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Sala de Despiece

Sala de Despiece

Tapas Restaurant€€€€
Almagro, Madrid
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8.6/10
787
ratings
  • Stars
  • Tips
    German S.
    "The Rolex dish and the Baby Squid are also great choices."(6 Tips)
    Laure A.
    "And don't miss the burrata and the Korean style meat"(16 Tips)
    albertosherrero
    "Imprescindible probar las mollejas y las navajas (razor fish) a la plancha."(5 Tips)
    Olesia L.
    "Tuna tartar is also good, as well as grilled octopus!"(5 Tips)
Tips and Reviews icon53 Tips and reviews
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  • Olesia L.
    Olesia LimaDecember 14, 2014
    As a carpaccio lover I must admit this one is the best carpaccio I have ever tried! Tuna tartar is also good, as well as grilled octopus! Highly recommended place!
  • Laure A.heart icon on user image
    Laure AlbouyApril 7, 2017
    Everything about this place is awesome. My best advice: go there at 19:30 on a weekday to be sure to get seats! And don't miss the burrata and the Korean style meat
  • German S.heart icon on user image
    German SNovember 8, 2018
    Amazing food, great presentation and service. The quality of the Carpaccio was amazing. The Rolex dish and the Baby Squid are also great choices. Don’t miss out on the desert!
  • Xx X.heart icon on user image
    Xx XxNovember 5, 2018
    Don’t miss the baby squid. Try to get a reso at the butcher’s table, a side room off the main restaurant. Menu is so broad, it’s best to bring several friends to share all the marvels!
  • Chad B.heart icon on user image
    Chad BellApril 8, 2023
    Excellent restaurant and experience! A must go to in Madrid. Signature dish since opening, Rolex - fantastic. Order: Artichoke, Asparagus, Smoked Eel, peppers, Flower, Steak, Jamon… A 9.6.
  • Julesheart icon on user image
    JulesNovember 18, 2016
    Amazing food experience ! Try to make it to the small room in the back, and enjoy the Rolex 👌🏻
  • Jenya G.heart icon on user image
    Jenya GaponAugust 18, 2015
    Your mouth doesn't deserve food this good. Unbelievably delicious. I think I will remember my meal from this place on my deathbed.
  • Juan B.heart icon on user image
    Juan BuisApril 3, 2017
    Extremely beautiful modern tapas. Looks like the future, but not expensive. Go. Here.
  • Kelly C.heart icon on user image
    Kelly CamffermanJune 20, 2019
    Best value for money: this is honestly the best food i’ve ever had for this money. A-ma-zing
  • Katie B.heart icon on user image
    Katie BrownSeptember 23, 2018
    Held a reservation at the Butcher’s Table & enjoyed the tasting menu. Fun interactive experience, good food.
  • Hector C.heart icon on user image
    Hector CmSeptember 21, 2014
    Cool bar with fusion good food. The only problem is that is very crowded as it became too popular.
  • Kaiheart icon on user image
    KaiOctober 24, 2017
    This is a wonderful place! Excellent food, really untypical setting, nice service - really an experience!
  • Cacharrónheart icon on user image
    CacharrónDecember 26, 2014
    Well deserved good reputation. Great concept. Not too comfortable for big groups tho. Framboise butter lomo was fantastic.
  • Prins P.heart icon on user image
    Prins PoloApril 30, 2017
    phenomenal food - beef chuleton is a must, otherwise go for seafood
  • JCheart icon on user image
    JCMarch 25, 2018
    Get the degustation. Worth it. Remember to reserve in advance. Great concept and interiors. Good service.
  • Jaime S.heart icon on user image
    Jaime SJanuary 16, 2017
    Leave your name at the door and go across the street for a beer while you wait for your spot. Great food.
  • Jacobo G.heart icon on user image
    Jacobo GómezMay 30, 2016
    Awesome food and awesome concept. I strongly recommend it.
  • Scarlett O.heart icon on user image
    Scarlett OsbornJuly 16, 2019
    This place has some of the best food I have ever tried honestly in my life!!!♥️ fantastic everything!
