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Muriel's Jackson Square

Muriel's Jackson Square

Cajun and Creole Restaurant$$$$
French Quarter, New Orleans
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8.8/10
590
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  • Stars
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    Najla
    "Try the goat cheese crepes, they're the best!"(8 Tips)
    Meredith C.
    "super cool seance rooms upstairs as there is a ghost living here"(8 Tips)
    Tara V.
    "Live Jazz Brunch - Delicious Pimms Cup"(5 Tips)
    Amy G.
    "The balcony setting is beautiful and the atmosphere can’t be beat."(10 Tips)
Tips and Reviews icon143 Tips and reviews
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  • good for dates
  • seance rooms
  • balcony
  • bread pudding
  • pork chops
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  • Brian P.heart icon on user image
    Brian PNovember 9, 2017
    Cool bar with a great ghost story. They have a lot of events which can prevent you from the upstairs bar, which is the neatest part of the restaurant. Shrimp and goat cheese crapes, awesome.
  • Liz P.heart icon on user image
    Liz PaulinoAugust 16, 2015
    Best meal, service, and drinks in New Orleans. The staff was exceptional- so friendly, genuine, and accommodating. Ayana and Tiffany are the best!! Amazing food & try the summer thyme blues cocktail!
    Upvoted Sep 6
  • Wilson F.heart icon on user image
    Welcoming old world feel w/ two pleasant dining rooms, a courtyard and a balcony for drinks. Goat cheese & crawfish crêpes were delicious, as were all the catfish dishes.
  • Aubrey L.heart icon on user image
    Aubrey LittletonOctober 18, 2018
    Nice food & service in elegant dining rooms, with a wraparound balcony overlooking picturesque Jackson Square. But don't miss the "Seance Room" upstairs, worth a visit in itself. (Note: It's haunted.)
  • Tessaheart icon on user image
    TessaMarch 23, 2015
    We came for the drinks and they were very good! The building is amazingly beautiful too. Check out the balcony where you can see Jackson Square. Also, find the Red Room. Rumors of adult films...
  • Beth B.heart icon on user image
    Beth BondSeptember 15, 2018
    OMGoodness! An authentic New Orleans experience. Go for the Prix Fixe menu. Three courses of Contemporary Creole deliciousness!
  • LouAnn M.heart icon on user image
    LouAnn MackeyFebruary 18, 2014
    Thoroughly enjoyed the prix fixe menu for our anniversary dinner. Everything my husband and I ate was amazing. Probably the best pork chop I've ever eaten. Nice classy atmosphere. Would def go back!
  • Karen C.heart icon on user image
    Karen CooperDecember 14, 2020
    Beautiful balcony overlooking Jackson square, perfect for an afternoon drink. The upstairs seance lounges are incredible 😍 I hope to be back for an intimate dinner ASAP
  • Megan Allisonheart icon on user image
    Megan AllisonApril 29, 2016
    Touristy, but you can't deny a drink on the upstairs balcony or in the seance room isn't fun. Seafood crepes and Albariño were a surprisingly good pairing. Say hi to Antoine. good luck getting a cab.
  • Jonathan W.heart icon on user image
    Jonathan WebberNovember 30, 2016
    The kitchen and FOH are all top notch. The prix fixe menu is great, but don't ignore the a la carte items. I got the duck - it was prepared just right. Classic NO restaurant.
  • Amy G.heart icon on user image
    Amy GriffinApril 6, 2018
    The balcony setting is beautiful and the atmosphere can’t be beat. Food and service were great. It was packed but we didn’t have to wait at all. Conveniently located at Jackson square.
  • Wambui G.heart icon on user image
    Wambui GSeptember 29, 2015
    Loved the duck dish, great service okay on the ambience. My friends had other items on the menu and we were all happy with our choices 🙌🏾
  • Natasha P.heart icon on user image
    Natasha PetitJuly 13, 2018
    The turtle soup, the drum fish, the bread pudding and even the honey they serve with the hot tea!
  • Rich C.
    Rich CriderFebruary 22, 2023
    Outstanding service, delicious food - especially the shrimp and grits. Jason and Joey took great care of our group!
    Upvoted Aug 28
  • Lindsay C.heart icon on user image
    Lindsay CMay 5, 2015
    Beautiful restaurant with excellent specialty cocktails. Grab a drink at the downstairs bar and enjoy it on the upstairs balcony overlooking the square. Incredible around sunset!
  • Candice R.heart icon on user image
    Candice RiveraOctober 28, 2015
    Everything is amazing, I particularly remember goat cheese pastry puff rolls. I also went because I heard it was haunted, which was intriguing, the decor is great!
  • Michelle S.heart icon on user image
    Michelle SFebruary 21, 2018
    Super cute inside and the food was incredible! Shrimp Creole was so good! Service was equally as good!
  • Amanda T.heart icon on user image
    Amanda ThauApril 18, 2014
    They have a decent variety for their fixed price dinners. Definitely order the goat cheese crepes! For cocktails try the Fleur de Los - excellent taste and goes down way too easy!
  • Brett R.heart icon on user image
    Brett R.May 27, 2019
    Superb service. The panko-crusted salmon was delicious. Best shrimp and grits I've ever had. Creme brulee was good. Skip the cocktails though.
  • Denetteheart icon on user image
    DenetteJuly 28, 2015
    Fancy place to brunch or lunch! Nice view of the square! If it's not too hot they have an upstairs balcony you can sip a cocktail.
