Mojo By Luke Mangan

(Now Closed)

Wine Bar, Tapas Restaurant, and Australian Restaurant$$$$

Waterloo

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Mojo By Luke Mangan

12 Tips and reviews

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Maxime A.February 7, 2015
Don't go for the tapas, get the lunch burger. Charcuterie plate is really good too
Elif DururMay 24, 2013
The Lobster and Vietnamese Salad Bun is delicious, don't leave without trying one!
Elliot ChanceOctober 5, 2015
It feels a lot newer than it is. Not hard to get a reservation last minute and really delicious tapas-like menu.
Courtney RichardsJuly 13, 2013
Been here 10+ times
Food = amazing. Staff = amazing. If you want an amazing night come here! You'll die (In a good way)
Mooksy ♔June 7, 2013
Personally I don't like food stored in take away containers and plated up at the kitchen bar... Feels like I am having take away. Kingfish dish and pork belly was ok.
Shang SangNovember 9, 2013
Don't order the pork belly taco! Pork was cooked well, not enough sauce. Service was great. Might go there again to check out the dinner menu :-/
jeroxieAugust 12, 2015
mojo whisky club nights
Jill PamplinAugust 15, 2014
Charcuterie plate is excellent
Anthony DawsonMay 4, 2014
Go the Duck cigars and the Pork Tacos!
Nick ScottAugust 16, 2014
The degustation was rad
Julie MMay 24, 2013
Snow crab was amazing
Edgar AtienzaNovember 16, 2013
Tinned sardines will surprise you