Potlikker

Potlikker

(Now Closed)
Restaurant$$$$
Williamsburg, Brooklyn
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  • 7th.List
    7th.ListJuly 7, 2012
    Why? The decor is light and cheerful. Food: Shrimp cocktail (lemon granita and a charred tomato-horseradish cocktail sauce);flank steak( marinated in orange, cumin and garlic) & chicken liver mousse Read more
  • Trucy
    TrucyJuly 29, 2012
    Been here 10+ times
    Lavender shortbread with blueberry compote, lemon curd and buttermilk sauce is phenomenal. Ask if it's still on the menu (last night it was a special item).
  • Serious Eats
    Serious EatsMarch 25, 2013
    Smart, seasonal takes on Southern and regional American aren't flawless, but great service and thoughtful cooking make this a solid neighborhood spot.
  • Kristi E.
    Kristi EvansJuly 21, 2013
    I love this place so much! The food is eccentric and phenomenal. You can clearly taste the love in every dish. Go for brunch or dinner. You won't be disappointed.
  • Matt D.heart icon on user image
    Matt DohertyNovember 11, 2013
    I'm going to go out there and call this place a hidden gem. Get cozied up at the window seat, people watch bougie post hipsters and have the perfect Sunday night dinner. Split everything.
  • Felicia S.heart icon on user image
    Felicia SullivanMarch 2, 2013
    Extraordinary simply sophisticated food. Get the biscuit and Dutch pancake. The service is impeccable and location, convenient.
  • Curtiss C.heart icon on user image
    Curtiss CalleoJuly 4, 2012
    Been here 50+ times
    If they have it, the Dutch pancake is phenomenal. Also try the flank steak, braised for a long time, yet rosy pink.
  • Mager M.
    Mager MagerJune 10, 2012
    Fresh, farm to table menu, updated regularly. Delicious potato gratin with fried oyster small plate. Day menu looks even better...
  • AskMen
    AskMenJuly 9, 2012
    Potlikker features decor that is both light and cheerful -- which is atypical for Williamsburg eateries. Not only that, but the food itself is a world apart. Read more
  • Shikhiu I.
    Shikhiu IngFebruary 24, 2013
    Been here 5+ times
    Fried oyster sandwich if out of this world. Very interesting mix of flavored with a unique kick of lemon.
  • Sandy A.
    Sandy AlbertJune 29, 2013
    Arrive early for brunch & get the Strata. They only make 10-15 / day it seems & were sold out by 1:30. Takes 15 mins to bake --> worth it --> amazing.
  • M K.heart icon on user image
    M KNovember 11, 2012
    Sit at the bar and order everything. Small plates and appetizers to share are the way to go.
  • Evan B.
    Evan BartlettDecember 24, 2012
    The vegetable small dish with the poached egg... the others are probably just as good, but this was super tasty
  • Erik V.
    Erik Van BruggenMay 31, 2014
    Wow, this is delicious. We are the great poached eggs. And mimosa. Sidesalad was wonderful.
  • Spencer F.
    Spencer FryOctober 3, 2013
    Clean tasting food. I enjoyed their brick chicken and a glass of tart sangria.
  • Kristi E.
    Kristi EvansJanuary 12, 2013
    Wow, this place is amazing! The chicken liver pâté will change your life. Trust!
  • Lisaheart icon on user image
    LisaFebruary 23, 2013
    The chef, Liza, is a genius- she once co-owned Queen's Hideaway in Greenpoint. She can do no wrong!!!!
  • Kat S.heart icon on user image
    Kat S.March 10, 2013
    Try the brick chicken main dish & spiced sangria. Delicious!
  • Curtiss C.heart icon on user image
    Curtiss CalleoFebruary 15, 2013
    Been here 50+ times
    Definitely try the green beans with garlic and cheese!
  • Paul N.heart icon on user image
    Paul NewnesAugust 10, 2012
    Wow. You start smiling when you read the menu and it doesn't fade. Awesome place.
  • Charlie K.
    Charlie KaplanApril 11, 2014
    Great bahn mi and a delightfully fragranced latrine
  • ⭐️Leslie H.
    ⭐️Leslie Horn⭐️October 27, 2012
    Been here 5+ times
    Honestly just order anything here. Everything is good.
  • Christina A.
    Christina AmatoFebruary 22, 2014
    Window seat is perfect for people watching
  • Evan B.
    Evan BartlettDecember 24, 2012
    Tasty and creative dishes, but watch out, they are salty
  • Uslan
    UslanJune 7, 2013
    Ever changing menu, great food, nice people!
  • Kimi W.
    Kimi WinklerMarch 16, 2014
    The cauliflower soup is incredible! No seriously, try it!
  • Kat W.
    Kat WuJune 4, 2013
    The Dutch pancake is awesome!!!
  • Shikhiu I.
    Shikhiu IngMarch 10, 2013
    Been here 5+ times
    Black eyes peas app for dinner is really fantastic
  • Shikhiu I.
    Shikhiu IngApril 26, 2014
    Been here 5+ times
    Cheddar scramble on Saturday us redic
  • AnalogueKate
    AnalogueKateAugust 24, 2013
    So I didn't just eat my BLT-I made out with it.
  • Carly D.heart icon on user image
    Carly DahlMay 5, 2014
    That oyster po boy though
  • Youngna P.
    Youngna ParkNovember 11, 2012
    Dutch pancake FTW!
  • Kim G.
    Kim GorodeJuly 1, 2012
    Delicious pretzel
  • Michelle C.
    Michelle CheungOctober 6, 2013
    Bad service 3x in a row - 1st time, they comped drinks since our meal never arrived after 1.5 hrs. 2nd - waited 1 hr, ate & paid. 3rd - waited 45m, left after 5 tables after us got food 1st. No more!
  • Michelle C.
    Michelle CheungJuly 1, 2012
    Was excited to try it out but after an hour of waiting we never got our food because of technological and human malfunctions. We decided to leave empty stomached but at least they comped our drinks
  • Daniel R.
    Daniel RobinsonJune 16, 2013
    Brick Fuckin' Chicken. Nuff said
  • Leonardo N.
    Leonardo NavarroJuly 14, 2012
    Dutch Pancake
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