Pho Thai Nam

Slices shrimp, mixed vegetables and thin vermicelli, wrapped in rice paper, served with our home made dipping sauce.

Minced pork, shrimp, bean thread, and mixed vegetables, wrapped in egg roll skin, fried until golden brown, and served with our home made sweet and sour sauce.

Fish paste seasoned with red curry paste, lime leaves, chili and special spices, fried until golden brown, served with our home made sweet and sour sauce.

Steamed vegetable dumpling served with our homemade ginger dumpling sauce.

Jumbo marinated shrimp, coated with coconut flakes, fried until golden brown, served with our home made sweet and sour sauce.

Minced chicken, shrimp and mixed vegetables, wrapped in eggroll skin, fried until golden brown, and served with our sweet and sour sauce.

Marinated tender beef wrapped in grape leaves then grilled to perfection, topped with crushed peanuts, served with home made "nuoc cham".

Thai style hot and sour soup: mushrooms, onions, tomatoes, mixed bell peppers, and chicken or tofu, in an exotic blend of lemongrass broth with lime juice. Choice of Protein: Chicken, Tofu, Shrimp $1.

A cup of soup featuring four (4) of our home made wontons filled with minced pork, shrimp, crab meat, and water chestnuts.

Mixed greens, cucumbers and tomatoes, served with our home made Thai's style peanut dressing.

Mixed greens, cucumbers, celery, tomatoes, and fresh lemongrass topped with grilled beef in our special homemade lime juice sauce.

Red curry sauce with mixed vegetables (bell peppers, carrots, string beans, zucchini, sliced bamboo shoots, and eggplant) , finished with a hint of fresh basil leaves. Served with white rice.

Panang curry sauce with mixed vegetables (bell peppers, carrots, string beans and zucchini) . Served with white rice.

The most recognized Thai noodle dish! Stir fried thin rice noodles with egg, scallions, bean sprouts, tofu and sweet radish. Topped with fresh bean sprouts, shredded red cabbage and chives, lime, and crushed peanuts.

Stir fried wide rice noodles with egg and broccoli, in sweet soy sauce.

Fried rice with egg, carrots, green peas, onion, baby corn, and Thai basil, topped with slices of cucumbers and tomatoes.

Assorted vegetables and tofu, sauteed in light sauce. Served with white rice.

Mix vegetables (eggplants, onions, bell peppers, scallions and fresh basil leaves) sauteed in our chef's special sauce. Served with white rice.

A mixture of bell peppers, onions, cucumbers, tomatoes, pineapple chunks, celery and water chestnuts, sauteed in Thai's style sweet and sour sauce. Served with white rice.

Mixed vegetables (bell peppers, carrots, string beans, zucchini, sliced bamboo shoots, pineapple chunks and eggplants) in red curry sauce. Recommended with either mixed seafood, duck, salmon, or red snapper. Served with a cup of white rice.

A mixture of onions, carrots, shiitake mushrooms, baby corns, broccoli, shredded fresh gingers, and mushrooms, sauteed in Chef's special sauce. Recommended with either mixed seafood, duck, salmon, or red snapper. Served with a cup of white rice.

Grilled chicken tender marinated in our special sauce, and minced lemongrass. Thin rice vermicelli noodle topped with shredded lettuce, cucumbers, mint leaves, fresh bean sprouts and a sprinkle of crushed peanut. Accompany with our homemade "nuoc mam", and the meat of your choice.

Grilled sliced pork marinated in our special sauce, and minced lemongrass. Thin rice vermicelli noodle topped with shredded lettuce, cucumbers, mint leaves, fresh bean sprouts and a sprinkle of crushed peanut. Accompany with our homemade "nuoc mam", and the meat of your choice.

Grilled shrimp marinated in our special sauce. Thin rice vermicelli noodle topped with shredded lettuce, cucumbers, mint leaves, fresh bean sprouts and a sprinkle of crushed peanut. Accompany with our homemade "nuoc mam", and the meat of your choice.

Grilled chicken, pork, and shrimp in our special sauce with minced lemongrass. Served on a large bowl of rice vermicelli, topped with an egg roll. Thin rice vermicelli noodle topped with shredded lettuce, cucumbers, mint leaves, fresh bean sprouts and a sprinkle of crushed peanut. Accompany with our homemade "nuoc mam", and the meat of your choice.

Grilled chicken tenders marinated in our special sauce with minced lemongrass, served on rice platter. Rice platters are topped with fresh cucumber, tomato, shredded pickle carrot and radish. Accompanies with our homemade "nuoc mam".

Grilled shrimp marinated in our special sauce with minced lemongrass, served on rice platter. Rice platters are topped with fresh cucumber, tomato, shredded pickle carrot and radish. Accompanies with our homemade "nuoc mam".

