Woodbridge, Chardonnay, California
220 Photos
Menu
Wine 2Tequilas 1Lunch 13Dinner 13Brunch 1
Wine
Whites
Kendall-Jackson, Chardonnay, Vintner's Reserve, California
Rodney Strong, Chardonnay, Chalk Hill
Geryser Peak, Sauvignon Blanc, California
Trinity Oaks, Pinot Grigio, California
Mumm, Brut, Napa Valley
Clos Du Bois, Chardonnay, North Coast
Wild Horse, Chardonnay, California
Woodbridge, Sauvignon Blanc, California
Woodbridge, Pinot Grigio, California
Woodbridge, White Zinfandel, California
Dom Perignon, Epernay, France
Reds
Woodbridge, Cabernet Sauvignon, California
Clos Du Bois, Cabernet Sauvignon, Sonoma
Geyser Peak, Cabernet Sauvignon, Alexander Valley
Rodney Strong, Merlot, Sonoma County
Kendall-Jackson, Merlot, Vintner's Reserve, California
Jekel. Cabernet Sauvignon, Arroyo Seco, Monterey
Kendall-Jackson, Cabernet Sauvignon, Vintner's Reserve, California
Benziger, Cabernet Sauvignon, Sonoma
Irony, Merlot, Napa Valley, "Boutique Wine"
Clos Du Bois, Merlot, Sonoma
Tequilas
Tequilas De La Casa
Enjoy!
1800 Reposado
Caba Wabo Anejo
Casa Noble
Cazadores Reposado
Chinaco Anejo
Conquistador Anejo
Corazon Reposado
Corzo Reposado
Corralejo Reposado, Blue
Cuervo Gold
Don Camilo Anejo
Don Julio Blanco
Dona Carlota Anejo
Eduardo Silver
El Mante Tequila
Fingers Tequila
Herradura Anejo
Jimador Anejo
Jimador Silver
Mi Mexico
Milagro Silver
Nativo Reposado
Para Mi
Patron Anejo
Pepe Vinoria
Porfidio Silver
Sauza Conmemorativo
Tarantula Anejo
Tezon Blanco
Tres Generaciones Anejo
Tres Generaciones Reposado
Amate Anejo
Cabo Wabo Gold
Cazadores Anejo
Charreria Reposado
Chinaco Blanco
Corazon Anejo
Corazon Silver
Corralejo Anejo, Red
Corralejo Silver
Cuervo Tradicional
Don Julio Anejo
Don Julio Reposado
Eduardo Anejo
El Charro
Farias Anejo
Harradura Silver
Herradura Supremo
Jimador Reposado
Margaritaville
Milagro Anejo
Monte Alban Mezcal
Orendain Tequila
Patron Silver
Patron Reposado
Porfidio Anejo
Reserva De La Familia
Sauza Hornitos
Tarantula Azul
Tesoro Platinum
Tres Generaciones Plata
Lunch
Batanas / Appetizers
Ceviche
15.95
A special Mexican appetizer. Mahi- Mahi, marinated with onions, lemons and spices and served cold with tostaditas and avocado slices.
Scallops Ceviche*
15.95
Scalops marinated with onions, lemons and spices, and served with tostaditas and avocado slices.
Pancho's Nachos*
13.95
Toasted corn tostaditas layered with beans, then covered with mucho cheddar and jack cheeses. Topped with diced tomatoes, jalapeños, chives, sour cream and guacamole.
Guacamole
13.95
Mexican-style avocado dip made with tomatoes, onions and spices, and served with tostaditas.
Queso Fundido with Artichoke Hearts
15.95
(serves two or more people) Queso Fundido comes in many different ways and Pancho's has created this unique recipe consisting of special blends of melted cheeses, cream cheese, artichoke hearts and slices of jalapeño. Served with tostadita chips and brought to your table in a ceramic skillet!
Taquitos Con Guacamole
12.95
Four corn tortillas filled with spiced shredded beef or chicken, then rolled up and served flauta style. Served with guacamole.
Botanas Especiales Los Panchos*
15.95
An appetizer combination platter consisting of Flour Quesadillas, Piernitas de Pollo, Taquitos Dorados and Pancho's Chicken Flautas. Garnished with sour cream and guacamole.
Taquitos Dorados
12.95
Five crispy taquitos filled with spiced shredded beef or chicken served flauta style. Garnished with guacamole and sour cream and accompanied with Pancho's Salsa Verde Especial. Sprinkled with Cotija cheese.
Quesadilla
Quesadilla Con Artichoke Hearts and Mushrooms*
15.95
Flour tortilla filled and folded with artichoke hearts, mushrooms and cheeses, then grilled and cut into small squares. Served with sour cream and guacamole.
Quesadilla Con Pollo
14.95
Flour tortilla filled and folded with cheeses and chicken, then grilled and cut into small squares. Served with sour cream and guacamole.
Crab and Shrimp Quesadilla
17.95
Flour tortilla filled and folded with shrimp, genuine crab, onions, tomatoes, bell peppers and cheeses, then grilled and cut into small squares. Served with sour cream and guacamole.
Quesadilla Con Carne Asada
16.95
Flour tortilla filled and folded with cheeses and grilled flat iron steak, then grilled and cut into small squares. Served with sour cream and guacamole.
Sopas
Sopa De Tortilla
7.95
Traditional tortilla soup made Pancho's style with chicken, onions, cilantro, sliced fresh Poblanos, Roma tomatoes and tortilla strips. Garnished with cheese. Deliciosa!
Sopa De Albondigas
7.95
Traditional Albondigas Soup made with meat balls, carrots, potatoes, celery, onions and spices.
Ensaladas
Dressing of Your Choice: Thousand Island, Bleu Cheese, Ranch, or Pancho's Special House Dressing.
