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Meddlesome Moth

Meddlesome Moth

Gastropub and Bar$$$$
Design District, Dallas
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9.0/10
860
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  • Stars
  • Stars
    The experts at Eater and Dallas Observer recommend this place
    • Eater
    • Dallas Observer
  • Tips
    ILiveInDallas.com
    "For something unique try the pork belly and bone marrow."(21 Tips)
    Phillip N.
    "Try their bacon lollipops, it's really good"(9 Tips)
    Preston K.
    "Blue Crab Fritters & Shrimp and Grits - Best share plates"(7 Tips)
    Melissa S.
    "Great bar! Extensive beer selection for all you beer lova's!!!"(29 Tips)
Tips and Reviews icon258 Tips and reviews
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  • Simon M.heart icon on user image
    Simon MannApril 25, 2015
    Beer selection is awesome, ask for the reserve list if you are after something especially kinky.
  • Jennifer D.
    Jennifer DriggersAugust 11, 2014
    There are over 40 beers on tap that change daily! A must try is the beef bone marrow.
  • h v.heart icon on user image
    h vDecember 12, 2011
    Been here 10+ times
    Veal sweetbreads and none marrow are excellent. One of the best burgers in Dallas.
  • Aaron F.
    Aaron FredricksMay 10, 2014
    Biggest draft bar I've ever seen thus far. Awesome artwork as well.
  • Jonathan A.heart icon on user image
    Jonathan ArmsteadMarch 19, 2014
    The Thai Mussels rocked my world. Don't hate yourself when you end up drinking the leftover broth using a mussel shell as a spoon...
  • J D.
    J DubsMarch 25, 2014
    Bianca is amazing!! She knows her beers, attentive and made great pairing recommendations.
  • Chardonnay P.heart icon on user image
    Chardonnay PhelanJune 13, 2016
    Dallas takes brunch seriously, and the Meddlesome Moth lives up to big hair expectations.
  • Shey V.heart icon on user image
    Shey VenturaSeptember 6, 2016
    Amazing food and New Zealand wine. Come early, it's super crowded.
  • Robyn H.
    Robyn HarmanNovember 21, 2017
    Try this place for Sunday brunch and day drinking. Their gravy is amazing.
  • Monserrat A.heart icon on user image
    Monserrat AFebruary 13, 2014
    Order the ribs and the steak kabobs. Incredibly succulent. The Moscow mule was also a hit!
  • The Feast
    The FeastJune 12, 2011
    In addition to 40 draught beers and 80 bottled varieties, restaurateur Shannon Wynne's latest venture taps a rare keg every week. Suds are paired with chef Chad Kelley's eclectic fare ranging from fis Read more
  • Krissy S.heart icon on user image
    Krissy SakyJanuary 15, 2013
    Been here 100+ times
    If you like spicy and awesomeness...steak and mushroom pot pie with a side of inner beauty.
  • Ken S.heart icon on user image
    Ken ShadeSeptember 28, 2021
    Accommodations were awesome food out of this world 9.1 is way too low.
  • Sarah R.heart icon on user image
    Sarah RippetoeAugust 27, 2016
    The Steak and Stout Pot Pie is delicious!
  • Natalie C.
    Natalie Chao 🌸December 8, 2012
    The meats on a stick are more the size of a appetizer while the appetizers are larger than the meat on a stick
  • Sara Graceheart icon on user image
    Sara GraceJuly 30, 2015
    The mussels were delicious! The bartenders make damn good Moscow Mules!
  • Cameron T.
    Cameron TheoFebruary 3, 2012
    If you're a fan of belgians grab a st bernardus. Light beer that packs a punch with a touch of lemon and apricot
  • Dallas Observer
    Dallas ObserverAugust 19, 2014
    Keith Schlabs and Shannon Wynne, the team behind the Flying Saucer craft-beer chain, have upped their suds game. Read more
  • Montanna S.heart icon on user image
    Montanna SmithSeptember 2, 2014
    Extensive selection of draught beers. "Share Plates" is an alternative for "Appetizers".
  • Skylar W.heart icon on user image
    Skylar WilcoxOctober 24, 2016
    The Mothinator sandwich is a beer-y take on the Reuben that blows its inspiration out of the water
  • Mike D.
    Mike DanielJune 4, 2010
    Been here 10+ times
    Cask brews are opened every Wednesday at 5pm. Trust me: it's worth it to be there e-a-r-l-y! Also: avoid the rabbit pie, but do get the shrimp & grits. Read more
  • Kendall S.
