Otto Enoteca Pizzeria

Otto Enoteca Pizzeria

(Now Closed)
Pizzeria and Wine Bar$$$$
Greenwich Village, New York
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  • Erin L.
    Erin LaneAugust 10, 2011
    Lively atmosphere, good for a relaxed dinner with a big group. Obsessions: spaghetti carbonara, olive oil gelato sundae.
  • Halstead Property
    Halstead PropertyJune 13, 2013
    We anticipated the olive oil ice cream to be bland but were pleasantly surprised with its smooth texture and right amount of saltiness. Get caramel as your 2nd flavor for a new take on sweet and salty
  • Pia
    PiaMay 1, 2012
    Yummy pizza and pasta. Extensive wine list. Casual, energetic vibe. (4 of 4 petals via Fondu) Read more
  • Mike H.
    Mike HAugust 19, 2011
    This place gets packed as hell, but make sure to get the Margarita pizza once you find a seat - so simple but amazing.
  • John M.heart icon on user image
    John MooreJanuary 20, 2011
    Been here 10+ times
    Try the Aperol Spritz - Enjoy an Aperol Spritz at the bar at Otto and say hi to Dennis, the dean of Greenwich Village bartenders.
  • Josetteheart icon on user image
    JosetteJune 13, 2015
    Finally, truly al dente pasta and an authentic carbonara - at half the cost elsewhere
  • Jeana C.
    Jeana CostaJanuary 13, 2012
    MUST get the truffle/honey/black pepper starter. Eat with cheese, bread, whatever - its amazing.
  • M H.heart icon on user image
    M HOctober 20, 2016
    Wonderful food, good service and an excellent choice of wine!
  • GuzzyGurlheart icon on user image
    GuzzyGurlOctober 18, 2013
    Went to the one in Las Vegas and I can only expect Perfection!
  • Mike C.
    Mike ChauOctober 28, 2012
    Try the Guinness Stout Tartufo - Peanut crema, coffee bourbon sauce, chocolate crumble
  • lisa l.heart icon on user image
    lisa limApril 15, 2016
    Pecorino Pizza is awesome. Great desserts too.
  • Elizabeth Lewis Design
    Delicious Pizza Margherita, scrumptious sides, vino and gelato. Tried chocolate chip and olive oil last night. As good as they say..
  • Lily F.heart icon on user image
    Lily FAugust 23, 2015
    The anchovy small seafood plate is outstanding.
  • Mark N.
    Mark NeuwirtJuly 28, 2012
    Interesting place. Not used to seeing $800 bottles of wine in a pizzeria. Pizza was good, but give me pizza from Whitestone or Flushing anytime!
  • NYU Restaurateur C.
    Can you ever really go wrong with a Mario Batali establishment? Their pastas (all under $15) are TO DIE FOR.
  • Kathryn Y.
    Kathryn YuAugust 8, 2010
    Been here 5+ times
    Sit at the bar and order the cheese or meat board, a salad, some pasta, and the vegetable sides like corn with fregola or peas and prosciutto.
  • Ernesto R.
    Ernesto Ruiz-HuidobroDecember 5, 2019
    The clam pizza is out of this world
  • Joe Bastianich
    Joe BastianichMay 2, 2012
    Family friendly Italian. Never met a kid who doesn’t love pizza. Try the olive oil gelato.
  • Randall N.heart icon on user image
    Randall NovalDecember 10, 2016
    The food is fantastic, however, the ambiance is less so. The din was so loud that we all basically had to yell to hear someone not sitting next to you.
  • ProjectExplorer.org
    ProjectExplorer.orgJuly 18, 2013
    Been here 5+ times
    Always, ALWAYS save room for the gelato. Seasonal coppeta is the best!
  • Ben u.heart icon on user image
    Ben ueckerOctober 5, 2018
    Had margherita pizza. Best pizza I've ever had in new york
  • Joe G.
    Joe GermuskaAugust 2, 2013
    "We're not shy about… just ordering some gelato, or better yet, Meredith Kurtzman's olive oil coppetta….a more adult take on a sundae."
  • Jonah E.heart icon on user image
    Jonah EatonFebruary 27, 2018
    The goat cheese fennel pollen pasta was fantastic
  • seanheart icon on user image
    seanDecember 13, 2013
    Been here 10+ times
    If you are a tourist you should go here, but get a table and leave the bar to the regulars.