Ensalada De Mango Y Pollo*
17.95
Pieces of seasoned grilled chicken breast, mixed greens, toasted pumpkin seeds, sliced grapes and jicama tossed with a Citrus Honey Vinaigrette. Topped with sliced mangos and sprinkled with Cotija Cheese.
Ensalada De Carne Asada
18.95
Large slices of flat iron steak grilled to your liking. Accompanied with greens tossed with our Special House dressing and julienned sautéed vegetables in season.
Ensalada De Salmon
18.95
A tossed salad of lettuce, spinach leaves, diced avocado, scallions, tomatoes and served in a dressing made with vinegar, olive oil and garlic. Topped with a generous portion of Salmon that has been steamed between lettuce leaves for a tender flaky fillet. Garnished with sliced red onions.
Ensalada De Camarones Con Miel*
18.95
Sautéed shrimp, jicama, mangos, roasted pumpkin seeds and mixed greens tossed with a Citrus Honey Vinaigrette and sprinkled with Cotija Cheese.
Ensalada Verde
7.95
Salad greens mixed with sliced tomatoes, garbanzo beans and beets, and served with dressing of your choice.
Taco Salad
16.95
Corn tortilla chips mixed with lettuce, cheeses, corn, tomatoes, kidney beans, sour cream and guacamole, and topped with your choice of spicy ground beef or chicken.
Tostadas
Tostada Vegetariana
14.95
Crisp flour shell tortilla filled with a light layer of Mexican-style rice, shredded lettuce, and grilled seasonal vegetables. Then topped with Pancho's special vegetable dressing, diced tomato and avocado.
Tostada De Miguel
16.95
Crisp flour shell tortilla filled with Mexican-style beans, beef or chicken, melted cheeses and shredded lettuce, then topped with guacamole, sour cream and diced tomatoes. Served with Pancho's Special House Dressing.
Tostada Del Mar
18.95
Crisp flour shell tortilla filled with Mexican-style beans, genuine crab meat or shrimp, mixed greens, chopped tomatoes and black olives. Served with a Citrus Honey Vinaigrette. Topped with sour cream, guacamole and sprinkled with cheeses.
Enchiladas
Enchiladas De Avocado Y Artichoke Hearts*
16.95
Corn tortillas filled and rolled with avocado and sautéed artichoke hearts, then topped with roasted tomatillo sauce and served on a bed of sauteed spinach. Served with Mexican style rice and black beans sprinked with Mexican Cotija Cheese.
Enchiladas Rancheras
16.95
Corn tortillas filled and rolled with melted cheeses, then covered with a creamy sauce of Jack and Cheddar cheeses. Topped with sliced avocados and sour cream. Served with Mexican-style rice and beans.
Enchiladas De Carnitas*
15.95
Flour tortillas filled and rolled with carnitas then covered with Salsa Verde Especial consisting of roasted tomatillos, onions, cilantro and serrano peppers. Served with Mexican-style rice and black beans sprinkled with Mexican Cotija cheese.
Enchiladas De Mole
17.95
Corn tortillas filled and rolled with shredded chicken, then covered with a traditional red Mole Poblano sauce. made of ancho and pasilla chiles, sesame seeds and peanuts. Sprinkled with Cotija cheese and garnished with red onions. Served with Mexican-styled rice and beans.
Enchiladas Suizas*
16.95
Corn tortillas filled and rolled with chicken, then covered with Salsa Verde Especial, and topped with sliced avocados and sour cream. Served with Mexican-style rice and beans.
Enchiladas De Espinaca
15.95
Flour tortillas filled and rolled with fresh spinach and mushrooms, then covered with our Salsa Blanca Especial and topped with melted Jack cheese. Served with Mexican-style rice and black beans sprinkled with Mexican Cotija cheese.
Enchiladas Chef Ramón
15.95
Corn tortillas filled and rolled with shredded beef, then covered with Ramon's Salsa Especial consisting of roasted tomatillos, onions, cilantro and serrano peppers. Topped with sliced avocado and sour cream. Served with Mexican-style rice and black beans. Sprinkled with Mexican Cojita cheese.
Trio Los Pancho's
17.95
Chicken, beef and cheese enchiladas covered with special sauces and topped with sour cream and avocado. Served with Mexican-style rice and beans.
Tacos a La Parrilla / Soft Tacos
Served with Mexican-style rice and beans, sour cream and guacamole.
Tacos De Camarones
18.95
Two corn tortillas filled with grilled butterflied shrimp, seasoned with Pancho's special herbs. Complemented with shredded cheeses, cilantro, lettuce, pico de gallo and accompanied with chipotle sour cream.
Tacos De Pollo Asado
15.95
Two corn tortillas filled with strips of seasoned grilled chicken breast and pico de gallo. Served with Mexican-style rice and beans, sour cream and guacamole.
Tacos De Tinga*
15.95
Two corn tortillas filled with roasted marinated pork cooked in Pancho's special herbs and roasted mild California chiles.
Tacos De Langosta*
Two corn tortillas filled with chunks of seasoned and grilled genuine lobster tail. Complemented with shredded cheeses, cilantro, lettuce, pico de gallo, accompanied with chipotle sour cream.
Tacos Al Pastor Tijuana
15.95
Three mini double-corn tortilla tacos served open-face "street style" with tender marinated pork in a traditional adobo paste. Garnished with cilantro and red onions. Accompanied with a special "barrio" sauce.
Tacos De Pescado
17.95
Two flour tortillas filled with grilled Mahi-Mahi or Salmon, shredded cabbage, pico de gallo and chipotle sour cream.
Tacos De Carnitas
15.95
Two corn tortillas filled with tender pieces of seasoned pork and pico de gallo.
