“Ten years after opening, JB’s is better than ever. Local beer, local music and local grub keep it hopping till last call.” Read more.
“Italian craft beer, Negroni cocktails, and Marc Vetri and Jeff Michaud’s take on bar food. We didn’t know we needed it, but we do.” Read more.
“The Pabbit may have lost chef Jonathan Adams and star bartender George Costa, but it’s still pumping out tasty eats and delicious drinks.” Read more.
“This sandwich and canned-beer haven makes the Breeze feel even cooler. And yes, they serve sardines, if you’re into that.” Read more.
“The former punk rock haven now boasts one of the best beer lists in town, and a N’awlins-inspired menu to accompany it.” Read more.
“Out of town guests think you’re a rock star for knowing about it, and the cocktails are amazing and inventive without being overpriced or overwrought.” Read more.
“Great choice for large parties, loooong list of beers and it always feels festive.” Read more.
“Grabbing a shot here is a good way to end your night on a high note. Plus their burgers and fries are great to preempt a hangover!” Read more.
Great food and great cocktails. For brunch, be sure to order the Bloody Jerry. Read more.
An ever-changing list of great brews plus, their brunch can’t be beat. Read more.
There isn’t an occasion, group of people, or time of year, where this bar hasn’t been the perfect go-to spot. Read more.
Phillies games projected in the beer garden. What more could you want in life? (besides a winning baseball team). Read more.
A neighborhood bar that appeals behind its borders. And they always have cool events. Read more.
Always a well curated beer list with special attention to smaller Philadelphia area brewers. Read more.
Their vegan stuff is supposed to be great but why would I try it when they have that meatloaf sandwich? Read more.
What goes better with 800 beer choices than sick, sick, sick hoagies. Read more.
The staunch supporter of local beers is a great place to take out-of-towners. Read more.
Rock-solid booze, and an inspirational level of polish and expertise.” Read more.
Full of nooks to cozy up in and everyone seems to be having a great time. Read more.
The fried chicken gets the hype but ignore the rest of the menu at your risk. Read more.
Like Pabst Blue Ribbon, B&B’s is a classic that doesn’t go out of style. Read more.
Open windows onto Passyunk Avenue provide one of the best people watching perches in the city. Read more.
With bargain beers and shots each week, it always feels like happy hour at the Vous. Read more.
$5 burgers every day and 20-craft beers on tap. Those are the only numbers you need to know. Read more.
A great spot to slurp briny bivalves while knocking back some punch with punch. Read more.
It’s easy to take the oldest bar in Philadelphia for granted. Don’t. Read more.
Grab a beer from the almost 700 available, watch some sports on the humongous TV before heading upstairs for foosball. What more do you need?” Read more.