  • Bonobos
    BonobosAugust 10, 2012
    Fancy pizza by Mario Batali! Excellent wine list as well. Does not disappoint!
  • Chris C.
    Chris C. @ Shared AppetiteJune 3, 2012
    Been here 5+ times
    Eggplant antipasti, Taccozzette con Stracotto, and Olive Oil gelato... now that's a perfect meal.
  • Mike C.
    Mike ChauOctober 28, 2012
    Try the Spaghetti alla Carbonara - Pancetta, scallions, black pepper, egg
  • Leanne Z.heart icon on user image
    Leanne ZJune 9, 2017
    Especially good kale salad, wine selection, and sharing plates.
  • eva c.
    eva chenSeptember 2, 2012
    the wait can be inexorable but the wine and cheese list are ace
  • Barbara S.
    Barbara SinacoriJune 3, 2012
    Great place- a little loud! Order the mozarella in mozarella and the egg pizza!!
  • Leonardo E.heart icon on user image
    Leonardo EloiJanuary 28, 2015
    Order the honey truffled salad. It is divine.
  • Kathryn D.heart icon on user image
    Kathryn DNovember 28, 2016
    Slightly more upscale version of Olive Garden.
  • abbyjaye
    abbyjayeNovember 13, 2012
    Don't skip the cacio e pepe pizza. Every time I skip it, I regret it, but not so much that I can't enjoy whatever deliciousness I ordered!
  • Silvie S.heart icon on user image
    Silvie SenaukeDecember 29, 2015
    All of the pastas are amazing and highly affordable!
  • Imen B.heart icon on user image
    Imen BaliogluMay 25, 2013
    The spinach, ricotta cheese and truffle honey salad is absolutely delicious!
  • Miguel L.heart icon on user image
    Miguel LopezSeptember 6, 2015
    Good, al dente pasta, and cheap. Huge wine selection.
  • Joannaheart icon on user image
    JoannaAugust 18, 2010
    Been here 10+ times
    Order Penne Con Stracotto or Panne Frattau pizza and Olive Oil gelato for dessert!
  • Nate T.heart icon on user image
    Nate TSeptember 29, 2015
    Skip the pizza. Eat the prosciutto. Unreal. (More like jamon Serrano)
  • Jeremy P.heart icon on user image
    Jeremy PharoJuly 6, 2015
    Try the potato pizza and the olive oil gelato 😋
  • Steven H.
    Steven HattemJune 18, 2013
    Good food but they are very policy driven. Asked for some extra basil and was flat out told NO. I have never been to a restaurant that denies a customer request even I the customer is willing to pay!
  • Rian M.
    Rian MerrillMarch 15, 2013
    Fennel salad is good, four cheese pizza, Meh... but I'm not a sauce guy and there's A LOT of sauce.
  • Yoann L.
    Yoann Le GoffDecember 8, 2011
    Pasta of the day, not cooked enougth and not really appealing, glad my date pick a pizza. Dessert, we had, black and white, yummm!
  • ReFlowers A.heart icon on user image
    Burrata is simply one of the best I have ever had!!!!
  • Caylin N.heart icon on user image
    Caylin NietoDecember 24, 2015
    Gorgonzola & walnut pesto pie..special menu..delicious!
  • Matt M.
    Matt MitchellNovember 18, 2009
    1st page of menu = approx 20 food items, next 3 pages approx 300+ wine choices. This is really a wine bar w/ a couple Italian dishes/pizza. Not that there's anything wrong with that. Read more
  • Nate F.heart icon on user image
    Nate FeltonAugust 16, 2016
    Casual. Good vibes. Tasty. 👌🏻
  • Marina R.heart icon on user image
    Marina ReaganJuly 23, 2015
    Love sitting at the bar and enjoying some bourbon and pizza!
  • Daniel W.heart icon on user image
    Daniel WillsonApril 4, 2015
    Amazing pasta, wine, ambiance, and service.
  • Daniel F.heart icon on user image
    Daniel FilsonFebruary 21, 2013
    Been here 5+ times
    The truffle and honey dip with the cheeses is a must
  • Brad H.heart icon on user image
    Brad HMay 2, 2013
    The gelato is heavenly. Get the chocolate chip if you can!
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