Tacos Al Carbón*
17.95
Two corn tortillas filled with Pancho's special marinated strips of grilled flat iron steak and pico de gallo. Complemented with strips of mild chile Poblano, red and yellow bell peppers. Accompanied with a special "barrio" sauce.
Sopes Mexicanos
16.95
Three thick, homemade corn tortillas layered with Mexican style beans one beef, one chicken and one pork. Topped with shredded lettuce and diced tomatoes. Complemented with guacamole, sour cream, grated cheeses and a special "barrio" sauce.
Tacos De Carne Asada
17.95
Two corn tortillas filled with strips of grilled flat iron steak and pico de gallo.
Tacos De Birria*
16.95
Two corn tortillas filled with a centuries old traditional recipe of oven roasted beef, marinated with guajillo chiles and special herbs. Accompanied with onions, cilantro and limes.
Shrimp Diabla Puffy Tacos*
18.95
Two puffy flour tortillas filled with shrimp sautéed in a mild Diabla Sauce. Topped with shredded cabbage and chipotle sour cream.
Burritos
Burrito Regular
12.95
Plain bean, beef and bean, or chicken and bean.
Pollo Asado Burrito
15.95
Grilled chicken breast marinated in a cilantro pesto sauce and served with whole beans in a large flour tortilla. Topped with Ana Maria's special enchilada sauce and melted cheeses.
Oven Burrito
13.95
Plain bean, beef and bean, or chicken and bean, covered with Red Sauce and melted cheeses.
Burrito Carnitas Especial
16.95
Flour tortilla filled with carnitas and Pancho's special combination of tomatoes, onions, cilantro and chiles, then topped with a creamy sauce of Jack and Cheddar cheeses. Served with sliced avocado and sour cream.
Chile Colorado/verde Burrito
14.95
Flour tortilla filled with chunks of beef with Salsa Roja Especial or chunks of pork with Green Chile Sauce and then covered with melted cheeses.
Philly Burrito (Carne Asada)
16.95
Flour tortilla filled with strips of grilled flat iron steak, bell peppers, onions, mushrooms and melted cheeses. Topped with enchilada sauce and melted cheeses.
Burrito Ranchero
15.95
Flour tortilla filled with seasoned shredded beef and covered with creamy sauce of Jack and Cheddar cheeese. Topped with sliced avocados and sour cream.
Burrito Del Mar
18.95
Flour tortilla filled with sautéed Shrimp, genuine crab, onions, tomatoes, bell peppers and rice. Then covered with Salsa Verde, melted cheeses and topped with sliced avocado and sour cream.
Chimichangas
Chimichanga De Pollo
16.95
Flour tortilla filled with spiced shredded chicken and cheeses, and then deep fried. Complemented with sour cream and guacamole. Served with Mexican-style rice and beans.
Chimichanga Del Mar
18.95
Flour tortilla filled with sautéed shrimp and genuine crab, onions, tomatoes, bell pepeprs and rice then deep fried. Complemented with sour cream and gucamole. Served with Pancho's special Green rice and black beans.
Chimichanga De Carne Asada
17.95
Flour tortilla filled with grilled flat iron steak, bell peppers, onions, mushrooms and melted cheeses, then deep fried. Complemented with sour cream and guacamole. Served with Mexican-style rice and beans.
Pancho's Chimichanga Especial
16.95
Flour tortilla filled with chunks of seasoned pork, cheeses and Green Chile Sauce, then deep fried. Complemented with sour cream and guacamole. Served with Mexican-style rice and beans.
Combinaciones Mexicans
All Combinations Served with Mexican-Style Rice and Your Choice of Mexican-Style Beans, Frijoles de la Olla or Frijoles Negros.
Cheese Enchilada and Beef Taco
15.95
With Mexican-style rice and beans.
Cheese Enchilada and Chile Relleno
15.95
With Mexican-style rice and beans.
Two Beef Tacos
15.95
With Mexican-style rice and beans.
Beef Taco and Chicken Tamale
15.95
With Mexican-style rice and beans.
Two Cheese Enchiladas
15.95
With Mexican-style rice and beans.
Beef Taco and Chile Relleno
15.95
With Mexican-style rice and beans.
Cheese Enchilada and Chicken Tamale
15.95
With Mexican-style rice and beans.
Pancho's Combinación Especial
17.95
Beef taco, cheese enchilada and chile relleno, with Mexican-style rice and beans.
Especialidades Del Mar Y Pollo
Especial De Cabo
19.95
Chunks of chicken breast mixed with sautéed shrimp and genuine crab meat, onions and tomatoes, blended with special herbs and wine. Topped with melted cheeses, diced avocados and tomatoes. Served with Mexican-style rice.
Camarones a La Diabla
20.95
Sautéed shrimp cooked with caramelized onions and roasted garlic. Simmered in a special Diablo Sauce with roasted Guajillo chiles and Chef Ramón's special herbs. Served with green rice and grilled julienned vegetables. Delicioso!
Enchiladas De Pescado
17.95
Two flour tortillas filled with grilled Mahi- Mahi or Salmon, tomatoes, onions, mushrooms, spinach and chiles. Then smothered in Salsa Blanca Especial. Complemented with sliced avocado and diced tomatoes. Served with Pancho's special green rice and black beans sprinkled with Mexican Cotija cheese.
Enchiladas De Langosta*
Two flour tortillas filled with chunks of a seasoned and grilled genuine lobster tail. Covered with a mild Chipotle Cream Sauce and melted cheeses. Served with black beans and Pancho's special green rice. Garnished with guacamole and sour cream.