  • Vincent C.heart icon on user image
    Vincent ChesneyFebruary 19, 2023
    Jazz brunch after Mass at the neighboring Cathedral with a quick tour of the seance room upstairs.
  • Colan M.
    Colan MSeptember 14, 2013
    Leave while you still can.Bread was delicious (but its bread).Martini and Bloody Mary were ok.Cobb Salad and Eggs Benedict where terrible.Staff was very friendly and attentive.Beautiful old building.
  • Tricia L.
    Tricia LeeJanuary 3, 2014
    Seafood bouillabaisse goat cheese and shrimp crepes with bread pudding - all must try. Great modern twists on southern favorites and not too heavy
  • ᴡ D.heart icon on user image
    ᴡ DuplatAugust 18, 2017
    Smiling service. Dress code : excellent idea. Typical cajun food. Sweet potatoes soup and bayoubaisse are very tasty. Winelist with much diversity.
  • RcLAheart icon on user image
    RcLAOctober 27, 2014
    The pumpkin soup was really good. I have the double cut pork chop as an entree and it was amazing!
  • Elizabethheart icon on user image
    ElizabethSeptember 28, 2016
    The gulf shrimp pasta (shrimp, rotini, shallot, creminis and fresh spinach in a Parmesan cream sauce) will change your life.
  • Atalanta P.heart icon on user image
    Atalanta PendragonNovember 28, 2020
    Pretty much everything we tried was good, even the dessert (flourless chocolate cake!). Definitely going back when we're in New Orleans again.
  • Robynne R.
    Robynne RoysterNovember 30, 2011
    I loved the pork chop, LOVED the gumbo, and nearly hit someone else's momma because the bread pudding was so good. Seriously, in one visit to NOLA, I ate here twice, eating the exact same thing!
  • Rachelle K.heart icon on user image
    Rachelle KingSeptember 15, 2013
    Make sure to ask for the gluten-free menu (also one available for brunch). The Duck & Chaurice Hash is highly recommended!
  • Chad
    ChadMarch 28, 2012
    Red fish melts in your mouth. Sweet potatoes and asparagus amazing. Service is the best in new Orleans. Very friendly extremely efficient. Flourless cake is beyond reproach
  • Cameron D.heart icon on user image
    Cameron DupuyJanuary 15, 2019
    Great New Orleans restaurant. Crab cake and oysters were terrific. Seafood gumbo is one of my favorites in the city!
  • Najla
    NajlaJuly 30, 2014
    Excellent food from the local cuisine. Try the goat cheese crepes, they're the best!
  •  Ed 🇳🇱 B.heart icon on user image
    His was excellent. Great food, professional staff in a beautiful restaurant.
  • Jeanne Marie H.
    Jeanne Marie HoffmanNovember 29, 2013
    The bread pudding is fantastic! Make sure to check out the ghost before you leave. Seafood is excellent. People dress from casual to fancy.
  • Lori L.
    Lori LFebruary 28, 2012
    The goat cheese and crawfish crepes were too die for. The food is not overpriced and very tasty. It is a must hit place for great food! I am not easily impressed.
  • Buffy D.
    Buffy DuffyFebruary 24, 2018
    Bloody Mary's were tasty! Shrimp po boy was ok, pork chop was wonderful and the beef tenderloin burger was wonderful!!
  • Meghan B.heart icon on user image
    Meghan BurekOctober 26, 2015
    Gorgeous building with so much history. Had an awesome time for jazz brunch!
  • Cyndie C.heart icon on user image
    Cyndie CarlsonMay 17, 2023
    The New Zealand Savion Blanc is good. Gumbo is Seafood based, much different than a gumbo with Andouille Sausage.
  • Cheryl C.
    Cheryl CoutureJune 29, 2014
    Grab a cocktail at the bar & make your way upstairs! Check out the rooms and enjoy your cocktail on the veranda.
  • Svetlana S.
    Be curious and humble with staff. Staff is very attentive and amicable. Choice of cocktail and snails were mistake - they did not put it on the bill! Finish your dinner at balcony
  • Bachelor10
    Bachelor10April 17, 2011
    Have a drink in the Seance room. Word has it there have been several adult films have been made there. If only those red walls could talk! You will not have the pleasure of making your own, sadly. Read more
  • J C.
    J ChapelaMarch 29, 2019
    The blackened fish was a little bit dry, the crepes with goat cheese really good
  • Daniel H.heart icon on user image
    Daniel HolidayJanuary 12, 2020
    Been here 10+ times
    Gorgonzola cheesecake and the crepes 🔥🔥🔥
  • Meredith C.heart icon on user image
    Meredith CarpenterNovember 28, 2015
    amazing thanksgiving brunch! super cool seance rooms upstairs as there is a ghost living here
  • Pat B.heart icon on user image
    Pat BurekOctober 26, 2015
    Amazing red fish in creole sauce for brunch
  • Javier G.
    Javier GarciaAugust 17, 2013
    Crepes and bread pudding a must. Amazing food overall
  • Jesse B.heart icon on user image
    Jesse BagelsMarch 14, 2017
    Delicious meal, but the waiters take their time here
  • Zeb P.heart icon on user image
    Zeb PikeApril 18, 2022
    best shrimp and grits.. My pork chop was outstanding as well.
  • Seung Ku L.heart icon on user image
    Seung Ku LeeFebruary 1, 2015
    Shirimp and goat cheese crepe wa good. Also, classic new orleans brunch was fantastic!
  • John A.heart icon on user image
    John AntonyApril 28, 2017
    Gnocchi, sazerac, and bread pudding in that order. Thoroughly enjoyed it
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