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"Fresh pasta, ravioli, and tortellini for the cheapest around."(10 Tips)
"Pumpkin ravioli were the perfect way to welcome fall"(14 Tips)
"their pasta sauce and lard bread"(2 Tips)
"Fresh chestnut pasta is amazing - get it cut in front of you!"(2 Tips)
41 Tips and reviewsFilter:
- pasta
- spinach
- whole wheat
- pink sauce
- cavatelli
- (9 more)
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Vivian LiFebruary 9, 2013Best lasagna I've ever had! I only wish they had some fresh or the option to be heated so I could have it as a quick lunch w/o worrying about access to a microwave.
Kirsten AlanaAugust 22, 2014Been in one family for 3 generations, going on 4, because building was bought in the days of cheap rent. Accordingly, prices are mega reasonable. My fav Italian specialty store.
- One of my favorite places! Really high quality ravioli for cheap, also pick some up if I'm around and its open. I highly recommend their pasta sauce and lard bread as well if you are there!
You MUST support this amazing local business. Fresh pasta and ravioli is unbelievably good and prices are SO reasonable. Pasta salad in the fridge is also incredible. Love this place!
Rupert PupkinJuly 27“Where New York’s Pasta Lovers Go to Stock Their Cupboards Raffetto’s on West Houston Street has been supplying the city with traditional Italian fare for over a century.”—NY Times- Rupert PupkinJuly 27“Where New York’s Pasta Lovers Go to Stock Their Cupboards Raffetto’s on West Houston Street has been supplying the city with traditional Italian fare for over a century.”–NY Times
- DoubleDeuceNovember 29, 2014A fantastic fresh pasta selection to be made at home. It's like fancy cooking without any of the work. Haha. Works perfect for me though!
Lilit MarcusNovember 26, 2013Hate gentrification? Support this local family-owned establishment that opened in 1906. You'll feel good about yourself, and the pasta is the best stuff you'll ever taste. Win-win.
I am seriously in love with their: whole wheat linguine, cheese & spinach ravioli, pink sauce, and marinara sauce. Everything else is good, too, but these ones are in the TOP NOTCH drool-all-over-your
Chrissy LynAugust 23, 2013The woman who cuts the pasta here is SO SWEET. Fresh pasta cut right in front of you. Not to mention that the place smells amazing.
Helena MJuly 29, 2011Amazing homemade pastas and sauces, but don't miss their imported preserves from Italy. Delicious and reasonably priced, too! They make a great gift.
Serious EatsDecember 4, 2013Cheap, delicious fresh and dried pasta made the only fashioned way since 1906.
Dina RughaniNovember 29, 2014The filled pastas are Delish. My favorites are the lobster, pumpkin, and the eggplant Parmesan
Andres EgoavilSeptember 26, 2013Everything is delicious, but you must go the classic route. Freshly made egg noodle in a wide cut fetuccini
Jenny KMay 17, 2015Meat lasagna is incredibly delicious, and at $7/lbs it's an affordable meal for at least 2-3 people.
Kayleigh HarringtonApril 15, 2017Gorgonzola and walnut ravioli and fresh pasta cut to any size you need.
- Vikash RughaniAugust 5, 2014Best fresh pasta joint in NYC. Pumpkin Ravioli & Eggplant Parm Ravioli!!
- Fresh pasta, ravioli, and tortellini for the cheapest around. Cash only!
Rikin DiwanJanuary 20, 2015The turkey bolognese sauce is delicious but be careful cause it also has pancetta in it.
The squid ink pasta is amazing! Giving me life!! And so cheap!!!
Super cheap, high quality pasta purveyor to many a top resto. Chestnut pasta is a miss but everything else is great!
Best place to get pasta in the City. Spinach and cheese ravioli is my fav.
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Raffetto's
144 W Houston St (btwn MacDougal & Sullivan St)
New York, NY 10012
United States
New York, NY 10012
United States
Closed until 9:00 AM tomorrow (Show more)
- Tue–Fri
- 9:00 AM–6:30 PM
- Sat
- 9:00 AM–6:00 PM
(212) 777-1261
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- 9.0
"Well worth the wait. Ask the staff for cheese recommendations and always get the prosciutto, which melts like butter"
Yera Ha - 9.1
"We've tried all of the sauces. Can't go wrong with the Bolo, but the Matriciana is really stellar!"
M. R. - 8.5
"Settaro pasta is best dried pasta you can get in the states. Awesome shapes too!"
Marianna
Places people like to go after Raffetto's
- 9.5
"The restaurant is two doors down from the main shop on Bleecker. I recommend the Cheesemonger plate to share with friends and pretty much everything on the menu!"
Kathy Matthiesen - 9.0
"Fabulous Italian delicacies & prepared foods. Try their Veal Parmigiana, Parmacota hams and roasted pork . Worth a trip into the city, 2 hour meters on Cornelius St."
Joseph Huppert - 9.1
"Has such a wide variety of beans. Can get beans for iced coffee and espresso. My favorite regular coffee beans are the Black & Tan and the Tanzanian Peaberry"
Gabriel Hayes
