Maddie Mae

"Don't order all at once; the staff doesn't pace your courses and they all come out at once. Order as you want things."

"Always a good sign when the server asks how you'd like your pork cooked, rather than just cooking it well-done."

"Everything was super mild. Maybe you have to specifically ask for it spicy?"

"Dandelion, shallot & leek omelette. So good."

"No hard liquor sales on Sundays."

"Chicken is good, slaw is good, but the buns are extremely unexciting (not even toasted!), so order the salad or wrap."