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Piccolo Sogno

Piccolo Sogno

Italian Restaurant$$$$
Fulton River District, Chicago
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9.0/10
470
ratings
  • Stars
  • Stars
    The folks at Eater and Chicago magazine like this place. Would you agree?
    • Eater
    • Chicago magazine
  • Tips
    MEREDITH P.
    "They have the best Burrata and Prosciutto Salad around."(4 Tips)
    Bravo
    "The restaurant has an amazing outdoor deck that transforms"(37 Tips)
    Amanda W.
    "Stracci de farro--and if the pasta of the day"(2 Tips)
    Todd K.
    "many great Italian restaurants in Chicago"(2 Tips)
Tips and Reviews icon110 Tips and reviews
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  • outdoor seating
  • burrata cheese
  • stracci
  • risotto
  • chef tony priolo
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  • Kevin M.
    Kevin M. McNally, CMPAugust 20, 2018
    Great Italian restaurant all year. However, the summer time to dine here is awesome. Make reservations. As others have shared, the food & beverage accented by great staff is a good value. Molto Bene!
  • Eater
    EaterMay 6, 2016
    Even if you can't sit on the city's best patio all year, chef Tony Priolo's pizzas, housemade pastas and grilled meats make a trip worth it even in the dead of winter. Read more
  • Todd K.heart icon on user image
    Todd KunaDecember 4, 2019
    While there are many great Italian restaurants in Chicago, Piccolo Sogno stands toe to toe with the very best. A must try. And the patio in back is a lovely option on a nice night.
  • Melissa P.
    Melissa ParkMay 22, 2015
    One of the better italian restaurants in chicago. Definitely make it one a nice day and sit outside because it makes all the difference. Great service that makes you feel like italy!
  • Biancaheart icon on user image
    BiancaJuly 7, 2019
    Fantastic for a romantic dinner al fresco. Loved their buratta and the pasta with truffles. Wine selection is great, too.
  • Chicagoist
    ChicagoistJune 21, 2016
    Peruse the thoughtful wine list, while settling on pizza topped with Mascarpone, sausage, mozzarella and herbs or string-cut black spaghetti with mussels, shrimp, calamari, clams and tomatoes. Read more
  • elli t.
    elli thomasOctober 17, 2015
    A great restaurant for Italian food lover's. The food is very delicious.Patio and service is too good. Enjoy the luscious and spicy Italian food here!! Read more
  • Cristian L.heart icon on user image
    Cristian LöfvallSeptember 23, 2015
    Took my gf for her birthday. The waiter was super friendly and the service was awesome. It's a little expensive, but the food is incredible. Was totally worth it.
  • Scott Kleinbergheart icon on user image
    Scott KleinbergJanuary 24, 2016
    I'll make this simple: I love every single thing here except the very tight seating. But for food and drink, it's excellent.
  • Elenaheart icon on user image
    ElenaNovember 27, 2016
    Beautiful patio and good food. It's a great place with an Italian atmosphere. Good for dates. I would dispute the statement that it is the best Italian food in the city.
  • Bravo
    BravoNovember 11, 2010
    My favorite place for Italian. Chef Tony Priolo cooks seasonal rustic Italian food. The boys and I love to go for their thin-crusted pizzas. The restaurant has an amazing outdoor deck that transforms
  • ben m.
    ben mApril 24, 2017
    Always a solid meal. Always. Even more so when you can enjoy the patio in the back.
  • Ninah R.heart icon on user image
    Ninah RandolphFebruary 5, 2020
    The oxtail and wild boar ragu were great. Visited in winter so couldn't sit out on the patio but would definitely come back for that
  • BigTab R.
    BigTab R.N.June 19, 2011
    You won't find lasagna or tiramisu on the menu. Restaurant is very L-O-U-D-not the place for a first date. Very extensive wine list. Try the chocolate hazelnut dish for dessert. Trust me.
  • Amanda W.heart icon on user image
    Amanda WhitneyAugust 21, 2016
    Been here 10+ times
    Stracci de farro--and if the pasta of the day is a moonshaped pasta truffle dish-- it is a must try!!
  • Kevin D.heart icon on user image
    Kevin DulinJune 22, 2016
    Lovely outdoor seating. All the pastas are great, and you can get them in appetiser portion as well!
  • Ansellheart icon on user image
    AnsellOctober 11, 2016
    This was a wonderful dining experience. Sit on the patio if the opportunity presents itself.
  • Chicago magazine
    Chicago magazineMay 8, 2012
    Neapolitan pizzas and classic pastas deliver on their promises. Meat and seafood entrées marry fresh local ingredients with solid Italian preparations. The ivied patio ranks among the city’s best. Read more
  • Allison K.heart icon on user image
    Allison KaminskiJanuary 4, 2015
    Burrata and prosciutto was amazing! I wish I one only for myself!! Diavolo Pizza and any pasta dish are delish!!
  • Adam S.
