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- I cannot think of ever tasting more delicious brunches - always take our foreign guests there! This place cooks everything fresh to absolute perfection. 😍
- Megan GilbrideMay 9, 2015Everything I've had here has been impressive. Loved brunch and also an outstanding chocolate dessert, among other things! Solid place with friendly service and cute outdoor porch to eat on.
- Taiowa WanerAugust 27, 2018I would recommend going there for the tasting menu. There are many different options to choose from, we went with the fish and the pork, and both were delicious. Highly recommended.
- Chelsea RenaudMay 10, 2016The brunch menu changes weekly and is super seasonal. Dinner is just as awesome, but it's a slightly more formal vibe. Bring your parents, and get the fried goat cheese and proscuitto if they have it.
- Cole KennedyJune 26, 2018The fresh pappardelle is a perfect sharing plate, but why bother sharing when you could make it your entrée for a perfect solo al fresco dinner?
- eric mortensenJune 2, 2012Tasting menu might not be as extravagant as many of NYC's best restaurants, but it's priced appropriately,especially when paired w/ wine, & always a delight to eat. Go here for delicious food!
- Derek T. KuNovember 4, 2017Grab the cozy corner table! You can't go wrong with scallops, cauliflower soup, and farroto with truffles.
- Alex KeslingAugust 23, 2014Though I was skeptical of the breadbasket everyone talked about here, the scones and the jam were awesome. I also quite enjoyed the Chicken Liver special I had.
- valoli 🦊November 7, 2017Great place with great vegetarian options!! Also excellent service and nice place! Recommended 👌🏾👍🏾
- Ron RaphaelAugust 25, 2017Had the market meal, (heirloom tomato's/roast pork & belly) w wine parings. Excellent, small place though, reservations necessary. Definitely going back.
- Margarita KrupJanuary 11, 2015Amazing prefix brunch! One of the best pulled pork sandwiches I have ever had, also try the pancakes. Long wait so get there early or later.
- Judy LuoOctober 19, 2016loved the three-course dinner menu, attentive service, and gorgeous garden vibe on the patio!
- CompassMay 20, 2014A constantly-updated sandwich board menu, impressive wine list, and understated-upscale atmosphere keeps local foodies coming back for more.
- Linnea CovingtonJanuary 14, 2011They have a great selection of cheap and good bottles of wine. It's a better deal than buying by the glass. Also, amazing bread and I highly recommend the tilefish, if it's on the menu.
- James MonaghanJune 9, 2013Top class ingredients, simply but elegantly prepared, in a polished but casual environment. You can't go wrong!
- Great wine pairing (maybe the best deal in the city) and delicious seasonal food.
- AlexandraJuly 6, 2014Amazing savory bread pudding. Also the ricotta crepes are to die for. Good place to take your mom!
- Tamar KornblumAugust 16, 2013I've never had a meal that was less than outstanding. Local/seasonal everything, $29 3-course market menu is a steal.
- David LifsonMarch 4, 2012We ordered the pulled pork sandwich and lemon ricotta creeps for brunch. Both are great, but the fries are particularly outstanding. (4 of 4 petals via Fondu) Read more
- Miguel LopezMarch 30, 2015Good food, interesting items, decent Bloody Mary. Good prices. Try the yellowfin fish cake.
- Melanie TravisJanuary 26, 2016Major estrogen vibes over brunch here. Food was delicious and drinks 👌🏼
- Seasonal. Fresh. Unassuming and absolutely delicious! Try it all.
- Zii HammadJanuary 7, 2016Tasty, really filling, and not as obnoxious as other brunch spots. They do have an order minimum, though.
- Mike CilientoJune 4, 2012Best Brunch I've had in a long time. Ask for a bread basket. Loved the French Toast
- My favorite brunch spot in the Slope. Miss last years servers though... The new ones aren't exactly friendly :/
- Leah HammerschlagSeptember 9, 2016The tuna is fab. Wasn't that impressed w heirloom tomato salad. Nice vibe cute spot.
- Michael BradyJune 27, 2011Outstanding tasting menu served in a casual atmosphere. There is a sidewalk patio that's covered in lovely foliage. Read more
- Daniel McDonoughOctober 12, 2014Great brunch! Long line though and they won't sit you without the entire party.
- Anuranjan PeguAugust 18, 2013If you're non-white, you probably won't get good service. We waited for >1 hrs as hostess didn't pay attention to us and let in other white patrons and was unapologetic when she grudgingly sat us.
- K PApril 20, 2013For springtime bread basket consumption: You can get a side of rhubarb chutney for $1 extra.
- Tal FirstOctober 14, 2018This place is a jem! Go there if you're in the neighborhood and have the Polenta.
- MMOctober 31, 2010well worth the wait for brunch! the bread basket was awesome as are all the food. Outstanding!