Scallops with Jalapeño Crème
20.95
Scallops seared and then sautéed with caramelized onions, garlic and Chef Ramón's special spices. Served in a mild roasted Jalapeño cream sauce. Accompanied with green rice and grilled julienned vegetables.
Ana's Pollo Especial*
19.95
Tender chunks of marinated chicken breast, artichoke hearts, onions, bell peppers, and mushrooms sautéed in a special garlic wine and tomato sauce. Covered with melted cheeses and served with Mexican-style rice and beans.
Salmon Topolobampo
19.95
Salmon fillet seasoned with salt and pepper, olive oil, fresh squeezed lemon juice and garlic. The salmon is then steamed between lettuce leaves to perfection. Served with green rice and a variety of julienne sautéed vegetables. Complemented with sour cream, guacamole, pico de gallo and a chilled mango dipping sauce.
Pollo Asado
18.95
Boneless breast of chicken marinated with achiote, garlic and special Mexican herbs. Grilled to perfection Yucatan-style. Served with an enchilada, Mexican-style rice and beans, and complemented with guacamole, sour cream, pico de gallo. Brought to your table in a hot skillet!
Pollo En Mole Poblano
17.95
Chunks of boneless, skinless chicken breast smothered with a Poblano style red mole sauce made with ancho and pasilla chiles, sesame seeds, sweet chocolate and a blend of spices and herbs. Served with Mexican-style rice and beans.
Pollo a La Diabla*
16.95
Tender pieces of boneless chicken sautéed with artichoke hearts, caramelized onions and roasted garlic. Simmered in a special Diabla Sauce with roasted Guajillo chiles and Chef Ramons special herbs. Served with Green rice and black beans.
Enchiladas Del Mar
19.95
Two flour tortillas filled with genuine crab meat or shrimp, then covered with Salsa Verde Especial and topped with melted cheeses, sliced avocado and sour cream. Served with Mexican-style rice and beans.
Pollo En Salsa Verde*
16.95
Tender pieces of boneless chicken sautéed with onions, garlic, red bell peppers and spice. Simmered in Chef Ramon's Salsa Verde Especiale. Served with Mexican Rice and Frijoles de la Olla.
Almuerzos De Carne
Rajitas
19.95
Marinated strips of flat iron steak, breast of chicken or succulent shrimp grilled to perfection with onions, mushrooms, tomatoes, bell peppers and spices, served sizzling at your table. Complemented with salsa bandera, guacamole and sour cream. Served with Mexican-style rice and beans and hot tortillas.
Carnitas Ramón
17.95
Chunks of pork leg, pan fried and complemented with Pancho's special combination of tomatoes, onions, cilantro and chiles. Served with Mexican-style rice and beans. Complemented with sour cream and guacamole and served with your choice of hot tortillas. Brought to your table in a hot skillet!
Chile Colorado/verde
16.95
Chunks of beef with Salsa Roja or chunks of pork with Green Chile Sauce. Served with Mexican-style rice and beans.
Carne Asada a La Ab
20.95
Thin charbroiled flat iron steak served with a cheese enchilada, guacamole, sour cream, pico de gallo, and Mexican-style rice and beans. Brought to your table in a hot skillet!
Tinga Poblana
18.95
This is a famous Mexican dish from the city of Puebla in Central México where the historic Cinco de Mayo battle was fought. Chunks of tender, slow roasted, marinated pork cooked with roasted mild California chiles, tomatoes, chipotle and Pancho's special herbs and spices. Accompanied with Mexican-style rice and frijoles de la olla. Served with your choice of hot tortillas!
Birria Chef Ramón
18.95
This is a centuries old traditional Mexican dish, famous throughout all of México. Chunks of beef marinated with special herbs and guajillo chiles. Then oven roasted and served in its own juices. Accompanied with onions, cilantro, limes and a special traditional sauce. Complemented with Mexican-style rice and frijoles de la olla. Served with your choice of hot tortillas.
Postres / Desserts
Mexican Brownie*
7.95
Traditional Brownie served with Brandy Butter Sauce and topped with Vanilla Ice Cream. (Serves Two)
Tres Leches Cake*
9.95
Tres Leches or Three Milk's Cake is one of the most popular and sold cakes throughout Mexico. It is a delicious treat! (Serves Two)
Deep Fried Ice Cream
6.95
Vanilla ice cream covered with crispy Corn Flakes and cinnamon. Served with a caramel sauce and whipped cream.
Buñuelos Con Nieve
6.95
(Traditional Mexican Dessert) Crispy pastries sprinkled with cinnamon and sugar. Accompanied with vanilla ice cream and whipped cream. Muy Bueno!
Flan a La Pancho's
7.95
Ara's special recipe of this traditional Mexican favorite. A light custard with a caramel coating prepared for your enjoyment!
Dinner
Botanas / Appetizers
Ceviche*
16.95
A special Mexican appetizer. Mahi- Mahi, marinated with onions, lemons and spices and served cold with tostaditas and avocado slices.
Scallops Ceviche*
17.95
Scallops marinated with onions, lemons and spices, and served with tostaditas and avocado slices.
Pancho's Nachos*
15.95
Toasted corn tostaditas layered with beans, then covered with mucho cheddar and jack cheeses. Topped with diced tomatoes, jalapeños, chives, sour cream and guacamole.
Guacamole
14.95
Mexican-style avocado dip made with tomatoes, onions and spices, and served with tostaditas.
Queso Fundido with Artichoke Hearts*
16.95
(serves two or more people) Queso Fundido comes in many different ways and Pancho's has created this unique recipe consisting of special blends of melted cheeses, cream cheese, artichoke hearts and slices of jalapeño. Served with tostadita chips and brought to your table in a ceramic skillet!
Taquitos Con Guacamole
14.95
Four corn tortillas filled with spiced shredded beef or chicken, then rolled up and served flauta style. Served with guacamole.
