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Menu
Brunch Menu 4Happy Hour Menu 5Main Menu 8
Brunch Menu
Saturday & Sunday 11:30 AM to 3:00 PM
Main
10.00
Home fries, choice of breakfast meat and toast
Roasted Vegetable Omelet
11.00
Peppers, mushrooms, zucchini, tomatoes, fontina, caramelized onions, home fries and choice of toast
French Toast
10.00
Challah, banana-pecan syrup, powdered sugar, whipped butter
Norwegian Benedict
13.25
Lox, poached eggs, Hollandaise, English muffin, home fries
Heuvos Rancheros
12.00
Crispy corn tortilla, refried black beans, two fried eggs, queso fresco, ranchero sauce
Nachos Burrachos
12.50
Two fried eggs, queso fresco, drunken beans, cream, guacamole and salsa
Chicken Fried Chicken and Waffles
12.50
Country gravy, baby greens
Three Cheese Omelet
11.00
Fontina, Provolone and Cheddar, home fries and choice of toast
Western Omelet
12.00
Ham, Cheddar, green peppers, onion, home fries and choice of toast
Eggs Benedict
12.50
Poached eggs, Canadian bacon, Hollandaise, English muffin, home fries
Pancakes
10.00
Chef's daily creation
Steak and Eggs
17.00
Grilled fl at iron, two eggs any style, home fries, choice of toast
Bagel and Lox
12.50
Toasted bagel, cream cheese, red onion, cucumber, tomatoes, capers
Toast
Wheat, Rye, White, English Muffin
2.50
Bagel and Cream Cheese
4.25
Sides
Home Fries
3.50
Canadian Bacon
4.50
Turkey Sausage
4.50
Black Forest Ham
4.50
Breakfast Sausage Links
4.50
Applewood-Smoked Bacon
4.50
Brunch Cocktails
$5
Bloody Mary
Pear Bellini
Mimosa
Happy Hour Menu
Specials
Wednesday Lunch Happy Hour Hump Day Special
12:00pm - 2:00pm; A Brew with a View
All Craft Drafts 1/2 Price
Vodka-Infused Martinis
5.00
Well Drinks
5.00
Sycamore Lane Cabernet & Chardonnay
5.00
Classic Gin & Tonics
5.00
Pub Snacks
2.50
Happy Hour Monday Thru Friday
5:00pm - 7:00pm; A Brew with a View
All Craft Drafts 1/2 Price
Vodka-Infused Martinis
5.00
Well Drinks
5.00
Sycamore Lane Caberne & Chardonnay
5.00
Classic Gin & Tonics
5.00
Pub Snacks
2.50
Sunday Happy Hour
8:00pm - 10:00pm; A Brew with a View
All Craft Drafts 1/2 Price
Vodka-Infused Martinis
5.00
Well Drinks
5.00
Sycamore Lane Cabernet & Chardonnay
5.00
Classic Gin & Tonics
5.00
Pub Snacks
2.50
Pub Snacks
always available
Deviled Eggs with Sriracha
2.75
Mild spice
French Fries
5.50
With house spicy ketchup and garlic aioli
Warm Malanga Chips
3.75
With garlic aioli dip
Onion Rings
5.50
With ranch dressing
Main Menu
Starters
Soup of the Day
6.50
Tinga Nachos
13.50
Shredded chicken, tomato chipotle sauce, queso fresco, crema, refried black beans, pickled onions, lettuce, guacamole
Philly Spring Rolls
10.00
Rib-eye steak, sautéed onions, American cheese, house made spicy ketchup
Chicken Strips
13.50
Buttermilk marinated, fries, honey mustard and BBQ sauce
Roasted Garlic Hummus
10.50
Greek salad and grilled pita
Buffalo Wings
13.50
Celery, bleu cheese slaw, ranch dressing
Blue Bay Mussels
13.00
Garlic, herbs, tomato, butter broth, garlic bread
Baked Mac 'N Cheese
10.50
Fontina, cheddar and gruyere with herbed crust
Salads
*Add grilled chicken or house burger to any salad $6
Pub Salad*
8.00
Spring mix, onions, carrots, cherry tomatoes, Chianti vinaigrette
Caesar*
9.50
Shaved provolone, croutons, parmesan, house made Caesar dressing
California Cobb*
10.50
Romaine, bacon, avocado, grape tomatoes, red onion, blue cheese, hard cooked egg, red wine vinaigrette
Apple Walnut*
10.50
Baby arugula, green apple, candied walnuts, dried cherries, gorgonzola, red onion, creamy Champagne dressing
Roasted Baby Beets*
10.00
Arugula, toasted pistachios, creamy goat cheese, truffle-sherry vinaigrette
Tacos
Veggie (2)
9.50
Zucchini, onions, mushrooms, corn, black beans, crema, pico de gallo, queso fresco
Pig Latin (2)
10.00
Roasted pork, charred green onions, guajillo salsa, pickled red onions, queso fresco
Baja Fish (2)
11.50
Shredded cabbage, crema, red onion, avocado and salsa
Mains
Pan Seared Atlantic Salmon Oscar
19.50
Roasted baby red potatoes, asparagus, blue crab and herb Hollandaise
Roasted Amish Chicken
17.50
Garlic mashed potatoes, green beans, rosemary au jus
Grilled Meatloaf
16.50
Mac 'n cheese, green beans, wild mushroom demi-glaze
Steak Frites
19.50
Gorgonzola butter, fries and green salad
Fish & Chips
18.50
Beer battered North Atlantic wild haddock, fries, tartar sauce, green salad, Chianti vinaigrette
Sandwiches and Melts
Italiano
11.50
Grilled chicken, spinach, peppers, pesto mayo, provolone on sesame seed roll
Crab Cake Sandwich
14.50
Bibb lettuce, tomato, toasted sesame seed roll, choice of tartar or cocktail sauce
Cuban
12.50
Black forest ham, roasted pork, gruyere cheese, dill pickles, yellow mustard on country white
Grilled Cheese
9.50
Fontina, provolone and American cheese with caramelized onions on country white
Scotch Filet
12.50
Thin sliced rib-eye, mushrooms, caramelized onions, peppers, provolone on country white
Mediterranean Melt
12.50
Zucchini, yellow squash, fontina, mushrooms, roasted peppers, basil pesto on country white
Reuben
13.50
House-braised corned beef, gruyere cheese, Russian dressing, sauerkraut on Jewish rye
Burgers
All burgers 8oz, served on toasted sesame seed bun. All burgers can be substituted with Vegan option
French
13.50
Gruyere cheese, caramelized onions, arugula, garlic aioli
California Cobb
13.50
Avocado, applewood-smoked bacon, gorgonzola, arugula, tomato
Wake and Bacon
13.50
Cheddar, fried egg, applewood-smoked bacon jam, bibb lettuce
Build Your Own Burger
All burgers, melts and sandwiches served with house made Bread & Butter Pickles and green salad - substitute fries add $2
Build Your Own Burger
11.50
Bibb lettuce, tomato and your choice of cheese. Cheeses: Cheddar, American, Gorgonzola, Gruyere, Provolone, Fontina Toppings: avocado, caramelized onions, applewood-smoked bacon, sautéed wild mushrooms, roasted peppers
Snacks and Sides
Deviled Eggs
3.50
Sriracha-mild spice
Grilled Andouille Sausage
4.50
Whole grain stout mustard
Crispy Zucchini
4.50
Ranch dressing
Warm Malanga Chips
3.75
Garlic aioli dip
Basket of Fries
6.00
House-made spicy ketchup and garlic aioli
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