Grilled chicken, pork, and shrimp marinated in our special sauce with minced lemongrass, served on rice platter. Rice platters are topped with fresh cucumber, tomato, shredded pickle carrot and radish. Accompanies with our homemade "nuoc mam".

Beef noodle soup with eye round steak. Our famous beef noodle soup is prepare with your choice of toppings, and a hint of sliced onions, scallions and cilantros. Accompany by a side of fresh bean sprouts, fresh basil leaves, lime and jalapeno.

Beef noodle soup topped with thin slices of eye round steak

Beef noodle soup topped with slices eye round steak and beef balls

Beef noodle soup topped with slices eye round steak and tripe

Beef noodle soup topped with shrimps

Beef noodle soup topped with mixed seafood

Beef noodle soup without meat

Vegan broth noodle soup topped with mixed vegetables and tofu

Steamed sweet rice (aka sticky rice) topped with sweetened coconut milk, accompanied by fresh mango, and a sprinkle of crushed peanut.

Servered warm topped with crushed peanuts

A mixture of Thai sweeten ice tea with half and half.

Your choice of red, green, panang or massaman. Substitute for beef or shrimp add $1

Your choice of pad thai, drunken, or pineapple fried rice. Substitute for beef or shrimp add $1

Slices shrimp, mixed vegetables and thin vermicelli, wrapped in rice paper, served with our home made dipping sauce.

Minced pork, crab meat, shrimp, bean thread, and mixed vegetables, wrapped in egg roll skin, fried until golden brown, and served with our home made sweet & sour sauce.

Fish paste seasoned with red curry paste, lime leaves, chili and special spices, fried until golden brown, served with our home made sweet & sour sauce.

Steamed vegetable dumpling , served with our home made ginger dumpling sauce

Jumbo marinated shrimp, coated with coconut flakes, fried until golden brown, served with our home made sweet & sour sauce.

Minced chicken, shrimp, crab meat, and mixed vegetables, wrapped in eggroll skin, fried until golden brown, and served with our sweet & sour sauce.

Marinated tender beef wrapped in grape leaves then grilled to perfection, topped with crushed peanuts, served with home made "nuoc cham."

Thai style hot & sour soup: mushrooms, onions, tomatoes, mixed bell peppers, and chicken or tofu, in an exotic blend of lemongrass broth with lime juice.

A cup of soup featuring four (4) of our home made wontons filled with minced pork, shrimp, crab meat, and water chestnuts.

Mixed greens, cucumbers and tomatoes, served with our home made Thai's style peanut dressing.

Mixed greens, cucumbers, celery, tomatoes, and fresh lemongrass topped with grilled beef in our special homemade lime juice sauce.

Red curry sauce with mixed vegetables (bell peppers, carrots, string beans, zucchini, sliced bamboo shoots, and eggplant) , finished with a hint of fresh basil leaves.

Panang curry sauce with mixed vegetables (bell peppers, carrots, string beans and zucchini) .

The most recognized Thai noodle dish! Stir fried thin rice noodles with egg, scallions, bean sprouts, tofu and sweet radish. Topped with fresh bean sprouts, shredded red cabbage & chives, lime, and crushed peanuts.

Stir fried wide rice noodles with egg and broccoli, in sweet soy sauce.

Fried rice with egg, carrots, green peas, onion, baby corn, and Thai basil, topped with slices of cucumbers & tomatoes.

Assorted vegetables and tofu, sautéed in light sauce.

Mix vegetables (fried eggplants, onions, bell peppers, scallions and fresh basil leaves) sautéed in our Chef's special sauce.

Mixture of bell peppers, baby corn, pinapple chunks, onions, mushrooms, water chestnuts, celery and cashew nuts, sautéed in our Chef's special sauce.

Fried egg rolls with rice vermicelli.

Grilled sliced pork marinated in our special sauce, and minced lemongrass.

Grilled shrimp marinated in our special sauce.

Grilled chicken tenders marinated in our special sauce with minced lemongrass, served on rice platter.

Grilled shrimp marinated in our special sauce with minced lemongrass, served on rice platter.

Grilled pork chop marinated in our special sauce with minced lemongrass, served on rice platter.

Beef noodle soup with eye round steak

Beef noodle soup with thin slices of eye round steak, and brisket.

Beef noodle soup with slices eye round steak & beefballs.

Beef noodle soup with slices round-eye-steak & tripe.

Beef noodle soup topped with slices chicken breast.

Beef noodle soup topped with fish tofu.

Beef noodle soup topped with eye round steak, brisket, beefballs, tripe, and flank.

Beef noodle soup topped with mixed seafood.

Spicy lemongrass-base soup with jumbo size vermicelli, topped with slices well done beef shank and Vietnamese-style ham. Accompanied by a side dish of shredded cabbage, celery, Vietnamese coriander leaves, and lime.

A mixture of Thai sweeten ice tea with half & half.

Your choice of apple or orange juice.

Choice for following flavor: green tea, vanilla, coconut, or red bean.