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Rok Bistro

Rok Bistro

(Now Closed)
New American Restaurant, Steakhouse, and Swiss Restaurant$$$$
Heritage District, Sunnyvale
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Tips and Reviews icon32 Tips and reviews
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  • Nadia I.heart icon on user image
    Nadia IssaBellaNovember 8, 2015
    Do not skip the fondue. The steaks are an obvious delight but skipping the fondue would be a sin. The French onion fondue is amazing and so is the California Dreaming.
  • Jenni R.heart icon on user image
    Jenni RussellSeptember 24, 2013
    Definitely try the exotic meats (kangaroo is delicious!). I only wish they would let you do an exotic meats sampler. We went on a Monday & there was hardly anyone else in the restaurant.
  • Steve L.heart icon on user image
    Steve LemkeSeptember 17, 2017
    Been here 5+ times
    Cheese and chocolate fondue are amazing, plus meat and seafood that you cook to your liking on a hot rock at your table
  • John W.heart icon on user image
    John WaldheimOctober 17, 2015
    Recommend romancing the stone and Rok N Pot, if you go away hungry, it will be your fault.
  • Sally L.
    Sally LaitNovember 12, 2012
    Quite possibly the only decent restaurant in Sunnyvale. Great food and beer, really friendly staff. Buffalo steak and pesto fondue are recommended.
  • Dave S.heart icon on user image
    Dave SawyerOctober 11, 2016
    Get a steak. Cook it yourself. That's where the fun is at. And, it's almost impossible to screw it up.
  • Adam H.
    Adam HelwehMarch 3, 2012
    Try the Ahi tuna - First time here. If you want the tuna rare then you have to get it off the rock fairly quick compared to the steaks.
  • Elle D.
    Elle De JongeFebruary 9, 2013
    Very good. Beaf on the rock delicious. Loved the chocolate fondue
  • Louie
    LouieJuly 14, 2012
    Try the Romancing The Stone - Filet steak, buffalo, chicken, ahi tuna. Perfect for two.
  • Casandra S.
    Casandra SowashApril 28, 2013
    Was an interesting experience but a bit pricy. Would be a fun place to go with a group or on a date.
  • Debbie C.
    Debbie Cohen SmithJune 27, 2010
    Had dinner there tonight, had a great time. On warmer nights, try and sit outside, you get really hot sitting inside. Super food and service will go again. Read more
  • Louie
    LouieJuly 14, 2012
    Try the Chocolate Truffle Fondue - Dark chocolate, caramel, volcano rock salt.
  • Louie
    LouieJuly 14, 2012
    Try the California Dreaming Cheese Fondue - Has Monterey Jack for a little spice.
  • Rémi P.
    Rémi PerreaultApril 17, 2014
    Much better than I expected. The meat was VERY tender.
  • Scottheart icon on user image
    ScottOctober 26, 2018
    Combinations of steak and seafood on the Rock.
  • Bryan M.
    Bryan McGrailApril 9, 2011
    The shark is amazing!! The wild boar is fantastic!!! The buffalo is crazy good!!!!!
  • Rachel N.
    Rachel NNovember 4, 2010
    You can swap chocolates in all of the fondues. I like the pumpkin with dark chocolate.
  • Louie
    LouieJuly 14, 2012
    Try the The Glenrothes Scotch - Smooth. Not too smoky.
  • Munjal M.
    Munjal MunshiJuly 26, 2012
    Pesto Parmesan fondue is amazing!
  • Megan Y.heart icon on user image
    Megan YoungAugust 29, 2015
    The steak is legit
  • Carole R.
    Carole ReyesAugust 23, 2011
    this place is great!! get a coupon from restaurant.com!
  • John W.
    John WilsonApril 5, 2011
    Great filet, amazing shark, and ok kangaroo!
  • Deniz
    DenizAugust 16, 2014
    Rok lava cake was stale!
  • Susan P.
    Susan PapertApril 30, 2012
    Had the 'roo & wild boar. Fun!
  • Rick E.
    Rick EversoleMarch 3, 2013
    Kangaroo is awesome
  • Kevin K.
    Kevin KellerNovember 20, 2009
    Ask about the wild game...sometimes they have elk, deer or ostrich
  • Paolo B.
    Paolo BasileJanuary 7, 2012
    Been here 5+ times
    Great buffalo!!!
  • Shannon M.
    Shannon MadisonDecember 18, 2010
    Been here 10+ times
    pheasant tonight was awesome!
  • Theresa D.
    Theresa DreikeFebruary 2, 2013
    Food was only, Meh. Not sure I'd go again. Very busy though.
  • Don D.
    Don DeSandoJuly 20, 2010
    One cook, one waitress. Lunch took way too long. Likely not to come back.
  • Selam
    SelamJuly 20, 2010
    They take forever!!! Don't come for lunch unless you have 2 hrs
  • Gabriele T.
    Gabriele TavianiJanuary 4, 2012
    Qui difficile incontrare italiani. In ogni caso vi consiglio vivamente di sperimentare HOT ROL BUFFALO. Non dimenticate di prenotare
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