small and doesn't taste like entraña. Bife de chorizo again is tasty but doesn't taste like in Argentina or a good argentinian restaurant.
  • Craig V.
    Craig VillamorOctober 1, 2017
    Get the short rib plate.
  • ᴡ V.heart icon on user image
    ᴡ VelosoOctober 22, 2014
    This is a really expensive place considering the portions. Food is ok though. Price is underrated in foursquare.
  • Sherry L.
    Sherry Lin-BrownAugust 18, 2012
    This is the old Medjool space. Rumor has it that they will re-open rooftop this winter!
  • Yogini O.heart icon on user image
    Yogini OutlandsFebruary 10, 2016
    Really good, but I don't like how they serve one thing @ a time.
  • Bryce R.
    Bryce RobertsNovember 15, 2012
    Argentinian steakhouse - very cool atmosphere and concept
  • Bogdan D.heart icon on user image
    Bogdan DobreJanuary 13, 2017
    Nice setting, good empanadas
  • Danielle D.
    Danielle DavisJune 10, 2016
    Beef tar tar blew me away!
  • Angela W.heart icon on user image
    Angela WenJuly 31, 2015
    Everything is amazing.... Seriously
  • Gustavo P.heart icon on user image
    Gustavo PerezApril 8, 2013
    Try the Empanadas de Espinaca and the Entraña!
  • Armand d.heart icon on user image
    Armand du PlessisSeptember 26, 2016
    Amazing short rib.
  • Fran S.
    Fran SuMarch 11, 2016
    Pork belly, yum!
  • 🐍Ssstephanieheart icon on user image
    🐍SsstephanieDecember 10, 2013
    Been here 10+ times
    Get the milk and cookies with the spiked milk!
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