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- Behrad EatsJune 14, 2016The best dish to order is definitely the Port-braised Lamb Ragu with tagliatelle, arbequina olives, tomatoes, & parmigiano reggiano. You won't be disappointed!
- Behrad EatsJune 14, 2016The Grilled Spanish Octopus has a great charred flavor and it's served with cannellini beans, red onion, & pimenton de la vera.
- Bitches Who BrunchJuly 28, 2017The Bitches say: A. Maple is a tried and true brunch for Columbia Heights residents, foodies, cocktail lovers, or those looking for a solid brunch at a good price. Don’t change a thing. Read more
- Chris FredericksAugust 14, 2014So many great things to say about Maple! Food is out of this world, cocktails and wine selections are fab. Sign up for a wine class and have fun while learning something. The owners are fantastic!
- Bitches Who BrunchJanuary 11, 2014The Bitches Say: A-. Maple offers delicious cuisine in a charming little Italian spot, but we’d love a bottomless option! Winner of the Best New Brunch Trend and Best Brunch Cocktail awards of 2013!
- Stephanie DeDeckerJune 21, 2016Best Pasta in Columbia Heights! A bit pricey for the area, but has a great wine selection. Be sure to check out brunch too
- Andrew RamseyAugust 30, 2016Lamb ragu is awesome. Short rib panini is just as good. Vanilla Gelato is the best I've ever had.
- Demi W.May 12, 2014$4 wines all night on Monday's. Opens at 5:30. Its my first time here, will try the bruschetta. Roasted garlic, arugula and olive oil sounds delish!
- Sean McGrathOctober 13, 2013The name is entirely misleading. I ordered spaghetti, eggs Benedict, and a side of Fresca, and none of it came smothered in maple syrup. Excellent brunch specials though.
- Chris LinnNovember 15, 2014Enjoyed a nice dinner for 2. Quiet atmosphere, nice service. Try a bruschetta (pick two and share). Solid wines by the glass.
- Rachel ClarkMarch 21, 2015Great brunch option when the wait at the Coupe is too long. Good atmosphere, good food, super friendly service.
- Kevin ArtsJanuary 11, 2015Maple is excellent. Modern Italian food in a small, relaxed / classy space. Lamb ragu is a go-to dish.
- A VickieOctober 24, 2016Everything I've ever had here was delicious. Cozy italian restaurant with friendly staff!
- Bitches Who BrunchMarch 4, 2016We loved the Sloe Cider, made with sloe gin, St. Germain, muddled orange, grenadine-soaked cherries. Read more
- Alex D'IciDecember 7, 2014Can't go wrong with the wine selection and the pasta dishes. Sausage and broccoli rabe my favorite.
- All pasta dishes I've had have been incredible. Love the cozy atmosphere!
- Frances St. CyrApril 15, 2013The lamb ragu absolutely made my night. Awesome place. Definitely try the eggplant bruschetta.
- Amir KashaniJune 25, 2015Brunch is great. Dinner is alright. Vibe is perfect. Best place to bourge out.
- Tiny place, but great atmosphere, great food, great wine and very friendly staff!
- Chris KennedyJune 24, 2012Try the Straffe Hendrik belgium tripel ale - not available anywhere else in DC to my knowledge.
- @PeroopunkApril 29, 2012The linguine puttanesca is a bit on the heavy side. But the mozzarella and pesto panini is a Badabing.
- Kamaria SalauMay 4, 2014I ordered the brunch special prosciutto hash with fried eggs. It took forever for my food to come out and when it did it was cold. Bread was great but overall not impressed.
- Anastacia OliveiraJanuary 8, 2017Um bom restaurante. Nos deixaram num local um pouco frio mas a comida e o atendimento foi muito bom.