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One if by Land, Two if by Sea

One if by Land, Two if by Sea

American Restaurant$$$$
West Village, New York
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One if by Land, Two if by Sea
8.0/10
375
ratings
Photos351 Photos
MenuMenu
Four Course Prix Fixe Menu 5Seven Course Tasting Menu 7
First Course
Spanish Grilled Octopus
Braised fennel, olive tapenade, tangerine coulis
Colossal Crab
Green papaya salad, grapefruit, Thai chili, peanut
Marquez Lamb Sausage
Remoulade celeriac, sunchoke purèe, chick peas
Osetra Caviar
$60 supp; traditional blini, crème fraîche
Hamachi Sashimi
Caviar, black garlic sauce, wakame salad
Fusilli Calabrese
Duck confit, shallots, broccoli rate, parmesan
Seared Hudson Valley Foie Gras
Buckwheat crèpe, fig, cardemon
Daily Selection of Oysters
$5 each
Second Course
Italian Milk Burrata
Basil pesto, San Marzano tomato jam, aged balsamic, Tuscan olive oil
Cavatelli Pasta
Wild mushroom truffle sauce
Baby Greens
Piquillo peppers, heirloom tomatoes, oregano vinaigrette
Maple Syrup Roasted Pumpkin Velouté
Pepitas, chili flakes, manuka honey
Butternut Squash Risotto
Hazelnut butter, sage
Baby Beet Salad
Candied pecans, whipped feta cheese, champagne vinaigrette, baby cress
Third Course
Rack of Colorado Lamb
Goat cheese polenta, artichokes a la Grecque, sage, lamb jus
Rohan Duck Breast
Carrot celery purée, romaine flambée, citrus poultry jus
Roasted Organic Chicken
Farro pilaf, roasted corn, shishito peppers, chimichurri sauce
Potato Gnocchi
Pesto, pine nuts, parmesan
Individual Beef Wellington
Mushroom duxelle, port reduction, truffle tapenade, seasonal purée
Pan Roasted Monkfish
Rosemary smoked yellow tomato colitis, shitake, leeks fondue
Florida Red Snapper
Black and green lentils raga, broccolini, tarragon oil
Seared Sea Scallops
Saffron potato gratin, harissa aioli
Rack of Pork
Navy bean casserole, braised red cabbage, apple cider caramel glaze
Venison Rib Roast
Brussels sprout, apricot plum, port reduction
Sides
$15
Truffle Mashed Potatoes
Seasonal Vegetables
Desserts
Chocolate Soufflé
Vanilla ice cream
Bavarian Cube
Hazelnut, chocolate namelaka, caramelized bananas, banana ice cream
Napoleon
Caramelized puff pastry, crème Légère, mix berry fruit compote
Pistachio Delight
Namelaka, raspberry compote, raspberry sorbet
Keytime Crunch
Key lime mousse, lime sponge, dry meringue lemon gelato
Blanc & Noir
Chocolate biscuit, crunchy feuilletine chocolate ice cream
Coconut Lune
Coconut whippet ganache, coconut crunchy raspberry sorbet
Dairy Selection of Cheeses
$4 supp; Selection of Sorbets, Ice Cream & Gelatos
First Course
Colossal Crab
Green papaya salad, grapefruit, Thai chili, peanut
Second Course
Seared Atlantic Sea Scallops
Saffron potato gratin, harissa aioli
Third Course
Seared Hudson Valley Foie Gras
Buckwheat crépe, fig, cardemon
Four Course
Fusilli Calabrese Pasta
Duck confit, shallots, broccoli rabe, parmesan
Five Course
Florida Red Snapper
Black and green lentils ragu, tarragon oil
Six Course
Choice of
Beef Wellington
Mushroom duxelle, truffle tapenade, beurre rouge
Rack of Colorado Lamb
Goat cheese polenta, sage, lamb jus
Seven Course
Chocolate Soufflé
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Compass icon
One if by Land, Two if by Sea
17 Barrow St (btwn W 4th St & 7th Ave S)
New York, NY 10014
United States
Get directions
Information icon
Restaurant, Bar, Live Music
Clock icon
Closed until 5:30 AM tomorrow (Show more)
  • Mon–Thu
    • 5:30 AM–10:00 PM
  • Fri–Sat
    • 5:30 AM–11:30 PM
Phone icon
(212) 255-8649
World Wide Web icon
Facebook icon
oiblnyc
Twitter icon
@oneifbylandnyc
Open Table icon
Make Reservation
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Music
Live Music
Food & Drink
Menus
Brunch, Dinner
Drinks
Wine, Full Bar, Cocktails
See More

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Top places in the area

United States » New York » New York » West Village

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