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Menu
Cocktail Menu 7Brunch Menu 3Main Menu 4
Cocktail Menu
Specialty Cocktails
13.00
Apple cider mulled with fresh ginger, cinnamon, nutmeg, juniper berries, & clove with templeton rye
Cajun Cape Cod
13.00
Homemade cranberry-apple shrub, titos vodka, soda
The Hurricane
13.00
This is the classic new orleans' cocktail: pat o'brien's secret mix with a blend of sailor jerry spiced rum and bacardi silver
Marie Laveau
13.00
Inspired by the reigning queen of new orleans voodoo: partida blanco tequila, fresh squeezed grapefruit, lime and a dash of cointreau
Round Table Redux
13.00
Dorothy parer gin, fresh lime, orange house made falernum syrup, soda
Stranger Than Figshion
13.00
Bulliet bourbon, fig jam, maple syrup, fresh orange, soda
Laura Palmer
13.00
Our most popular drink, named after the illegitimate daughter of arnold palmer: firefly sweet tea infused vodka, freshly squeezed lemon juice
The Bloody, Bloody Mary
13.00
House infused garlic basil vodka, louisiana hot sauce, fresh grated horseradish, with house pickled green beans & okra
Draught Beer
Abita Amber (Louisiana)
8.00
Abita Seasonal (Louisiana)
8.00
Blue Moon (Colorado)
7.00
Ninth Ward Horseshoe Ale (Mass)
7.00
Rogue Dead Guy Ale (Oregon)
8.00
Steven's Point Wild Hog Pumpkin ` (Wisconsin)
8.00
Abita Purple Haze (Louisiana)
8.00
Abita Select (Louisiana)
8.00
Ask your server or bartender
Chimay White (Belgium) 8% Abv
10.00
Peak Organic Ipa (Portland, Me)
8.00
Southern Tier Hopknife (New York)
8.00
Stella Artois (Belgium)
7.00
Bottled Beer
Abita Light
6.00
Budwiser
5.00
Corona
6.00
Leffe Blonde
8.00
Stella Cidre
7.00
Abita Turbodog
7.00
Bud Light
5.00
Dixie
5.00
Magners Cider
7.00
Wines
Red
La Florencia Malbec (Argentina)
9.00
H3 Cabernet Sauvignon (California)
9.00
Kenwood Pinot Noir (California)
8.00
White
Barone Fini Pinot Grigio (Italy)
8.00
Franciscan Chardonnay (California)
8.00
Villa Maria Sauvignon Blanc (N. Zealand)
9.00
Sparkling
Marquis De La Tour
8.00
Brunch Menu
Brunch
Biscuits & Gravy
10.50
Fresh biscuits w/sausage gravy
Brioche French Toast
12.00
With bourbon maple syrup & house strawberry jam
Nola Style Spicy Shrimp & Grits
14.00
With abita amber and andouillee broth
Omelette
11.50
Two eggs with cheese hash or wheat toast choose 3 ingredients: onion, pepper, portobello, avocado, goat or cheddar cheese
Certified Angus Burger
11.00
Lettuce, tomato, onion, brioche bun
Pulled Pork Benny
13.00
Tender bbq pork topped with poached eggs & hollandaise
Breakfast Skillet
11.50
Two eggs, hash brown casserole, grilled andouillee, biscuit
Eggs Florentine
12.00
Poached eggs over sauteed spinach with hollandaise
St. Charles Chicken Sandwich
11.50
Grilled chicken, herb mayo, pepper jack, lettuce & tomato
Avocado Salad
11.00
Grape tomatoes, onion, buttermilk ranch
Sides
Biscuits & Jam
4.00
House strawberry or blueberry
Cheese Hash
5.00
One Egg Or Egg White
2.00
Grits/cheese
4.00
Bacon
5.00
Drunken Brunch Special
requires full table participation
Unlitmited Mimosas, Bloody Mary's, Screwdrivers, & Bellinis for 2 Hours
15.00
Main Menu
Apps
Dirt Fries
6.00
With smokey aioli
Popcorn Shrimp
11.00
With redneck remoulade
Sweet Potato Fries
7.00
Brown sugar spice
'Slap Ya Mamma' Buffalo Wings
9.00
Spicy sauce, house bleu
Fried Pickles
7.00
With buttermilk ranch
Poutine
9.00
House fries smothered in andouille gravy & mozzarella
Fried Okra
7.00
With buttermilk ranch
Hippies
Goat's Cheese Salad
11.00
Strawberries, raspberry vinaigrette, house candied pecans
Avocado Salad
11.00
Grape tomatoes, onion, buttermilk ranch
Nola Specials
Classic Gumbo
6.00
Pulled chicken, andouille
Gators On Horseback
9.00
Bacon wrapped shrimp & mozz stuff jalapenos
Cajun Mac & Cheese
10.00
Gouda, vermont cheddar, monterey jack, red chilies
Sandwiches, Burgers & More
W/fries (excludes ribs) - sweet potato fries $1, salad $2
Shrimp Po'boy
13.00
Lettuce, tomato, pickle, redneck remoulade
Slow Roasted Ribs
14.00
Fall-off-the-bone pork ribs in house bbq with slaw
Ninth Ward Spicy Cajun Burger
13.00
Lettuce, tomato, onion, melted blue cheese
Pulled Pork Sandwich
12.00
Slow roasted with abita amber, house bbq
Debris Dip
13.00
Slow braised beef with au jus on ciabatta
Certified Angus Burger
11.00
Lettuce, tomato, onion, brioche bun. Swiss, cheddar, pepper jack, gruyere, blue
St Charles Chicken Sandwich
11.50
Grilled chicken, herb mayo, pepper jack, lettuce & tomato on ciabatta
Grilled Portobello Sandwich
12.00
Tomato, avocado, grilled onions with balsamic & herb mayo and side salad
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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