Botanas Especiales Los Panchos*
17.95
An appetizer combination platter consisting of Flour Quesadillas, Piernitas de Pollo, Taquitos Dorados and Pancho's Chicken Flautas. Garnished with sour cream and guacamole.
Taquitos Dorados
13.95
Five crispy taquitos filled with spiced shredded beef or chicken served flauta style. Garnished with guacamole and sour cream and accompanied with Pancho's Salsa Verde Especial. Sprinkled with Cotija cheese.
Quesadillas
Quesadilla Con Artichoke Hearts and Mushrooms
16.95
Flour tortilla filled and folded with artichoke hearts, mushrooms and cheeses, then grilled and cut into small squares. Served with sour cream and guacamole.
Quesadilla Con Pollo
16.95
Flour tortilla filled and folded with cheeses and chicken, then grilled and cut into small squares. Served with sour cream and guacamole.
Crab and Shrimp Quesadilla
19.95
Flour tortilla filled and folded with shrimp, genuine crab, onions, tomatoes, bell peppers and cheeses, then grilled and cut into small squares. Served with sour cream and guacamole.
Quesadilla Con Carne Asada
18.95
Flour tortilla filled and folded with cheeses and grilled flat iron steak, then grilled and cut into small squares. Served with sour cream and guacamole.
Sopas
Sopa De Tortilla
7.95
Traditional tortilla soup made Pancho's style with chicken, onions, cilantro, sliced fresh Poblanos, Roma tomatoes and tortilla strips. Garnished with cheese. Deliciosa!
Sopa De Albondigas
7.95
Traditional Albondigas Soup made with meat balls, carrots, potatoes, celery, onions and spices.
Ensaladas
Dressing of Your Choice: Thousand Island, Bleu Cheese, Ranch, or Pancho's Special House Dressing.
Ensalada De Mango Y Pollo*
18.95
Pieces of seasoned grilled chicken breast, mixed greens, toasted pumpkin seeds, sliced grapes and jicama tossed with a Citrus Honey Vinaigrette. Topped with sliced mangos and sprinkled with Cotija Cheese.
Ensalada Verde
7.95
Salad greens mixed with sliced tomatoes, garbanzo beans and beets, and served with dressing of your choice.
Ensalada De Salmon
21.95
A tossed salad of lettuce, spinach leaves, diced avocado, scallions, tomatoes and served in a dressing made with vinegar, olive oil and garlic. Topped with a generous portion of Salmon that has been steamed between lettuce leaves for a tender flaky fillet. Garnished with sliced red onions.
Ensalada De Carne Asada
20.95
Large slices of flat iron steak grilled to your liking. Accompanied with greens tossed with our Special House dressing and julienned sautéed vegetables in season.
Ensalada De Camarones Con Miel*
21.95
Sautéed shrimp, jicama, mangos, roasted pumpkin seeds and mixed greens tossed with a Citrus Honey Vinaigrette and sprinkled with Cotija Cheese.
Taco Salad
17.95
Corn tortilla chips mixed with lettuce, cheeses, corn, tomatoes, kidney beans, sour cream and guacamole, and topped with your choice of spicy ground beef or chicken.
Tostadas
Tostada Vegetariana
16.95
Crisp flour shell tortilla filled with a light layer of Mexican-style rice, shredded lettuce, and grilled seasonal vegetables. Then topped with Pancho's special vegetable dressing, diced tomato and avocado.
Tostada De Miguel
17.95
Crisp flour shell tortilla filled with Mexican-style beans, beef or chicken, melted cheeses and shredded lettuce, then topped with guacamole, sour cream and diced tomatoes. Served with Pancho's Special House Dressing.
Tostada Del Mar
21.95
Crisp flour shell tortilla filled with Mexican-style beans, genuine crab meat or shrimp, mixed greens, chopped tomatoes and black olives. Served with a Citrus Honey Vinaigrette. Topped with sour cream, guacamole and sprinkled with cheese.
Enchiladas
Enchiladas De Avocado Y Artichoke Hearts*
18.95
Corn tortillas filled and rolled with avocado and sautéed artichoke hearts, then topped with roasted tomatillo sauce and served on a bed of sautéed spinach. Served with Mexican style rice and black beans sprinkled with Mexican Cotija Cheese.
Enchiladas De Espinaca
18.95
Flour tortillas filled and rolled with fresh spinach and mushrooms, then covered with our Salsa Blanca Especial and topped with melted Jack cheese. Served with Mexican-style rice and black beans sprinkled with Mexican Cotija cheese.
Enchiladas Suizas*
19.95
Corn tortillas filled and rolled with chicken, then covered with Salsa Verde Especial, and topped with sliced avocados and sour cream. Served with Mexican-style rice and beans.
Enchiladas De Mole
19.95
Corn tortillas filled and rolled with shredded chicken, then covered with a traditional red Mole Poblano sauce made of ancho and pasilla chiles, sesame seeds and peanuts. Sprinkled with Cotija cheese and garnished with red onions. Served with Mexican-style rice and beans.
Enchiladas Rancheras
18.95
Corn tortillas filled and rolled with melted cheeses, then covered with a creamy sauce of Jack and Cheddar cheeses. Topped with sliced avocados and sour cream. Served with Mexican-style rice and beans.
Enchiladas De Carnitas*
18.95
Flour tortillas filled and rolled with carnitas then covered with Salsa Verde Especial consisting of roasted tomatillos, onions, cilantro and serrano peppers. Served with Mexican-style rice and black beans sprinkled with Cotija Cheese.