    Kendall ShifflerAugust 27, 2010
    Been here 10+ times
    The Sunner Kolsch is my favorite refreshing, summer beer. Perfect for ladies who prefer lighter brews or guys looking to beat the heat on the patio!
  • Candi K.
    Candi KlemencMarch 1, 2015
    The biscuits and gravy are to die for!! #delicious
  • Taryn
    TarynDecember 10, 2013
    They recommend 2-3 dishes per person but 1-2 is more than enough. Not-so-small plates!
  • Preston K.
    Preston KDecember 5, 2011
    Blue Crab Fritters & Shrimp and Grits - Best share plates
  • Dallas Foodie (.
    Dallas Foodie (Danielle G.)August 12, 2014
    Been here 25+ times
    The cheeseboard cheeses were served chilled, therefore they did not have much flavor. Sometimes they make their own charcuterie.
  • Scott G.heart icon on user image
    Scott GFebruary 17, 2018
    Mussels and beer are great, as are the collared greens.
  • Neil M.heart icon on user image
    Neil McginnisJuly 7, 2013
    Try the Oysters - VERY FRESH! Does not even need ketchup or horseradish which I usually require.
  • Natarajan C.heart icon on user image
    Natarajan ChakrapaniDecember 25, 2014
    Great selection of beers. Try the left hand milk stout.
  • C M.
    C MDecember 18, 2012
    The "Holy Trinity of Rock" stained glass is from Dallas' original Hard Rock Cafe location, which was actually McKinney Avenue Baptist Church before that.
  • Mason M.heart icon on user image
    Mason McCameyAugust 21, 2014
    The Thai mussels are one of my favorite dishes in Dallas.
  • Bianca M.
    Bianca MediciSeptember 19, 2011
    Been here 50+ times
    Try the mother and child reunion for brunch with scrambled eggs (instead of poached), you'll fall in love.
  • Penny K.
    Penny KimOctober 11, 2012
    Been here 25+ times
    There's free parking behind the apt complex on the right and across the street if you don't feel like valeting.
  • Melissa S.
    Melissa StockalperFebruary 15, 2012
    Eclectic and warm atmosphere. Great bar! Extensive beer selection for all you beer lova's!!!
  • Omaka O.
    Omaka OmegahJanuary 7, 2013
    The directions on google suck and its the opposite side google tells you. Keep that in mind or you will keep driving around and might miss the lunch specials.
  • Melanie W.
    Melanie WierschemApril 26, 2015
    Everything! But the Thai mussels are amazing.
  • Neil M.heart icon on user image
    Neil McginnisJuly 5, 2013
    Sweetbreads may just be the best food here! (from a fried food hater)
  • Neil M.heart icon on user image
    Neil McginnisJuly 5, 2013
    Oysters are extremely fresh and served without horseradish for a new experience.
  • Ben B.heart icon on user image
    Ben BaronApril 3, 2015
    Great spot for an amazing beer selection and shared plates.
  • Mike F.heart icon on user image
    Mike FraiettaMarch 6, 2014
    Drink Prairie anything and/or let Chase steer you towards several beers that you'll love.
  • Jessica T.heart icon on user image
    Jessica ToliuszisJanuary 22, 2016
    Awesome atmosphere. Great spot for a business lunch
  • Mihail M.heart icon on user image
    Mihail MashkovtsevFebruary 8, 2019
    Busy place. I liked duck risotto here and moth coffee.
  • Neil M.heart icon on user image
    Neil McginnisJuly 5, 2013
    Bone marrow very good but order without capers
  • Josep R.
    Josep RieraJanuary 11, 2023
    Good taste, nice ambiance
  • Neil M.heart icon on user image
    Neil McginnisJuly 8, 2013
    Steak Pot pie is gross and I love pot pies normally. Everything else great though.
  • Greg B.heart icon on user image
    Greg BellJanuary 15, 2016
    Bacon on stick, fish n chips, etc. have not had anything bad yet
  • Christine D.heart icon on user image
    Christine DunhamApril 21, 2017
    Magnificent selection of beer and wonderful food pairings!
  • Lauren Reed F.heart icon on user image
    Lauren Reed FineganSeptember 15, 2012
    Been here 5+ times
    Try the Roasted Beet Salad - Honey and lavender, goat cheese, walnuts
  • Jayna W.
    Jayna WallachSeptember 30, 2012
    Been here 5+ times
    The bone marrow and the collard greens. Woke up the next day still thinking about them...
  • L.Carlosheart icon on user image
    L.CarlosJune 21, 2015
    Many kind of beers and mix drinks open bar and music perfect to enjoy time
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