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Nizza

Nizza

Italian Restaurant, Pizzeria, and Gluten-Free Restaurant$$$$
Hell's Kitchen, New York
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7.6/10
347
ratings
  • Stars
  • Tips
    @ChicoStateAlum
    "The socca is amazing and the wait staff very attentive."(7 Tips)
    Julie S.
    "The meatballs on The Sunday Pasta are the best I've ever had."(6 Tips)
    JenKudu
    "The wild boar lasagna is amazing too."(4 Tips)
    Manda S.
    "the gnocchi is delish and so is the house red wine!"(6 Tips)
Tips and Reviews icon107 Tips and reviews
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  • socca
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  • Jenny L.heart icon on user image
    Jenny LJune 25, 2017
    A Hell's Kitchen gem. Excellent food with very kind, attentive service. Outdoor seating in the nice summer evening is a plus. Loved my Carbonara. I don't need it but they have a full gluten-free menu.
  • Linette R.heart icon on user image
    Linette RoungchunFebruary 19, 2016
    Everything gluten free! Socca, gnocchi, wine, gf bread served w whipped ricotta cheese w marjoram, thyme, in olive oil, and even dessert! I had it a few months ago, so I forgot- but was delish
  • liz p.heart icon on user image
    liz palladinoJuly 9, 2013
    As a celiac I was amazed by the options I had to choose from on their gluten free menu and that they had table bread specifically for me. Excellent food and service A+
  • Lenny G.heart icon on user image
    Lenny GalloApril 21, 2018
    Excellent food and great service. They put raisins on just about everything, but it works. Try the Sunday Pasta or their meatballs
  • Lauren F.heart icon on user image
    Lauren FordNovember 7, 2017
    The rosè was solid. Enjoyed the Grandma's meatballs and Socca. Skip the Cacio e Pepe. Come here for apps and drinks then find a better entree elsewhere.
  • Chad B.heart icon on user image
    Chad BMarch 6, 2019
    Their pollo alla diavolo (oven brick chicken) is great. For those who want their protein intake of the day. This is an excellent choice.
  • Kat H.
    Kat HartmanOctober 19, 2013
    Good for anyone who's gluten free. They have an extensive menu of options, as well as gf bread. They even know to bring the bread it's own oil to dip in.
  • Melting Hearts USA S.heart icon on user image
    LOVED this place! Our server was great! She was very friendly & helpful and our food was amazing!
  • Robin H.
    Robin HarmanMay 27, 2013
    The clam spaghetti was so incredibly salty that I sent it back, replacing it with the gnocchi. It was phenomenonal! The torrone panacotta was a nice light mix of flavors for dessert.
  • Fluying ✅.
    Fluying ✅November 7, 2017
    Everything is delicious. Service is very good and they even have an extremely ample gluten free menu.
  • Dwayne H.
    Dwayne HeinAugust 6, 2013
    Surprisingly good pizza and great margaritas. Best of all they're open between lunch and dinner which is rare for proper restaurants in this area.
  • André L.heart icon on user image
    Best bottomless brunch in HK! Great, friendly, fast service. Cute decor. Don’t know why ever I used to go next door...
  • Chad C.heart icon on user image
    Chad CurryJanuary 31, 2015
    They have a great gluten-free menu and their pizzas are good Neapolitan style. I got the picante in gluten free style.
  • Spiros T.heart icon on user image
    Spiros TheocharisAugust 20, 2016
    Not the best Italian I have been too. Overall the plates were tasty. I tried the lasagna and pepperoni pizza. One of the drawbacks is that there isn't any wifi
  • David P.
    David PlunkettJuly 8, 2013
    The gluten-free menu is creative and quite tasty, and our server was energetic and very personable. The wine list was less than we hoped, but we will be back!
  • Erica C.
    Erica CarterOctober 10, 2013
    Good atmosphere, good prices, tasty food and water! The pomegranate tea was a delight as well. Great place to stumble upon.
  • Jade l.heart icon on user image
    Jade le GrelleJanuary 3, 2017
    Socca was tasty and staff very friendly. The pizza was also nice however the pasta was inedible. This place very much depends on how your order.
  • E P.
    E PDecember 3, 2013
    I was so bummed to find out that the bruschetta is no longer on the menu. Nevertheless, Sunday Pasta is literally the best spaghetti and meatballs I have ever tested.
  • Sara .heart icon on user image
    Sara 🌈⚔🍾June 6, 2015
    Amazing and creative pizza, pasta, and vegetable dishes. Also great cocktails and service.
  • Ricardo N.heart icon on user image
    Ricardo NiñoSeptember 6, 2017
    The arugula salad is terrific, also the pasta was delicious!!!
  • Oscar S.heart icon on user image
    Oscar SdZJune 6, 2021
    Great brunch bottomless cocktails. Def get the Sangria! My fiancé agrees.
