- catalan
- good for dates
- berries and basil
- trendy
- poached eggs
- (15 more)
- Popular
- Recent
- Alyssa B.March 11, 2016Unique Catalan menu with a twist. Rarely impressed in Miami but now I am! Service is quick. Space is small. Order the cocktail with rosemary. Ous and extra bread! End with cheesecake flan with sorbet.
- IrmaZandl ZandlSlantOctober 11, 2014FANTASTIC. The tomato soup with mustard ice cream and manchego pesto is a must-order. The mascarpone cream with berries and basil sorbet outstanding for dessert. I would give the salads a pass
- Stephanie VelezFebruary 28, 2016Don't let its size fool you; this restaurant is all about big Spanish flavors! The stars of our meal were the Llamantol, the Catch of the Day with Arros, and the Branzino.
- Aleksandar StojanovicJune 25, 2017Been around a bit. Spain. South America. Really: This is the ultimate. Make sure to try their "Cobio Crudo" for a guarantee to melt away. If 6 stars were possible, I would give them. Kudos.
- L. Q.August 5, 2021Wow. Everything a great restaurant should have: inventive and tasty food, great wine list, attentive service. I was truly happy I ended up there by chance. It is trendy: make a reservation.
- Alexandra FanningMay 18, 2017This place (apart from the service) is amazzzziinnnggg. Get the anchovies for sure, oysters were perfect, the poached egg dish with truffle is out of this world. Really a place for foodies
- Roshni PatelJanuary 15, 2015Amazing steak tartar. And the Ous is a must order! For dessert, the mascarpone with berries and basil icecream - so light and tasty. Everything I tried was delicious.
- Great quality and respect for the ingredients. Wine list is on the spot, service is correct. Great selection of jamon and cheeses. I could eat the entire menu. Bring tour better friends
- Diego De la SernaDecember 31, 2015Everything was great, there is something like a ceviche that is awesome also an incredible rice, the place is tiny make sure you get a reservation
- Shannon MoodyApril 2, 2020The ambiance was astonishing. It's cozy, white, airy, and bright. They have art, and it looked so appealing. They were all executed with perfection. It made me wanted to buy everything.
- Carolina LentijoMay 18, 2016Everything we ordered off the menu was amazing. The eggs, the steak tartare, and oysters stood out
- Travis LullFebruary 2, 2018Crudo was excellent. Nice, unusual wine list. Great bread pudding dessert. Highly recommend!
- Michelle WilesOctober 13, 2021The asparagus is low key excellent. Pistachio ice cream dessert good as well
- Ous is a must. Steak tartare and charbroiled oysters are also 🔥
- Gail DhaniramFebruary 7, 2021The charbroiled oyster was great, not impressed with anything else on the menu.
- Alejandro RomeroJune 1, 2015Excelente comida! Comida española excelente menú, excelente atención un lugar pequeño pero muy acogedor, recomendado!