Enchiladas Chef Ramón
18.95
Corn tortillas filled and rolled with shredded beef, then covered with Ramon's Salsa Especial consisting of roasted tomatillos, onions, cilantro and serrano peppers. Topped with sliced avocado and sour cream. Served with Mexican-style rice and black beans. Sprinkled with Mexican Cojita cheese.
Trio Los Pancho's
20.95
Chicken, beef and cheese enchiladas covered with special sauces and topped with sour cream and avocado. Served with Mexican-style rice and beans.
Tacos a La Parrilla / Soft Tacos
Served with Mexican-style rice and beans, sour cream and guacamole.
Tacos De Camarones
20.95
Two corn tortillas filled with grilled butterflied shrimp, seasoned with Pancho's special herbs. Complemented with shredded cheeses, cilantro, lettuce, pico de gallo and accompanied with chipotle sour cream.
Tacos De Pollo Asado
18.95
Two corn tortillas filled with strips of seasoned grilled chicken breast and pico de gallo. Served with Mexican-style rice and beans, sour cream and guacamole.
Tacos De Tinga*
18.95
Two corn tortillas filled with oven roasted marinated pork cooked in Pancho's special herbs and roasted mild California chiles.
Tacos De Langosta*
Two corn tortillas filled with chunks of seasoned and grilled genuine lobster tail. Complemented with shredded cheeses, cilantro, lettuce, pico de gallo, accompanied with chipotle sour cream.
Tacos Al Pastor Tijuana
18.95
Three mini double-corn tortilla tacos served open-face "street style" with tender marinated pork in a traditional adobo paste. Garnished with cilantro and red onions. Accompanied with a special "barrio" sauce.
Tacos De Pescado
19.95
Two flour tortillas filled with grilled Mahi-Mahi or Salmon, shredded cabbage, pico de gallo and chipotle sour cream.
Tacos De Carnitas
18.95
Two corn tortillas filled with tender pieces of seasoned pork and pico de gallo.
Tacos Al Carbón*
19.95
Two corn tortillas filled with Pancho's special marinated strips of grilled flat iron steak and pico de gallo. Complemented with strips of mild chile Poblano, red and yellow bell peppers. Accompanied with a special "barrio" sauce.
Sopes Mexicanos
17.95
Three thick, homemade corn tortillas layered with Mexican style beans - one beef, one chicken and one pork. Topped with shredded lettuce and diced tomatoes. Complemented with guacamole, sour cream, grated cheeses and a special "barrio" sauce.
Tacos De Carne Asada
19.95
Two corn tortillas filled with strips of grilled flat iron steak and pico de gallo.
Tacos De Birria*
18.95
Two corn tortillas filled with a centuries old traditional recipe of oven roasted beef, marinated with guajillo chiles and special herbs. Accompanied with onions, cilantro and limes.
Shrimp Diabla Puffy Tacos*
20.95
Two puffy flour tortillas filled with shrimp sautéed in a mild Diabla Sauce. Topped with shredded cabbage and chipotle sour cream.
Burritos
Burrito Regular
14.95
Plain bean, beef and bean, or chicken and bean.
Pollo Asado Burrito
17.95
Grilled chicken breast marinated in a cilantro pesto sauce and served with whole beans in a large flour tortilla. Topped with Ana Maria's special enchilada sauce and melted cheeses.
Oven Burrito
15.95
Plain bean, beef and bean, or chicken and bean, covered with Red Sauce and melted cheeses.
Burrito Carnitas Especial
18.95
Flour tortilla filled with carnitas and Pancho's special combination of tomatoes, onions, cilantro and chiles, then topped with a creamy sauce of Jack and Cheddar cheeses. Served with sliced avocado and sour cream.
Chile Colorado/verde Burrito
16.95
Flour tortilla filled with chunks of beef with Salsa Roja Especial or chunks of pork with Green Chile Sauce and then covered with melted cheeses.
Philly Burrito (Carne Asada)
18.95
Flour tortilla filled with strips of grilled flat iron steak, bell peppers, onions, mushrooms and melted cheeses. Topped with enchilada sauce and melted cheeses.
Burrito Ranchero
17.95
Flour tortilla filled with seasoned shredded beef and covered with creamy sauce of jack and Cheddar cheeses. Topped with sliced avocados and sour cream.
Burrito Del Mar
20.95
Flour tortilla filled with sautéed shrimp, genuine crab, onions, tomatoes, bell peppers and rice. Then covered with Salsa Verde, melted cheeses and topped with sliced avocado and sour cream.
Chimichangas
Chimichanga De Pollo
18.95
Flour tortilla filled with spiced shredded chicken and cheeses, and then deep fried. Complemented with sour cream and guacamole. Served with Mexicanstyle rice and beans.
Chimichanga Del Mar
20.95
Flour tortilla filled with sautéed shrimp and genuine crab, onions, tomatoes, bell peppers and rice then deep fried. Complemented with sour cream and guacamole. Served with Pancho's special Green rice and black beans.
Chimichanga De Carne Asada
19.95
Flour tortilla filled with grilled flat iron steak, bell peppers, onions, mushrooms and melted cheeses, then deep fried. Complemented with sour cream and guacamole. Served with Mexican-style rice and beans.
Pancho's Chimichanga Especial
18.95
Flour tortilla filled with chunks of seasoned pork, cheeses and Green Chile Sauce, then deep fried. Complemented with sour cream and guacamole. Served with Mexican-style rice and beans.
Combibaciones Mexicanas
All Combinations Served with Mexican-Style Rice and Your Choice of Mexican-Style Beans, Frijoles de la Olla or Frijoles Negros.