    Adam SegerOctober 8, 2011
    Best Amaro Selection in Chicago including rare boutique Italian Digestivo's and our own local hum Botanical Spirit, an American Amaro
  • sidneiheart icon on user image
    sidneiJune 13, 2012
    Christian works at the bar. Came from Argentina, spent 10 yrs in Florida, recently moved to Chicago. He knows how to do an authentic Caipirinha.
  • Jason G.heart icon on user image
    Jason GardnerOctober 27, 2014
    Never had a bad meal here. Order appetizer portions of their pasta dishes to try a bit of everything!
  • Mercedes N.heart icon on user image
    Mercedes NowinskiOctober 8, 2016
    Grilled seafood appetizer. They have gluten free pasta!! Wonderful outdoor space!! Wait staff very attentive!
  • Alexandre M.heart icon on user image
    Alexandre MunhozJune 12, 2023
    Good wine list, efficient service and fine food. Not very creative but quite traditional. Portions are huge
  • Chicago Tribune
    Chicago TribuneJune 26, 2012
    It sits on a corner of a very busy six-way intersection, but you'd never know it once you're ensconced in the backyard patio, shielded by tall fencing and surrounded by uplit landscaping. Read more
  • Christopher F.
    Christopher FlossMay 13, 2016
    Don't overlook the pizza options on the cena menu. We tried the pizza salciccia marscapone. Very authentic!
  • Ekaterina N.heart icon on user image
    Ekaterina NJanuary 26, 2015
    Branzino is the apex of perfection every single time. They know what they are doing in the kitchen. Service is best.
  • MEREDITH P.heart icon on user image
    MEREDITH POLLOCKSeptember 28, 2015
    Been here 5+ times
    They have the best Burrata and Prosciutto Salad around. There outside dining area is beautiful.
  • Panos M.heart icon on user image
    Panos MarkopoulosJanuary 1, 2019
    Risotto with lobster and juicy filetto steak!
  • Zack G.
    Zack GilbertSeptember 5, 2018
    Valet is free during lunch or $10 for dinner. They also do any pasta dishes as appetizer portions.
  • Jeremy W.
    Jeremy WilcoxSeptember 23, 2013
    Fantastic Italian restaurant. Perfect portion sizes means you'll have room for dessert!
  • Katherine K.
    Katherine KahnSeptember 3, 2013
    Amazing ambience, incredible food, guaranteed good time! Try the ravioli :)
  • Rami I.heart icon on user image
    Rami IsmailSeptember 14, 2016
    Great for dates, great food. Can recommend the buffalo mozzarella for a starter.
  • Tracy S.heart icon on user image
    Tracy SilvermanJanuary 25, 2015
    This place has excellent upscale Italian food. There is a patio for nice summer days!
  • Esteban S.heart icon on user image
    Esteban SzaszOctober 9, 2017
    Cozy, lively, good for group of party of 2 dinners. Good food and service.
  • Lisa C.
    Lisa CApril 4, 2013
    Dining on the lush patio is like eating at the lavish home of a dear friend! The food and wine is outstanding!
  • Dhruvaheart icon on user image
    DhruvaMarch 6, 2015
    Delicious food! Pastas are to die for. Perfect date night spot
  • Tara P.heart icon on user image
    Tara PaulsonJanuary 2, 2017
    Good quiet, intimate place to spend New Years! Amazing food and drinks
  • Erikaheart icon on user image
    ErikaOctober 3, 2017
    Romantic spot, especially outside. I had the best gnocchi ever here.
  • Thompson Hotels
    Thompson HotelsJune 20, 2011
    Our concierge Catherine at Sax Chicago says that when you're enjoying a long lunch in Piccolo Sogno's garden, it feels no different than relaxing in Tuscany.
  • Crain's Chicago Business
    The large plate of burrata (fresh mozzarella stuffed with cream) and culatello (a style of prosciutto) doused with olive oil is a treat worth returning for. Read more
  • Ny W.heart icon on user image
    Ny WhitakerApril 2, 2016
    Excellent service. Great for large groups and business dinners.
  • Leland B.heart icon on user image
    Leland BrewsterJuly 11, 2015
    Truly fantastic pasta dishes. Enjoy them on the patio!
  • Morsel
    MorselJuly 31, 2012
    Check out the Italian black truffles — served up on the risotto with porcini broth. Indulgence!
  • David S.
    David SmithAugust 21, 2018
    Fine garden and cuisine the chef thought I looked like Bill Gates
  • Erin T.
    Erin TereseAugust 19, 2011
    You just have to sit outside to get the full experience, it's beautiful! Spaghetti Neri is the must try here.
  • Mychele B.heart icon on user image
    Mychele BissonJanuary 19, 2020
    Had the Branzino special. Definitely worth it
  • Morsel
    MorselAugust 1, 2012
    Known for their outdoor patio, killer wine list (super hidden bargins) and black truffles!
  • Lee W.
    Lee WestAugust 2, 2011
    Close your eyes and point to a pasta dish. You can't go wrong.
  • Chris P.
    Chris PhennerJune 13, 2017
    Best outdoor seating in Chicago (my view)
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