  • Spotted by Locals - city guides by locals
    "My favourite: Bilbo Bombón, beef and raspberries, they will prepare it with a blowtorch in front of you!" Read more
  • Clifton
    CliftonDecember 28, 2019
    Get the “Rolex”, razor clams, sliced beef, and smoked eel (chef’s favorite).
  • Clifton
    CliftonDecember 28, 2019
    Arrive 10-15 minutes prior to opening to guarantee a walk-in seat out of the available 12 counter seats and avoid the queue.
  • Manolis S.heart icon on user image
    Manolis StamatogiannakisSeptember 8, 2014
    The cured panceta was amazing! Served with fig and foie and eaten as a delicious roll.
  • Benjamin G.heart icon on user image
    Benjamin GrønvoldNovember 26, 2017
    Good experience. The food is pretty good - especially the jamon iberico and the giant tomato.
  • Nikolas P.
    Nikolas PapageorgiouOctober 28, 2015
    Whatever others say about tuna tartare and grilled octopus, DOUBLE IT! But try other dishes as well.
  • Jon C.heart icon on user image
    Jon ChanJanuary 8, 2019
    Make a reservation for the bar, and order a “Rolex” and the salmon tartare.
  • Jordi M.
    Jordi MartorellAugust 30, 2019
    Food is extremely good and original. The service is very good too
  • Hernan J.
    Hernan JaramilloDecember 12, 2018
    Must have chuletón cenital, well anything here is quite good
  • Adrian A.heart icon on user image
    Adrian AlonsoJune 17, 2015
    Great food! All tapas are really nice & the olace is cool
  • Mustafa K.heart icon on user image
    Mustafa KaraJanuary 20, 2020
    Tapas, pawn, steak, squid, tomato and thanks to paul for kind serving
  • Tamara M.heart icon on user image
    Tamara MoonaJune 21, 2016
    Carpaccio and truffle dish is to die for!!!
  • Thomas H.heart icon on user image
    Thomas HornsteinDecember 30, 2016
    Everything
  • ..
    ..March 25, 2022
    The best restaurant in the world 😋😋
  • Matthiasheart icon on user image
    MatthiasSeptember 29, 2018
    Great food, it is worth the wait!
  • Joana V.heart icon on user image
    Joana VeigaAugust 7, 2014
    Tuna tartare and grilled octopus were a delish.
  • Andrea P.heart icon on user image
    Andrea PApril 25, 2014
    Best modern tapas I've ever had.
  • Hugh S.heart icon on user image
    Hugh SmithSeptember 20, 2015
    Get here at 8pm if you want to sit at the bar.
  • Gokulheart icon on user image
    GokulNovember 21, 2016
    Trendy, modern tapas
  • Daniel S.heart icon on user image
    Daniel SanzApril 27, 2015
    The food's good, the service's good, but the place's small, and it's crazy on weekends
  • Yonathan N.heart icon on user image
    Yonathan NativOctober 22, 2014
    Been here 5+ times
    amazing food, NY vibe & quality
  • JCheart icon on user image
    JCMarch 25, 2018
    Degustation, iberico, foie
  • Mustafa K.heart icon on user image
    Mustafa KaraJanuary 20, 2020
    Tapas, pawn, steak, squid, tomato
  • Christopher d.heart icon on user image
    Christopher da CostaDecember 28, 2015
    Everything!
  • Amir M.
    Amir MirzaeeJuly 20, 2016
    The Rolex and the tomato. D
  • Ana M.
    Ana MenéndezMay 30, 2015
    Ñam burrata
  • Ali D.
    Ali DobbieOctober 29, 2015
    Amazing loved this place
  • Marina V.heart icon on user image
    Marina VasilaraOctober 28, 2022
    My fav in Madrid
  • Fernando M.heart icon on user image
    Fernando Martínez SierraNovember 24, 2014
    Chuleton central incrible
  • Elle K.
    Elle KatieMay 8, 2016
    Modern and cool
  • Fernando M.heart icon on user image
    Fernando Martínez SierraNovember 24, 2014
    Chuleton cenital
  • Nohemi P.heart icon on user image
    Nohemi Plaza CuadradoAugust 12, 2014
    Food was amazing!!!
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