- happy hour
- barrel room
- sandwiches
- spot for drinks
- table taps
- (15 more)
- Popular
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- The Corcoran GroupApril 17, 2013We love sitting at the bar and having their delicious Turkey Sandwich and a beer. For a more extravagant experience, reserve a booth downstairs with a self-serve tap!
- Melissa YuFebruary 16, 2016All around good food — get the Reuben, Park burger and mussels in curry Dijon. They also have a 'pour it yourself' drafts in their barrel room. On my to do list next time!
- Adeline JessicaOctober 22, 2014Nice brunch, not too crowded for the neighborhood, though a bit pricier than some of the more "pub" type places around. Great breakfast pizza! $5 mimosas a plus.Upvoted Oct 19
- Always bustling especially during lunch and happy hour. Friendly bartenders and servers. Recommend the burger or the roasted turkey sando. Enjoy!
- KarenMay 19, 2018The food is just STELLAR. Highly recommend getting the squid appetizer. Also, try the shishito peppers! Yum. Service is excellent here, too.
- Sarah EvcicDecember 4, 2016I was blown away by the service/ food at park Ave tavern. Everything we ordered was amazing!! The grilled cheese and tomato soup was by far the best. Downstairs bartender was so kind!!
- Morgan McKeeFebruary 10, 2017Good bar food with salads, sandwiches and entrees. Went here on a weeknight with my pops and enjoyed some vino, beer and food while watching the crowded happy hour scene.
- LeiaFebruary 25, 2015The brownie is baked fresh, so it's soft and gooey and dripping in ice cream and covered in walnuts. Just heavenly :)!
- Michelle KinsmanDecember 7, 2015Recommend the Park Burger for anyone looking for a quick bite at the bar. It's basically an upscale Big Mac...yummy without the hate-yourself-for-eating-that feeling.
- That MarikaApril 18, 2012Great ambiance & unique look to this place. The food is great. Loved my salad, the hummus was great too. They were happy to accommodate me not eating meat & add things to my salad not on the menu.
- Some of the best sandwiches in midtown! The hot ham-and-cheese rocked my world. And the staff are perfectly attentive and nice! Perfect spot to meet friends, have a casual meeting, or host an event
- FranMarch 2, 2019Quinoa burger was outstanding. Eggplant fries were better than the regular fries... who knew that was possible! Great cocktails too!
- Patrick AustMay 21, 2014Like the location but needed to deal with some kind of badly educated anti-german guys spinning their fascist first grade knowledge bout german history. The bartender agreed with their misbehavior!
- Elaine McGarrigleAugust 17, 2013Had a fabulous tavern burger, excellent service, good atmosphere, hits the nail on the head for great food at great prices. Will go here again
- Caroline McDavid-SeidnerJanuary 15, 2014Awesome food and a really nice staff! Artichoke dip was insanely amazing and we weren't rushed even though it was super busy!
- Isa SierraFebruary 20, 2018Quite like a glass of wine here after work. Food choices are also solid. Perhaps more comfortable if you can get a table than if you stand.
- LeiaFebruary 25, 2015When you're hankering for quality steak at a reasonable price, this is the spot to hit up!
- IlseFebruary 27, 2015Excellent trendy salads and their burgers are to die for. Nice pickled veggies in a jar too!
- Christa HoeglerSeptember 30, 2016Quiet, large bar in midtown east that's great for friends who want to catch up with conversation.
- Kim ColapreteJanuary 17, 2013Definitely a great place get a burger & a beer late night if you are hanging at the Hyatt. And they have a nice bar menu as well!
- TristanNovember 3, 2013Real talk, USA? The pastrami hash might be a top 3 brunch dish, all time anywhere
- Tracy LeighJune 2, 2014Delicious food!!! My first time in the big city and I would go back to this place.
- Colin BurnsJuly 27, 2013Go for brunch for well priced food and cocktails. Lunch is pricy but good. Lamb burger was great, although you have to ask for fries.
- Kenneth LeeOctober 10, 2014This place has the best lobster roll in Manhattan. Unfortunately they're "seasonal" and coming of the menu in October.
- Scott CooperJanuary 17, 2013Cool atmosphere, great staff, friendly patrons, plus sweet tunes...didn't get to try the food, but it looked and smelled delicious.
- Kailen-Jade WiggonMay 16full rack of ribs so good. enough for 2 ppl. cheese quesadilla was really good too! big app
- The flatbread was yummy but THE BROWNIE... Wow The Brownie!! Baked fresh and absolute heaven
- Gilt City CuratorNovember 16, 2011Some people come here for the brunch, but we come here for the self-serve beer taps. It might just be the greatest invention since Happy Hour.
- amNewYorkNovember 21, 2011Thanksgiving: Self-serve beer taps downstairs Barrel Room. Beers include Mother's Milk by Keegan Ales, Left Hand Stout and Brooklyn Winter Ale.
- Lenny GalloJuly 9, 2022The chicken sandwich was a little dry and overall just average. The price did not match the quality of the food. They also wanted $4.00 to upgrade from chips to fries.
- Garett PressAugust 9, 2014If you're looking for something lighter, the Caesar salad is super tasty and the portion is giganto.
- Abhi JainMarch 11, 2015Good beer on tap selection. Getting a spot on Thursdays or Friday's is a pain.
- $2.00 mimosas and 1/2 price bottles of wine and champagne during brunch. Also let the waiter know u checked in on 4sq he'll give you a free round!
- Matt HFebruary 15, 2015The fries were great! Not a cold seat in the house. Very nice folks on staff.
- Good location with an excellent selection of food and drink. Really close to GCT too which is awesome!
- Sean MurphNovember 29, 2010In the Barrell Room, the beer taps are built right into the booths, so you can pour your own pints. Kind of like a self-service pump at the gas station, except with my kind of fuel.
- K ZiggyApril 18, 2011Try the beets with goat cheese for an appetizer. Also the steak is great! Cool decor as well. A must try in this area.
- SparkieSeptember 25, 2012Murray Hill – $12 – $23 for any brunch item.. but half off bottles of wine and champagne.. or $2 mimosas! AND even
- Bitches Who BrunchFebruary 3, 2016
- Tina GuiomarApril 19, 2012Try the Klaus Meierer Kabinett Reising - Superb Reisling. It's sweet enough and dog gon'it I like it!
- The Tiny TieRantNovember 9, 2013Try the Squash Flatbre - #healthy right?! It's got squash! And it's flat. #crunchy