Cheese Enchilada and Beef Taco
18.95
Cheese Enchilada and Chile Relleno
18.95
Two Beef Tacos
18.95
Beef Taco and Chicken Tamale
18.95
Two Cheese Enchiladas
18.95
Beef Taco and Chile Relleno
18.95
Cheese Enchilada and Chicken Tamale
18.95
Pancho's Combinacion Especial
20.95
Beef taco, cheese enchilada and chile relleno.
Especialidadse Del Mar Y Pollo
Specialties include your choice of chilled Ensalada. Verde or Sopa de su Gusto.
Pollo En Mole Poblano
23.95
Tender pieces of boneless chicken smothered with Poblano style red mole sauce made with ancho and pasilla chiles, sesame seeds, peanuts, sweet chocolate and a blend of spices and herbs. Served with mexican-style rice and beans.
Pollo En Salsa Verde*
20.95
Tender pieces of boneless chicken sautéed with onions, garlic, red bell peppers and spices. Simmered in Chef Ramon's Salsa Verde Especial. Served with Mexican Rice and Frijoles de la Olla.
Mole De Pipian
23.95
Tender pieces of boneless chicken slowly cooked in a scrumptious Pipian sauce consisting of roasted pumpkin seeds and peanut based mix, garlic, cumin and a wonderful combination of spices. This sauce is simmered for several hours to bring out the wonderful cooking flavors of the Southwestern region of Mexico. Served with Pancho's special green rice and black beans sprinkled with Cotija cheese.
Ana's Pollo Especial*
21.95
Tender chunks of marinated chicken breast, artichoke hearts, onions, bell peppers, and mushrooms, sautéed in a special garlic, wine and tomato sauce. Covered with melted cheeses and served with Mexican-style rice and beans.
Enchiladas De Pescado
21.95
Two flour tortillas filled with grilled Mahi-Mahi or Salmon, tomatoes, onions, mushrooms, spinach and chiles. Then smothered in Salsa Blanca Especial. Complemented with sliced avocado and diced tomatoes. Served with Pancho's special green rice and black beans. Sprinkled with Mexican Cotija cheese.
Scallops with Jalapeño Crème
25.95
Scallops seared and then sautéed with caramelized onions, garlic and Chef Ramón's special spices. Served in a mild roasted Jalapeño cream sauce. Accompanied with green rice and grilled julienned vegetables.
Camarones a La Diabla
25.95
Sautéed shrimp cooked with caramelized onions and roasted garlic. Simmered in a special Diablo Sauce with roasted Guajillo chiles and Chef Ramón's special herbs. Served with green rice and grilled julienned vegetables. Delicioso!
Salmon Topolobampo
24.95
Salmon fillet seasoned with salt and pepper, olive oil, fresh squeezed lemon juice and garlic. The salmon is then steamed between lettuce leaves to perfection. Served with green rice and a variety of julienne sautéed vegetables. Complemented with sour cream, guacamole, pico de gallo and a chilled mango dipping sauce.
Pollo a La Diabla*
21.95
Tender pieces of boneless chicken sautéed with caramelized onions roasted garlic and artichoke hearts. Simmered in a special Diabla Sauce with roasted Guajillo chiles and Chef Ramons special herbs. Served with Green rice and black beans.
Pollo Asado
24.95
Boneless breast of chicken marinated with achiote, garlic, and special Mexican herbs. Grilled to perfection Yucatán-style. Served with an enchilada, Mexican-style rice and beans, and complemented with guacamole, sour cream and pico de gallo. Brought to your table in a hot skillet!
Especial De Cabo
25.95
Chunks of chicken breast mixed with sautéed shrimp and genuine crab meat, onions and tomatoes, and blended with special herbs and wine. Topped with melted cheeses, diced avocados and tomatoes. Served with Mexicanstyle rice.
Enchiladas De Langosta*
Two flour tortillas filled with chunks of seasoned and grilled genuine lobster tail. Covered with a mild Chipotle Cream Sauce and melted cheeses. Served with black beans and Pancho's special green rice. Garnished with guacamole and sour cream.
Enchiladas Del Mar
24.95
Two flour tortillas filled with genuine crab meat or shrimp, then covered with Salsa Verde Especial and topped with melted cheeses, sliced avocado and sour cream. Served with Mexicanstyle rice and beans.
Camarones a La Vallarta
26.95
Large shrimp wrapped in bacon, sautéed in garlic, butter and white wine. Served with Mexican-style rice and a variety of julienned sautéed vegetables. Melted butter provided for your dipping pleasure!
Cenas De Carne
Specialties include your choice of chilled Ensalada Verde or Sopa de su Gusto.
Rajitas
23.95
Marinated strips of flat iron steak, breast of chicken or succulent shrimp. Then grilled with onions, mushrooms, tomatoes, bell peppers and spices, and served sizzling at your table. Complemented with salsa bandera, guacamole, sour cream, Mexican-style rice and beans and hot tortillas.
Chile Colorado/verde
19.95
Chunks of beef cooked in Salsa Roja Especial or pork cooked in Green Chile Sauce. Served with Mexicanstyle rice and beans and your choice of hot tortillas.
Birria Chef Ramón
22.95
This is a centuries old traditional Mexican dish, famous throughout all of Mexico. Chunks of beef marinated with special herbs and guajillo chiles. Then oven roasted and served in its own juices. Accompanied with onions, cilantro, limes and a special traditional sauce. Complemented with Mexican-style rice and frijoles de la olla. Served with your choice of hot tortillas.
Carnitas Ramón
21.95
Chunks of pork leg, pan fried and complemented with Pancho's special combination of tomatoes, onions, cilantro and chiles. Served with Mexican-style rice and beans. Complemented with sour cream and guacamole and served with your choice of hot tortillas. Brought to your table in a hot skillet!
