IrmaZandl ZandlSlant: LOVE this place now that I know what to order. The T-bone steak is great to share for two. Great sides include poutine, carrots, spinach. Dessert cart is a must. Great wine list.
100 E 63rd St (btwn 5th & Madison Ave), New York, NY
French Restaurant · Upper East Side · 92 tips and reviews
Sara Ro: Only two/three course meals on Sunday brunch! Egg benedict is mouth watering and their desert sections are beyond whatever expectations. Plus their complementary Madeline!
New American Restaurant · East Williamsburg · 40 tips and reviews
Megan Newcome: The best meal you will ever have in Bushwick, hands down. But while also drinking the best wine and listening to Blondie's 'Parallel Lines' ON VINYL. Basically, blew Jean George's away...#bushwick