Popbar

Popbar

(Now Closed)
Ice Cream Parlor and Café$$$$
West Village, New York
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Tips and Reviews icon141 Tips and reviews
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  • Kelli M.heart icon on user image
    Kelli MJuly 19, 2015
    Anything dipped in chocolate.
  • Cynthia L.heart icon on user image
    Cynthia LinJuly 22, 2015
    cool off with a pistachio gelato popsicle
  • Jeremy B.
    Jeremy BassOctober 11, 2010
    Try the grapefruit pop. It's refreshing and tadty
  • Greenwich Village Chelsea Chamber of Commerce
    See our special offer to unlock your mission!
  • Dalia B.
    Dalia BishopSeptember 4, 2013
    Chocolate pistachio is the truth
  • marcy s.heart icon on user image
    marcy stoneJune 26, 2015
    Banana pop with chocolate..yuuum
  • Maya Z.
    Maya ZFebruary 28, 2012
    Vanilla dipped in milk chocolate w/hazelnuts!
  • Helen L.
    Helen LinNovember 9, 2010
    Hot chocolate on a stick. Creamy Belgium chocolate with hot frothy milk
  • Gil L.
    Gil LangDecember 14, 2010
    Been here 5+ times
    banana dipped in dark chocolate with coconut shavings - mmmmmmm
  • Liz K.
    Liz KaufmanJuly 16, 2011
    This deliciousness melts so fast. Eat it quick dummies.
  • Kat
    KatJune 12, 2010
    Wow, the coffee popGelato tastes like a fresh cup of coffee. Amazing. I am hooked.
  • ruth k.
    ruth kimOctober 1, 2011
    Delish way to end the summer!
  • Ellen D.
    Ellen DaSilvaFebruary 5, 2012
    Always go for a full dip.
  • Ari G.
    Ari GreenbergDecember 30, 2011
    Mint and chocolate is pretty awesome.
  • Cintia G.heart icon on user image
    Cintia GabilanJuly 29, 2015
    Amaziiiiiiiiiiiiiing :-)
  • Anuja S.
    Anuja ShahJune 4, 2011
    Get the blood orange sorbetto in a full dip of dark chocolate
  • Kelvin L.
    Kelvin LSeptember 28, 2010
    Definitely worth the 50 cents for a full dip
  • Helen L.
    Helen LinMay 6, 2010
    Try Pistachio premium for me and Cream premium for Hanford Read more
  • Ashley G.
    Ashley GNovember 12, 2010
    So good! Try the pistachio pop.
  • Dan N.heart icon on user image
    Dan NabavianMay 5, 2010
    They also serve Stumptown Coffee and Espresso
  • Rina
    RinaApril 22, 2012
    Don't forget to dip!
  • Caroline D.
    Caroline De QuesadaJune 30, 2012
    Apricot Popsicle. That is all.
  • Rachel Z.
    Rachel ZuckermanJune 26, 2012
    Worth every damn calorie
  • Wil R.
    Wil RodriguezMarch 18, 2012
    Pineapple pop is YUMS!
  • Christophe J.
    Christophe JammetOctober 10, 2011
    super good gelato pops Read more
  • Stephanie Z.
    Stephanie ZultankyAugust 14, 2010
    Pineapple pop dipped in chocolate is awesome!
  • Sahadeva H.
    Sahadeva HammariMay 11, 2010
    Almond milk chocolate double hazelnut. Yum.
  • Saruke K.
    Saruke KyuuketsukiOctober 28, 2011
    omg i wish i were there
  • Sapna C.
    Sapna ChampaneriaMay 12, 2010
    try the strawberry yogurt dipped in choco
  • Derek F.
    Derek FlanzraichJuly 30, 2011
    Pop pop! - Magnitude
  • Timothy V.
    Timothy VallierAugust 8, 2010
    Gianduia with dark chocolate and hazelnuts.
  • Yasuhiro A.
    Yasuhiro AsaiJuly 16, 2012
    It's euphoria
  • Raymond M.
    Raymond MannMay 17, 2011
    Been here 5+ times
    Apricot is psycho.
  • EatMeDrinkMeNYC
    EatMeDrinkMeNYCJuly 5, 2010
    They'll have coffee in August!
  • KaHee
    KaHeeSeptember 10, 2010
    Grapefruit!!
  • Dave A.
    Dave AdoxMay 20, 2010
    Coffee was sadly not so special
  • Rita O.heart icon on user image
    Rita OlivaApril 4, 2015
    Picolés artesanais mergulhados no chocolate quente da sua escolha, na hora. É caro ($5) mas vale conhecer. Café + chocolate ao leite = incrível.
  • Marcio N.heart icon on user image
    Marcio NavarroAugust 20, 2017
    Comi um picolé de banana e estava delicioso. Também recomendo o de chá verde.
  • Brkgnyheart icon on user image
    BrkgnyOctober 23, 2014
    Belki bu puani alacak kadar guzel degil ama guzel dondurma cok cesit cikolata ve cerezi kendiniz secebilyosunuz
  • Glaucia S.heart icon on user image
    Glaucia SaesJanuary 6, 2015
    Sorvetes naturais muito bons!
  • Ekaterina K.
    Ekaterina KurashevaSeptember 19, 2014
    Много вкусов мороженого
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