It's hard to find a bad Cuban, but when ¡C. Señor! opened earlier this year, it instantly rose to the top as the go-to spot for this Latin American classic.
Here's how you'll find the classic BLT at the Lakewood Landing: Crispy, salty, grocery store bacon piled high on toasted wheat bread with humble iceberg lettuce and thinly sliced tomato.
The Cock and Bull is where you want to go to get your hands around the best rendition of the Reuben in Dallas.
Nammi's Banh Mi has grilled pork, pickles, hot peppers, cilantro, pate and mayonnaise, all delivered on one of Dallas' best food trucks. It's lunch.
At the Truck Yard, that steak is shaved from a rib roast right behind the counter. It's without a doubt the best cheesesteak in Dallas right now.
The chewy bread on Carbone's Italian Combo is just like you'd expect it if you grabbed it from an East Pennsylvania deli, but the cold cuts have gotten a serious upgrade.
The only thing better than a ham and cheese sandwich is a ham and cheese sandwich draped in an oozing cheese sauce. And the only thing better than that, is one topped with a gently fried egg.
