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Sabatino's Restaurant Chicago

Sabatino's Restaurant Chicago

(Now Closed)
Italian Restaurant$$$$
Old Irving Park, Chicago
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  • Stars
    Has a stamp of approval from Time Out Chicago and Serious Eats
    • Time Out Chicago
    • Serious Eats
Tips and Reviews icon42 Tips and reviews
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  • Martin S.heart icon on user image
    Martin SlusarzFebruary 20, 2016
    Warm atmosphere in this place!! In business for almost 40 years. Food choices a plenty and quality excellent - authentic Italian food like Grandma made. Prices totally reasonable/service outstanding!
  • Serious Eats
    Serious EatsApril 7, 2016
    Sabatino's has quite the Italian charm with drifting musicians, dim lighting, and tuxedoed servers. The vibe is complete with authentic Italian dishes from the Chicken Vesuvio to their Baked Alaska. Read more
  • Chicagoist
    ChicagoistAugust 1, 2014
    Its Irving Park neighborhood has changed over the years, but the huge portions, generous wine pours and jovial staff (many still speaking with a discernable accent of the motherland) remain. Read more
  • Alix R.heart icon on user image
    Alix RecordJanuary 25, 2016
    Pasta is Not over cooked💃🏼. Wine list is great. Garlic is plentiful. Tiramisu is real and homemade shrimp, veal and beef are all wonderful. Service has always been above average when I was there
  • Serious Eats
    Serious EatsAugust 9, 2013
    Classic Chicago joint serves solid Italian-American dishes, but most people visit for the old school charm and roving musicians.
  • Time Out Chicago
    Time Out ChicagoApril 6, 2012
    Shrimp De Jonghe is fresh, ricotta-filled gnocchi in meat sauce won’t disappoint, and the New York strip is seasoned only with salt and pepper before hitting the grill for a spot-on medium rare. Read more
  • Rosie C.
    Rosie CruzJune 3, 2014
    The oysters Rockefeller, delicious, first time I had them, and I think is the best meal I could have this week, with a lovely company!!!!!!
  • Dana T.heart icon on user image
    Dana TedescoAugust 11, 2013
    Their meat sauce is out of this world delicious & creamy! Order in the homemade ravioli or even on top of the cheesy pizza bread! Tasty!
  • Time Out Chicago
    Time Out ChicagoNovember 2, 2011
    Couples should snag a booth, the perfect spot for sipping a bottle of Chianti and enjoying signature cheesy garlic bread. Ricotta-filled manicotti and gnocchi in meat sauce won’t disappoint. Read more
  • Time Out Chicago
    Time Out ChicagoOctober 19, 2011
    Couples should snag a booth, the perfect spot for sipping a bottle of Chianti and enjoying signature cheesy garlic bread. Ricotta-filled manicotti and gnocchi in meat sauce won’t disappoint.
  • David E.
    David EldridgeFebruary 16, 2013
    Been here 5+ times
    Baked Alaska is the best in town! But love the entrees. And reasonable drink priced.
  • Cindy K.
    Cindy KurmanDecember 19, 2009
    Food is average but Oysters Rockeller are worth the trip alone. They are the best in Chicago. A large and loud restaurant that's been around forever. Great for parties. Something homey & charming.
  • S P.
    S PDecember 13, 2009
    "Old School" Italian American restaurant. Order anything, it's all tried and true, tested, because this place has been around forever. Save room for baked Alaska or bananas foster.
  • Jeffery B.
    Jeffery BialekApril 19, 2010
    The very best Italian in Chicago, for the food, the atmosphere, and the value! Order ANYTHING at all and you will not be disappointed!
  • Terry B.
    Terry BatesSeptember 10, 2011
    Veal Sorintino was fantastic! Super thin, cut it with a spoon! Great service from Kris!
  • Karen N.heart icon on user image
    Karen NickersonJuly 16, 2016
    Been here 5+ times
    Veal dishes are fantastic
  • Pete M.heart icon on user image
    Pete MilliganJanuary 15, 2014
    Been here 5+ times
    Any of the veal dishes are the best in town
  • Rosieheart icon on user image
    RosieJune 10, 2017
    Try the Richard's special. Delicious 😋
  • Michael B.
    Michael BenshoofJanuary 16, 2012
    This place is hard to beat for the price. Huge menu yet it's all done well.
  • Rachel R.
    Rachel RubinAugust 2, 2009
    Been here 5+ times
    If you are in the mood for pasta,order the spinach gnocchi (Gnocchi di Spinaci). It comes in an alfredo sauce with bits of asparagus and prosciutto.
  • Susan H.
    Susan HendrixJanuary 4, 2013
    Awesome, get a lot for the money.
  • Mark L.
    Mark LindzyJune 28, 2013
    Ask for Frank, he's a fantastic server!
  • Rick R.heart icon on user image
    Rick RappSeptember 14, 2016
    Very good food; service was too rushed.
  • Tanakila
    TanakilaJanuary 19, 2013
    Excellent food and service. Highly recommended.
  • Elizabeth W.heart icon on user image
    Elizabeth WypasekAugust 21, 2014
    Authentic Italian with live music.
  • Bob D.heart icon on user image
    Bob DeGraffMay 8, 2015
    Been here 5+ times
    Best meat sauce anywhere ever.
  • Sidecar R.heart icon on user image
    Sidecar RichAugust 31, 2016
    Everything
  • Fran A.heart icon on user image
    Fran AllenAugust 2, 2018
    Been here 5+ times
    Best Italian in Chicago
  • Justino S.heart icon on user image
    Justino SantiagoJanuary 30, 2011
    Been here 5+ times
    Great ambiance and service. Highly recommend the seafood!
  • Sarah M.
    Sarah MillerJune 8, 2013
    Veal piccante is where it's at.
  • Andrew W.
    Andrew WhiteJanuary 4, 2015
    Fancy dinner, good food
  • Rachel C.
    Rachel CrawfordNovember 30, 2009
    Everything is great here. Chicken Sabatino and Shrimp della Casa are both amazing.
  • Jill
    JillFebruary 19, 2012
    It's not on the menu but ask for fried ravioli - its the best!!
  • Yani L.heart icon on user image
    Yani LoperDecember 18, 2018
    Authentic Italian food!
  • Jeff C.
    Jeff CanzonaJune 21, 2010
    Chef's cut new york strip is the way to go.
  • Jai H.
    Jai HenryAugust 12, 2010
    Dark, classy-tacky and tasty. A preserved old-timey mobster-type hang out.
  • Kelly C.
    Kelly CannonSeptember 5, 2010
    Great piano player on Friday and Saturday. :)
  • Joseph B.
    Joseph BaumannJune 21, 2014
    love this place
  • Jennifer S.
    Jennifer StebbinsMarch 17, 2013
    Been here 5+ times
    Always a great meal!
  • Jeff J.
    Jeff JohnsonOctober 13, 2011
    quite, dark, old school Italian....
  • Gretchen N.heart icon on user image
    Gretchen NeumanOctober 4, 2011
    Been here 50+ times
    Like dinner with family Read more
  • An P.
    An PhanAugust 3, 2014
    Not coming here again
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