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Red Lantern

Red Lantern

(Now Closed)
Chinese Restaurant, Asian Restaurant, and Korean Restaurant$$$$
International District, Seattle
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Tips and Reviews icon35 Tips and reviews
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  • DailyCandy
    DailyCandyDecember 31, 2013
    "The sleek, contemporary joint is a dreamy postdinner date spot. Desserts include East-meets-West combos like creme brulee with black tea and tiramisu with red tea."
  • Seattle Met
    Seattle MetNovember 9, 2011
    The Jackson Street bistro is the talk of Chinatown with it's sleek interior and red lanterns, where Shanghai favorites are interspersed with Korean rarities like fermented black bean ja jang noodles. Read more
  • Felix S.heart icon on user image
    Felix SargentSeptember 4, 2014
    Really impressed with the food. Very authentic flavor and didn't taste cheap, like some (even expensive) Asian restaurants can. Loved it.
  • max L.heart icon on user image
    max LMay 2, 2018
    New bar made to look like a dive. Helpful bartenders. Other than well (house) booze be warned liquor prices are expensive
  • Beth E.
    Beth EvansJanuary 28, 2011
    Been here 5+ times
    You would think that the concept of Chinese food with Korean and Japanese beverages adapted to snobby American tastes would be bad, but it's actually quite amazing. I highly recommend Red Lantern.
  • Annie F.heart icon on user image
    Annie FongDecember 11, 2012
    Been here 5+ times
    Must try: Spicy Chicken Wings and Balsamic Vinegar Sweet and Sour Pork. Absolutely AMAZING!!!
  • Jason R.
    Jason RedmondNovember 13, 2013
    Lunch specials start at $6.95 and include hot-and-sour soup, hot tea and rice.
  • Casey P.
    Casey PilgrimJune 26, 2013
    This place is fantastic. Very clean, great food. Incredible hot and sour soup.
  • Sunita M.
    Sunita MartiniAugust 12, 2013
    The braised pork belly dish is unattractive looking but so delicious you won't care how weird it looks.
  • Ramir S.heart icon on user image
    Ramir SalcedoApril 1, 2013
    You have to try the Yushan beef with the seafood fried rice! Great blend!
  • Mary S.heart icon on user image
    Mary SJune 26, 2016
    Great seafood dishes
  • Kristin C.heart icon on user image
    Kristin CuillierNovember 29, 2014
    Order the Mongolian Spicy Lamb & Crispy Green Long Beans
  • Beth E.
    Beth EvansMarch 31, 2012
    Been here 5+ times
    Dinner has a higher number of authentic Chinese dishes than lunch. Lunch is still delicious.
  • Allison Y.heart icon on user image
    Allison YuAugust 11, 2016
    Authentic Chinese food! Not the best but solid.
  • George I.
    George IvanovMay 29, 2012
    Try the kong pao chicken from the lunch menu. Comes w a hot and sour soup
  • Anthony M.
    Anthony MatlockFebruary 21, 2013
    Order the General Tso's chicken & the spicy pepper chicken. Delicious!
  • Vansiheart icon on user image
    VansiOctober 20, 2015
    Been here 5+ times
    The dried red chili chicken is where it's at.
  • Seattle Met
    Seattle MetFebruary 18, 2011
    The talk of Chinatown is the contemporary new Jackson Street bistro with the sleek interior and the red lanterns Read more
  • Jennifer W.
    Jennifer WeisJanuary 15, 2011
    Quick & delicious pre-bus meal: potstickers, wok-seared pork & crispy long beans.
  • DishOnIt
    DishOnItMarch 6, 2012
    Found Kimchi beef fried rice as Yawn. Try it and dish on it at http://dishonit.com Read more
  • Julia K.
    Julia KimMay 25, 2011
    Kimchi beef fried rice is the best one and try cham pong noodle soup!!
  • Zach S.heart icon on user image
    Zach StockwellOctober 18, 2017
    Great lunch specials
  • Richard W.
    Richard WoodApril 27, 2013
    Been here 5+ times
    Singapore noodles were great!! :)
  • Richard W.
    Richard WoodMay 15, 2013
    Been here 5+ times
    Try the General Tso's Chicken -
  • Cindy
    CindyOctober 16, 2011
    Get the walnut shrimp, you won't regret it!
  • Gene D.
    Gene Dexter IIOctober 2, 2014
    Singapore noodle.
  • Richard W.
    Richard WoodMay 8, 2013
    Been here 5+ times
    Try the Singapore Noodles
  • DishOnIt
    DishOnItMarch 6, 2012
    Found Walnut Shrimp as Yum Yum. Try it and dish on it at http://dishonit.com Read more
  • The Employee of the Month
    Gem in the international district
  • DishOnIt
    DishOnItMarch 6, 2012
    Found Chicken Satay as Yuck. Try it and dish on it at http://dishonit.com Read more
  • Tim C.
    Tim CSeptember 1, 2011
    Dry spicy chicken is so gooood!
  • Iris H.
    Iris HungryJune 29, 2012
    Huge portions.
  • Tim C.
    Tim CSeptember 1, 2011
    Dry spicy is gooood!
  • Jintana L.
    CHAM PONG NOODLE SOUP!
  • Héctor H.
    Héctor HernándezAugust 17, 2014
    Kon Pao Chicken y la papa al chile excelentes, la papa un bastante picosa pero el sabor muy bien.Kon Pao Chicken is awesome!! Shered potato Chili Oil really Spicy but really great as well.
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