Now that the restaurant has a full liquor license, this is a solid choice for after work drinks and oysters, or a burger and cocktail at the bar. [Eater 38 Member]
Wylie Dufresne serves inventive food that's easy to enjoy. The New England clam chowder, rye pasta, and pigs in a blanket are already on their way to becoming Wylie classics. [Eater 38 Member]
Dude, it's Momofuku Ssam—arguably chef David Chang's best work, and certainly his most varied. A recent kitchen restaffing brings fresh life to the menu. Order the buttermilk. [Eater 38 Member] Read more.
As the name implies, this venerable Mott Street restaurant serves excellent Cantonese-style seafood dishes, but the off-the-cart dim sum is really the star of the show here. [Eater 38 Member] Read more.
Hideo Kuribara's Houston Street restaurant is a favorite among chefs and sushi purists, and, thankfully, it's moderately priced by New York sushi standards. [Eater 38 Member]
Frank Decarlo's countryside Italian restaurant has long been a staple on the first-date circuit. The room is warm and the food, mostly cooked in clay pots, impossibly comforting. [Eater 38 Member] Read more.
Try the Brant Point Grill’s Firecone Salmon, cooked using a Native American-inspired fire cone technique. Read more.
The hotel’s restaurant, Salt, stocks more than 30 varieties of its namesake, harvested worldwide. Read more.
Sunday brunch—complete with carving station, raw bar, and caviar—is one of the area’s best. Read more.
Rent bikes to take advantage of the Biltmore’s 22 miles of trails—or ride right up to Biltmore House for your tour of the interior and Frederik Law Olmsted-designed gardens. Read more.
The oyster pan roast with uni crostini and the malted chocolate ice cream with honey comb are to die for!
We crave their amazing fish tacos! Beyond a shadow of a doubt - one of NYC's best keep secrets!
Morimoto now offers boxed picnic lunches to High Line visitors; the multi-course meal includes salad, miso soup, California roll with 3, 4, or 8 pieces of sushi & bottled water (via @GrubStreet)
Another Chelsea favorite of ours! Get the fluke carpaccio and the farro risotto to start, followed by the porchetta and finish off your meal with the famous cookshop candy bar dessert!
While this place is perpetually packed it's definitely something you have to check out at least once in your life. Get the avocado toast, the couscous and get your people watching on!
A must try east village brunch spot. All menu options come with a free cocktail and coffee! Get either the awesome almond french toast with fresh fruit or the banana pancakes! You can thank us later.
Get the Grilled Beef Sirloin & Arugula Salad with mushroom vinaigrette and parmigiano reggiano
This place is literally a treasure trove of some of the coolest fashion magazines from around the world. Don't be afraid to splurge for some new wardrobe inspiration.
A tea lover's oasis! Try any of the iced teas and you'll be in heaven. Extremely friendly and helpful staff greet you in a warm and inviting space. Linger here with your favorite book and awesome tea.
If you wanna splurge on a great hairstyle, this is the pace to do it. Really cool vibe, talented stylists. All around great spot.