  • Chris K.heart icon on user image
    Chris KonecnyJune 25, 2015
    The chilled beet and radish side was excellent. Kale sprouts are fun (first time). Pizza was not good, ordered wrong
  • Erin S.
    Erin SmithSeptember 3, 2011
    Ask for the gluten-free menu. Very knowledgeable and helpful staff. Excellent socca for dinner and hazelnut gelato with gluten-free biscotti for dessert.
  • Zeba S.heart icon on user image
    Zeba SiddiqiMarch 13, 2016
    Do try their Papardelli pesto pasta & Orange dreamsicle drink!
  • Marisa R.heart icon on user image
    Marisa RubinDecember 1, 2014
    I had the Kale & Goat Cheese Salad for a starter!
  • Daniel R.heart icon on user image
    Daniel RaySeptember 24, 2013
    Been here 10+ times
    The wild boar lasagna is one of my favorites but you can't go wrong here. Try the fried ravioli.
  • Edlin C.
    Edlin ChoiDecember 24, 2011
    Been here 5+ times
    The wild boar lasagna is a must try. Go here just for that. One of those things where you won't even try anything else on the menu. (3 of 4 petals via Fondu) Read more
  • Noreen M.
    Noreen MMay 2, 2013
    Ask for the gluten-free breadbasket when you sit down as it can take up to 10 minutes to prepare for serving. Well with the wait!!!
  • Lizzie B.heart icon on user image
    Lizzie BordenApril 24, 2017
    Make a ressie! Place is always crowded. Go around 4pm to beat the theater crowd
  • E P.
    E PJanuary 18, 2014
    Crispy Octopus and Sunday Pasta are my two go-to dishes. You won't regret it.
  • Zachary P.heart icon on user image
    Zachary PfeifferAugust 14, 2015
    Amazing gluten free options! Food tastes great. Why can't every restaurant be like this?
  • Deanna Z.
    Deanna ZandtFebruary 27, 2013
    The gluten free menu is incredible! Our server was also very knowledgeable about what had other allergens.
  • JenKudu
    JenKuduJanuary 7, 2013
    Best meatballs (in Sunday pasta) I've ever had! The wild boar lasagna is amazing too.
  • Sarah J.heart icon on user image
    Sarah JacksonOctober 5, 2015
    The gnocchi....its to die for. The number one food I miss from living in NYC.
  • Joao Raphael O.
    Joao Raphael OnedaMay 16, 2014
    Ask for gluten free menu!!! Several choices of dishes!!!
  • Zaheer G.heart icon on user image
    Zaheer Goodman-bhyatNovember 23, 2014
    Pizza and service both good. Also great vibe and decor.
  • Dan R.
    Dan RitchelMay 31, 2014
    Sunday pasta is awesome. Also try the arugula salad (simple, but tasty).
  • Anniheart icon on user image
    AnniNovember 4, 2013
    Try the gamberetti pasta - it is just perfect! Never had such a good pasta!
  • Carine O.
    Carine OuldJune 26, 2013
    The cuatro fromaggi is a must try! One of the best pizza I had in the city.
  • Marisa R.heart icon on user image
    Marisa RubinDecember 1, 2014
    I had the Margerita Pizza for dinner as a main dish!
  • Meredith C.heart icon on user image
    Meredith CutlerDecember 11, 2016
    Calamari, lamb pizza, pappardelle with pesto
  • Billy M.heart icon on user image
    Billy MarksAugust 9, 2014
    Great vegan options. Also, the gluten-free bread is SO much better.
  • Steve L.heart icon on user image
    Steve LeVineJanuary 1, 2013
    Try the Chicken Milanase - Thin and tender chicken breaded and fried perfect.
  • Patrick C.
    Patrick ConnellyApril 19, 2013
    Food is great. Gnocchi is rich and the porcetta is fantastic!
  • Andrea D.
    Andrea D.June 20, 2013
    Been here 5+ times
    The staff is super friendly, and they have great gluten free options!
  • Steph K.heart icon on user image
    Steph KatrinaFebruary 21, 2016
    Tomato soup with ricotta - my favorite.
  • Edgard G.
    Edgard GallardoOctober 29, 2011
    Been here 10+ times
    For the Fall, the butternut squash tortelloni in brown butter sage sauce with whipped ricotta, AMAZING!
  • Eduardo A.heart icon on user image
    Eduardo AmorimApril 30, 2017
    Super long wait, but good food. Staff is awesome.
  • Nicole S.
    Nicole SerratoreMay 28, 2016
    Can squeeze in at the bar pre-show. Quick service and good wines
  • Audrey O.
    Audrey OJune 19, 2015
    Not the best Italian I've had but pretty decent. They also have handmade grapefruit soda which is good.
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