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- Matt GAugust 3, 2014the pizza here is really good. I love the fact that they serve deep dish pies here, and the crusts are crisp on the outside, soft and slightly doughy but cooked through on the inside. Great pies
- Matt GAugust 9, 2014The deep dish pizza here is amazing, love love love. The crust is crunchy and crisp on the outside, soft on the inside and cooked through. And thick melted cheese goodness on the inside.
- Melissa AndersonNovember 11, 2015My husband had the gluten free thin crust pizza w/sausage and ricota. It was delicious but made even better with a drizzle of honey and a sprinkling of red pepper flakes as recommended by our server.
- Serguei OrozcoApril 15, 2015Chicago style pizza in Palo Alto! try a deep dish "favorite" and don't forget to have fun with a honey-bear and your crust!
- Blade OlsonFebruary 22, 2015As someone from Chicago,every place that claims to serve Chicago style pizza is horrible. They usually just make thick bread pizza... Patxi is the real deal. Thin crust and lots of cheese!
- Kathy 👩🏻💻 LinApril 27, 2015Not quite Zachary's. A bit less of the chunky tomato sauce and slightly saltier crust. They do provide honey for the crusts, though, nice touch
- James LoftusFebruary 15, 2015Legit Chicago style pizza both thin crust and deep dish. Some of the best pizza pizza in the bay area.
- Lunch special is a deal. Deep dish or thin slice, salad of choice, and a drink. Don't be shy to order an extra slice.
- Ashley YueAugust 28, 2014Servers are really friendly (great smiles!) artichoke dips for starter and their Chicago style pizza is top notch.
- Horia DragomirFebruary 26, 2017Their appetisers make waiting for the deep dish delightful, but try to save room for the actual pizza
- Adam WhiteJune 11, 2016Had the artichoke dip and the "Favorite", a Chicago style deep dish pizza...both were awesome.
- AAugust 21, 2015Deep dish is deep. You can go for a standard cheese pizza. It's inverted, though (tomato sauce on top)
- Guilherme SprintSeptember 30, 2014Delicious deep slices! The condiment they use is great! Chicago style pizza ftw!
- I've never been to Chicago but these pizzas are pretty damn good. There can be a bit of a wait in the evening though.
- Jakob MarovtAugust 25, 2011Great pie-style pizza. But make yourself a favour: if you are 2 take the small one and share it. #heavyshit
- Simon CarignanOctober 15, 2012You can ask to get whole wheat dough for the pizza if you want to make it slightly healthier
- Michael RyanNovember 12, 2012Watch your pizzas. they thaw take 45 minutes. they gave ours to another party. Free pizza doesnt make the vlock stop. Too bad . Good start... Nice bar lady, nice server, chaos in the kitchen. Fail.
- Patxis PizzaNovember 5, 2010Leftover crust? Ask for some honey! All Patxi's locations have honey-bears to transform your crust into a totally yummy treat!
- Patxis PizzaJuly 27, 2011Try our our vegan deep dish pizza on 7x7 magazine's "50 Vegetarian Things to Eat Before You Die".
- Spinach pesto - to die for. ( oh yeah, they say to try it with chicken - do it! )
- Tip for the hungry: Call in your deep dish pie order to save the 40 minute baking time!
- Patxis PizzaMarch 11, 2011Play to win our March Madness game! Ask your server for a Bracket and you might win a pizza party.
- Patxis PizzaFebruary 25, 2011Serious Eats "Slice" reviewer said Patxi's has the "Best Chicago Deep Dish Stuffed pizza in SF" Read more
- Patxis PizzaFebruary 25, 2011Serious Eats said Patxi's has the "Best Chicago Deep Dish Stuffed pizza in SF" Read more
- Princess Susannah GreenwoodMay 1, 2012Not as good as Zacharu's in Berkeley but if you like Chicago style pies and ate not in a hurry, you will leave satiated!
- Rebecca YuenOctober 15, 2010If u order a deep dish pizza, make sure u ask the waiter for honey for the crust! It is deelish!
- Kul WadhwaApril 4, 2011The deep dish is good but these guys rip you off if you want to split your pizza with different toppings. They charge you the full price of one pizza even if it's on only half, even on thin crust
- Robert RoweJune 1, 2010...FYI -> Patxi's is committed to purchasing 100% of its energy from wind & solar generation sources through PaloAltoGreen! Read more
- During the week call ahead to pre order your pizza!