Tinga Poblana
22.95
This is a famous Mexican dish from the city of Puebla in Central México where the historic Cinco de Mayo battle was fought. Chunks of tender, slow roasted, marinated pork cooked with roasted mild California chiles, tomatoes, chipotle and Pancho's special herbs and spices. Accompanied with Mexican-style rice and frijoles de la olla. Served with your choice of hot tortillas!
Carne Asada a La Ab
25.95
Thin charbroiled flat iron steak served with a cheese enchilada, guacamole, sour cream, pico de gallo and Mexican-style rice and beans. Brought to your table in a hot skillet!
Postres / Desserts
Mexican Brownie*
8.95
Traditional Brownie served with Brandy Butter Sauce and topped with Vanilla Ice Cream.
Tres Leches Cake*
9.95
Tres Leches or Three Milk's Cake is one of the most popular and sold cakes throughout Mexico. It is a delicious treat! (Serves Two)
Deep Fried Ice Cream
8.95
Vanilla ice cream covered with crispy Corn Flakes and cinnamon. Served with a caramel sauce and whipped cream.
Flan a La Pancho's
8.95
Ara's special recipe of this traditional Mexican favorite. A light custard with a caramel coating prepared for your enjoyment!
Brunch
Main
All Brunch items include Fresh Fruit in Season, Traditional Mexican Buñuelos, and California Champagne with Our Compliments. Frijoles de la Olla or Frijoles Negros may be substituted for regular beans.
Enchiladas De Avocado Y Artichoke Hearts*
18.95
Corn tortillas filled and rolled with avocado and sautéed artichoke hearts, then topped with roasted tomatillo sauce and served on a bed of sautéed spinach. Served with Mexican style rice and black beans sprinkled with Mexican Cotija Cheese.
Quesadilla Con Huevos Y Chorizo
16.95
Flour tortilla filled with scrambled eggs, onions, tomatoes, mildly spicy chorizo and cheeses, then grilled and cut into small squares. Complemented with guacamole and sour cream.
Enchiladas De Mole*
19.95
Corn tortillas filled and rolled with shredded chicken, then covered with a traditional red Mole Poblano sauce made of ancho and pasilla chiles, sesame seeds and peanuts. Sprinkled with Cotija cheese and garnished wih red onions. Served with Mexican-style rice and beans.
Omeleta Cancún
20.95
Omelette filled with sautéed shrimp and genuine crab and then enhanced with marinated onions, tomatoes and bell peppers, covered with relleno sauce and melted cheeses. Complemented with guacamole and sour cream. Served with Pancho's special green rice and black beans.
Chilaquiles Verdes
18.95
Chicken and tortilla strips simmered in fresh Tomatillo sauce, and then enriched with grated cheeses and sour cream. Baked in the oven and served with black beans sprinkled with Mexican Cotija cheese.
Combinaciones Mexicanas
18.95
Choice of any two of the following: beef taco, cheese enchilada, chile relleno, or chicken tamale. Served with Mexican-style rice and beans.
Tacos De Birria*
18.95
Two corn tortillas filled with a centuries old traditional recipe of oven roasted beef, marinated with guajillo chiles and special herbs. Accompanied with onions, cilantro and limes. Served with Mexican-style rice, frijoles de la olla, guacamole and sour cream.
Ultimate Breakfast Burrito
18.95
Eggs scrambled with diced ham, roasted potatoes, onions, chiles and tomatoes, all stuffed in a flour tortilla and topped with our special Spanish sauce. Garnished with sour cream and sliced avocado.
Huevos a La Diabla*
18.95
Scrambled eggs topped with a mild Diabla Sauce. Served with oven roasted potatoes, black beans and green rice.
Machaca Guadalajara
17.95
Shredded beef sautéed with tomatoes, onions, bell pepper, and mixed with scrambled eggs. Served with Mexican-style rice and beans.
Huevos Rancheros
18.95
Soft corn tortilla topped with two fried eggs and then covered with creamy sauce of Jack and Cheddar cheeses. Smothered with melted cheeses, and then topped again with sour cream and sliced avocados. Served with Mexican-style rice and beans.
Especíal De Cabo
22.95
Chunks of chicken breast mixed with sautéed shrimp and genuine crab meat, onions and tomatoes, and blended with special herbs and wine. Topped with melted cheeses, diced avocados and tomatoes. Served with Mexican-style rice.
Carne Asada a La Ab
22.95
Thin charbroiled flat iron steak served with a cheese enchilada, guacamole, sour cream, pico de gallo and Mexican-style rice and beans. Brought to your table in a hot skillet!
Rajitas
20.95
Marinated strips of flat iron steak, breast of chicken or succulent shrimp grilled with onions, mushrooms, tomatoes, bell peppers and spices, and served sizzling at your table. Complemented with salsa bandera, guacamole and sour cream. Served with Mexican-style rice and beans and hot tortillas.
Tostada De Miguel
17.95
Crisp flour shell tortilla filled with Mexican-style beans, beef or chicken, melted cheeses and shredded lettuce, then topped with guacamole, sour cream, and diced tomatoes. Served with Pancho's Special House Dressing.
Shrimp Diabla Puffy Tacos*
20.95
Two puffy flour tortillas filled with shrimp and sautéed in a mild Diabla Sauce. Topped with shredded cabbage and chipotle sour cream.
Enchiladas Suizas
19.95
Corn tortillas filled and rolled with chicken then covered with Salsa Verde Especíal, and topped with sliced avocados and sour cream. Served with Mexican-style rice and beans.
Huevos Divorciados (Divorced Eggs!)
17.95
Two eggs cooked over-medium, separated by a shredded beef enchilada covered with a chunky Poblano sauce, sprinkled with Mexican Cotija cheese. Garnished with sliced avocado and sour cream. Served with Mexican-style rice and black beans.
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