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Wines
Patterson Cellars Current Wines
30.00
A blend of two varietals Syrah & Petite Sirah, that complement one another w/ flare. Deep w/ hints of herbal & black pepper overtones. This wine tastes of blackberry, raspberry, earth & spice. Balanced w/ nice acidity & an extended finish Release: February 2012 Varietals: 62% Syrah | 38% Petite Sirah Vineyards: Syrah from Blue Mountain Vineyard, Walla Walla; Petite Sirah from McIntire Farms Yakima Valley Aged: 20 Months AVA: Columbia & Yakima Valleys
2011 Patterson Cellars Malbec
36.00
A deep rich purple/garnet color, aromas of both blueberry & blackberry fruits w/ hints of violet & raisin. Spicy blackberry-herbal finish w/ medium integrated tannins & surprisingly long acid finish. Definitely our best Malbec yet. Barrel aged 12 months in 30% new French & American oak Release: March 2013 Varietal: 100% Malbec Vineyard: Antoine Creek Vineyard AVA: Yakima Valley % Double Gold Award - Seattle Wine Awards, 2013
Patterson Cellars Woodslake Due Anni
15.00
Due Anni meaning “two years” in Italian, is comprised of two vintages. Six varietals from Columbia Valley are showcased together in this blend. The wine offers layers of bright fruits followed by pepper & clove. The mid palate offers a hint of sweetness that balances w/ a smoky finish. No matter how you say ‘Due Anni’, you are going to love it Release: May 2012 Varietals: 36% Cabernet Sauvignon | 33% Cabernet Franc | 17% Merlot | 10% Syrah | 3% Tempranillo | 1% Sangiovese AVA: Columbia Valley
2011 Patterson Cellars Late Harvest Roussanne
22.00
Honey in color, the aromas of this year hint of dried apricot, pear, herbal tea & honeysuckle. The wine has great sugar, acid & mineral balance Release: August 2012 Varietals: 86% Roussanne | 14% Viognier Vineyard: Willard Farms AVA: Yakima Valley % Double Gold Award - Seattle Wine Awards, 2013
2010 Patterson Cellars Tempranillo
30.00
Raspberry nose w/ cranberry & plum, a little pencil lead, tobacco, herb & vanilla oak. Bracing acid & a notable coating of fine tannins, medium bodied w/ raspberry fruit & wood flavor in the mouth. Aged 20 months in once used & neutral barrels Release: March 2013 Varietal: 100% Tempranillo Vineyards: Hattrup Farms AVA: Yakima Valley % Gold Award - Seattle Wine Awards, 2013
2012 Patterson Cellars Melange Blanc
23.00
Pale yellow in color w/ a hint of citrus on the nose, followed by the hallmark notes of the melange blanc, pineapple, peach & nectarine. The flavors & structure of the wine offer a great contrast, w/ a citrus-mineral based note followed by floral tones & a crisp clean finish Release: May 2013 Varietals: 68% Chardonnay | 22% Viognier 10% Roussanne Vineyards: Sagecliffe Vineyard (Chardonnay) AVA: Columbia Valley % Double Gold Award - Seattle Wine Awards, 2013
2011 Patterson Cellars Forbidden White
18.00
There is no wine in all of Washington comparable to the Forbidden White. It’s made from a blend of grapes grown all over the state. You can almost taste the flavors of each & every varietal: There’s lush Chardonnay & Sémillon, crisp Sauvignon Blanc, intense Viognier & spicy, aromatic Roussanne & Siegerrebe Release: April 2012 Varietal: 7% Chardonnay | 21% Viognier | 14% Sauvignon Blanc | 12% Roussanne | 9% Semillon | 7% Siegerrebe AVA: Columbia Valley % Gold Award - Seattle Wine Awards, 2013
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