Motorino
Pizzeria$$$$
East Village, New York
Has a stamp of approval from Food Network and The New York Times
"Try the Brussel sprouts pizza, Proscuitto, and soppresatta picante"(40 Tips)
"The brussels sprouts and pancetta pizza is by far the best."(9 Tips)
"Soppressata Piccante and the Brussels Sprouts pizzas."(9 Tips)
"Also, the soppressata pizza and perfect pizza wine are fantastic"(7 Tips)
306 Tips and reviewsFilter:
- pizza
- good for dates
- casual
- lunch specials
- spicy food
- (15 more)
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Olessya KJanuary 6, 2013margarita pie with sopresata salame, mushrooms and onions and octopus salad! Delicious!
Bea ConstableOctober 14, 2017Pizza if the only option for entrees. The Brussels sprout pizza was recommended to us, but the Brussels sprouts were sort of limp rather than crispy and the bacon was undercooked.
Emilie FuttermanAugust 10, 2015Great pizza, great wine, great value. But, not particularly original. Good for take out.
RCMarch 5, 2015Getting delivery is only half as good as eating in but still twice as good as any in Manhattan for this style.
Colleen McGinnJanuary 30, 2014Can't go wrong with the Sopressata Picante or Brussels Sprouts (with pancetta) pie!
Ranu RajkarnikarAugust 17, 2011Get the clam or spicy soppressata pizza and leave happy. You'll want one for yourself..the leftovers are amazing...if there are any.
!:gem:!December 29, 2012Straciatella is great. House wine is red sparkling... a little odd but it grows on you. Worthy of a second try.
Village VoiceAugust 15, 2011If you're up for pizza for breakfast, we recommend the Pizza al' Uovo with egg, cheese, pancetta pieces, and chili oil -- yum!
Darrin ChungMarch 19, 2010I had the Margherita and the Soppressata Piccante pizzas, and both were amazing. the crust is perfect and they taste great. Prepare to wait if you go past 7 pm though.
Divya MenonJune 17, 2014I personally liked the red sauce pizza more! Their soppressata is amazing!! Brussels sprouts did not do the trick for me, very very average.
Patrick BaskinOctober 15, 2014Sopprasetta is spicy, ask for fresh arugula, 2 pizzas are more than enough for 2 people
Traditional Neapolitan pizza, absolutely the best pizza in Manhattan or any borough ... at least, since Una Pizza Napoletana closed & Motorino (literally) took its spot Read more
Aileen TseJanuary 5, 2013this girl loves anchovies, and motorino has a great pizza to satiate an anchovy-craving - Colatura di Alici
Melody HanAugust 9, 2014Don't mess with perfection. Charred and chewy crusts go well with a glass of red.
Vivian BakalDecember 30, 2013The roasted peppers antipasti with fresh mozzarella di buffalo on top was heavenly.
LorenzoSeptember 13, 2014Better to go for unusual pizza such as anchovies or yellow (it's actually green) tomato.
L SMarch 4, 2012Marinated Beet Salad with soft boiled egg, ricotta salata, herbs, gaeta olive (can be ordered without anchovy)
Jade Bailey-AssamNovember 28, 2014Can't beat the $12 lunch special, one pizza and salad. Available weekdays until 4p!
Porig SalbaJune 6, 2012Probably my favorite pizza in the city. Crust is delicious. Meatball pie is ridiculous. (4 of 4 petals via Fondu) Read more
Tasting TableJune 28, 2012Try the Brussels sprouts pizza with pecorino and pancetta for an unforgettable take on eating your vegetables: Read more
- Rastakiki RastakikiJune 5, 2011Very delicious pizza (one of the best of New York), i have tried the sausage pizza, but the margherita seems even better. Not expensive.
Chefs FeedAugust 5, 2014François Payard, chef of François Payard Bakery, eats here on his nights off. He loves the Brussels sprout pizza. Read more- Lauren C. NoonanSeptember 18, 2012To die for pizzas! Try the Brussel sprouts pizza, Proscuitto, and soppresatta picante
Colleen SullivanAugust 1, 2013If you aren't a fan of NY pizza, I don't recommend coming here. The service was great, and the prices were reasonable, but they don't have single slice pizza, and the pizza is very thin cardboard.
Joey PellettApril 24, 2014Margarita pizza is excellent. And blond server Jess is very attractive. Party.
William HAugust 23, 2014Really delicious pizza. Even the brussels sprout/pancetta pie wasn't as bad as you might think.
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Open until Midnight (Show more)
- Mon–Thu, Sun
- 11:00 AM–Midnight
- Fri–Sat
- 11:00 AM–1:00 AM
(212) 777-2644
Features
Reservations
No
Credit Cards
Yes (incl. American Express)
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Beer, Wine
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