Lombardi's Coal Oven Pizza
Pizzeria$$$$
NoLita, New York
Has a stamp of approval from Eater and Serious Eats
"Try the Margherita Pizza - Eating at the nation's first pizzeria!"(20 Tips)
"First pizza joint in the U.S., excellent Original Margherita pizza!"(38 Tips)
"Classic NY style pizza, really good!"(5 Tips)
"The white pizza is the best, followed by pepperoni or clam."(10 Tips)
479 Tips and reviewsFilter:
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- good for groups
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- good for dates
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Ava LuJanuary 10, 2012The margherite pizza with italian sausage and red pepper mmmmm... they only come in pies, wish I can just get a slice to go anytime!
@theMichaelShaneFebruary 20, 2012Skip the wait a call in your order to go. Then walk half a block down spring to the park and eat it there. The ambiance is more appealing.
Anna Dolomanova ManheimerOctober 19, 2012Great pizza! One of the best! And don't forget to take some sangria!
ᴡ JarmuzSeptember 20, 2013Bring cash! It's cash only buddy. This place has been open since like 1905. I guess they didn't take credit cards in 1905 and they still don't take them today.
Best pizza ever. The pizza is well worth the wait. Try to get a booth. Some of the tables are small.
Erkan OzMarch 4, 2017Exegerated and snobby. ONLY CASH kills it all. Average pizza price is $30. The most expensive ever. NO REFILL on beverages. Each beverage is $5. Also EACH TOPPING for pizza is $5. Go figure ......
Josh RApril 12, 2012Margherita pizza & a lager. Sauce is super fresh and I'm and big fan of the crust.
Will KaulFebruary 10, 2012Can't go wrong with the original. If your not full get some rice pudding across the way.
Lidia BastianichOctober 31, 2011A descendant of the first true American pizzeria, opened in 1905 by Gennaro Lombardi at 53 1/2 Spring St. And the pizza is delicious.
Chris BurchOctober 6, 2016Was excited to try their clam pizza. Was not impressed. The pizza had a generous helping of clams, but they were tough and rubbery. Pizza itself was not flavorful. Should have ordered pepperoni.
Lindsay AndersonOctober 24, 2015wish I had read the tips prior to ordering the breadsticks, which were truly horrifying and the worst $9 I've ever spent. Good pizza though!
Afi Yellow-DukeJune 23, 2015Authentic and delicious thin crust pizza here. Get a pie with mushrooms and you're golden!
Daniel CapeApril 2, 2012Do you love yourself? Yes? Then prove it by getting 1/2 pie with meatballs & roasted peppers. 1/2 pie with pancetta & roasted garlic spinach.
Lina GonzoDecember 1, 2012Since the dressing isn't mixed in, I'm waiting till my husband tosses my salad. All jokes aside, this pizza sets a new standard, and I'm a born/raised Chicagoan. Sorry to leave thru the door.
Victorino FernándezJanuary 4, 2015Good pizzas, they only accept cash so be prepared. ATM on the site
Melissa RogersAugust 5, 2012Order Sonny's pie: spicy italian sausage, ricotta, fresh garlic, extra basil.
The White Pizza is the best I've ever had. The ricotta cheese is like icing.
Thompson HotelsJune 7, 2011You want to be part of history, don't you? 60 Thompson concierge Paul frequently recommends Lombardi's to guests- the oldest pizza place in the country.
Yes... He lies here are THAT good. Excellent pizza beer. Have a smooth pale lager or similar. Stay away from the Amber laggers, unless you dont want to savor the pie.
Magda CunhaJanuary 29, 2011A like this place. Good Pizza, good prices and the staff is nice. I allways come back. Remember: no credit cards.
The best pizza ever! Monday after 2pm is the best time to go.
Derek OuyangAugust 31, 2011A large pizza should do just fine for a group... get half and half so you can try some different toppings.
Order your pie well done. Their bruschetta is really good as well.
Charles BJanuary 24, 2012pizza is as good as it comes in Manhattan, but beware of tourists causing an insane wait for a table. Better off ordering in...
Matt GilbertOctober 13, 20131st stop on Scott's pizza tour and we thought this was the best pizza we had.
Colleen Newvine TebeauMay 29, 2010P.S. If you have any room left after pizza, top it off with dessert at Rice to Riches across the street. It's like an ice cream parlor but with rice pudding. Really.
Fernando Araya CarvajalJuly 1, 2016Great pizza and Italian sausage. A little too expensive for the food, but ok
Crunch GymOctober 28, 2010Choose a fresh pizza full of veggies - the margherita pizza is a great simple choice with fresh basil.
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Lombardi's was founded in 1905, making it the first pizzeria in the United States.
Open until 11:00 PM (Show more)
- Mon–Thu
- 11:30 AM–11:00 PM
- Fri–Sat
- 11:30 AM–Midnight
- Sun
- 11:00 AM–11:00 PM
(212) 941-7994
Features
Reservations
No
Credit Cards
No
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner
Drinks
Beer, Wine, Cocktails
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