Rikoshi's Saved Places

Rikoshi Kisaragi: Try the Buffalo Colorado Enchiladas

Rikoshi Kisaragi: Try the Pot Roasted Filet Mignon Enchiladas

Rikoshi Kisaragi: Try the Beer Flight

Rikoshi Kisaragi: Try the Wild Orange Roughy Enchiladas

Rikoshi Kisaragi: Try the Southwest Salmon Hash

Rikoshi Kisaragi: Try the Dohatsuden Ramen

Rikoshi Kisaragi: Try the Sazerac

Rikoshi Kisaragi: Try the Boar's Meat Tagine

Rikoshi Kisaragi: Try the Seafood Paella

Rikoshi Kisaragi: Try the Seared Scallops

Rikoshi Kisaragi: Try the Pork Sugo Gemelli

Rikoshi Kisaragi: Try the Chilled Drinks

Rikoshi Kisaragi: Try the Oxacan Style Duck Mole

Rikoshi Kisaragi: Try the Mapo Tofu

Rikoshi Kisaragi: Try the California Club Sandwich

Angela Vaughn: When ordering a breakfast plate substitute your toast for their coffee cake (only a small extra charge), yummy!

Rikoshi Kisaragi: Try the Pumpkin Curry

Rikoshi Kisaragi: Try the Fresh Summer Roll

Blotch: Request the Orange guest room, it is like being inside a tiger.

Paul Pennington: Bring cookies. Or cake. Or chocolate.

Z. Shakur: Bring wine, or beer!

Silverstreak: Order the Big Nasty. It is indeed big, but far from nasty, it is delicious. :3

Balto Woof: Food prices are very average for a hotel restaurant. Food quality if pretty good. They have a thorough menu with a wide range of Americana cuisine.

Balto Woof: Which room is filling the 11th floor with pot smoke? D:

Phil Tadio, Jr.: Gotta love the 360 lite meal wraps. Also nice that they have nutritional values posted for all of their food.

Phil Tadio, Jr.: Try the butter pecan syrup. You'll have to ask the waiter for it.

Jade Strom: Strangely this store isn't on the locator, but it's one of the best in SF. Stop by often!

Malin Fox-Koda: Service, especially at breakfast, is terrific. Really great staff: friendly and helpful.

Skroy: Dance it up! Comp starts at 8pm ^^

Tim Bowman: Wednesdays are the BOMB. Blue Room comedy at 8 and karaoke at 10!