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50 Tips and reviews
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Stijn PofféNovember 16, 2013The best place for tapas, especially for people who are 'bored' of the classic ones. Delicious & super creative! The girl who served us spoke excellent English and took her time to explain everything
Christian DickmannOctober 19, 2014Ask for recommendations. Everything that the very friendly waitress suggested was as excellent as promised. The pork skewers were awesome, so was the apple pie for dessert.
Teodora CurelciucAugust 1, 2013Lovely place with Buddhist-inspired touches. Low-level sofás & tables require a different seating mindset ;) Their tapas are a treat: a modern reinterpretation of the classics...
Eyup CelikAugust 23, 2015Great place - we loved everything about this place. Tuna tartare, shiitake mushroom and goat cheese salad were amazing.
José ConchinhaApril 1, 2015Tuna tartar and stuffed artichokes with quail egg are a must. Great restaurant with nice out of the standard spanish "tapas"
Justine RJune 23, 2016Experimental tapas. Haven't tried any I didn't like! The chocolate bombs are a must!
Richard AJanuary 16, 2014Second time here, amazing both times. Fantastic good, great staff and really enjoyable place. Truly recommended!
Escott HayashidiazJanuary 15, 2016Good fusion tapas. Try the tuna tartare and chicken brochette. Arrive early or expect a wait.
ErichAugust 15, 2015Amazing tasting food!! Bravas with pesto, chicken brochettes and surprise burger.....
Natalia QuinteroAugust 23, 2012Hacharé de precio a Barcelona solo por este lugar--increíble. <<between Ceverceria Catalana and Samsara, I'd eat nowhere else in BCN>>
Alex TorranceFebruary 6, 2013Ask them (they speak English) for the special menu deal with 8 tapas, bottle of wine and dessert for 40 euros
Christina RudNovember 1, 2014The sweet potato bravas are amazing alongside with everything else. Absolutely amazing
Sara DoeOctober 9, 2018Great food. Seats are not the most comfortable thing but the atmosphere is nice.
The food is fantastic, but sometimes the service level is going very down....
Siri TaxeråsSeptember 19, 2017Terrible service! We waited 25 minutes to order (the place was empty, except two other tables) and after ordering ONE tapas plate each, the food didn't arrived until 1 hour later!!!!
Sergi FoixAugust 17, 2016The food is good but after ordering it took 1 hour to serve the food to us. Unacceptable!
Firas SafiyeddeenJanuary 13, 2018niguiris are shit, they have no clue what a brandada is, timbals de sardins are old, taste fishy, canelons had a disgusting fat flavor(cooked jamon topping) and the chocolate fondant was terrible.
Alfred D.October 7, 2015Una sorpresa. Platos muy ricos a base de varias tapas. El único pero son las mesas tan bajas. Un pelín incómodas pero forma parte de su encanto. Muy recomendable.
Daniela QuarantaFebruary 4, 2014Sin duda mi restaurante favorito!!el sitio es informal y muy familiar,los camareros muy simpáticos y la comida es espectacular..todos los platos son muy originales y se nota la calidad del producto.
Salva RodríguezJuly 13, 2013Si quieres un lugar donde tomar unas tapas diferentes en Gracia, samsara es ese sitio. Su plato estrella, las bravas, la mejor forma de convertir algo tan sencillo, en algo diferente...100% worth
SamsaraNovember 18, 2013¡Gracias a todos desde Samsara por vuestros comentarios! Vuestros ánimos y buenas vibraciones nos motivan a continuar y vuestras correcciones e indicaciones nos ayudan a mejorar. ¡Sed bienvenidos!- Brutal! Mi restaurante favorito en Barcelona. Impresionantes tapas con una relación calidad-precio sorprendente, buen ambiente y buen trato. Volveré!
Jonatan OliveraApril 20, 2016¡Increíbles alcachofas y sus famosas batatas al pesto! Todo delicioso y servido a la temperatura perfecta para ser degustado.
Laia BrewsterSeptember 8, 2014Buenas tapas. Originales. Las bravas de boniato con Pesto son un must. La carta está señalada con los platos aptos para celíacos
Marta CmMarch 15, 2013Tapas gourmet en el centro de Gracia. Si sois varios es mejor pedir el menú para grupos, sale más económico, ya que no es precisamente barato. La ambientación es curiosa, aunque quizá un poco incómoda
Marta PlanaDecember 12, 2014Bueniiiismio! Las tapas igual se quedan cortas pero vas a probar algo distinto. Experimenta y prueba! El local es tranquilo y relajado
David PadrosaJanuary 23, 2016Todas la tapas que probamos estaban muy buenas. El pero es que no es muy comodo si estas mucho rato.
ZoeAugust 18, 2013Supongo que para tapas está genial, si quieres ir a tomar unos gintónics se lo toman con la calma. Gintonic malucho a pesar de la carta de gins.
Mar Blanco SantandreuFebruary 12, 2017Las tapas están buenísimas, especialmente las bravas de boniato. El servicio es muy atento.
David SierraJanuary 20, 2015Tapas muy originales y buenas. Excelente servicio. Lo único criticable es lo bajo de las mesas.
Tania Hernández SánchezJune 22, 2016La batata con pesto, los canelones, las gyozas, el pastel de queso..... amazing!
Platillos originales y buenos. Últimamente es más fácil encontrar mesa. Nota: no hacen café.
RobertJune 21, 2011De muerte las alcachofas y los langostinos. Postres de repetir. Se llena muy rapido. El rioja al nivel de la comida. Chapo.
Nati LlesOctober 12, 2011Tapas creativas, lugar muy acojedor, ambiente muy de colegas por la noche, precio tapa 4-8 euros, muy chulo para provar varias cosas
Laura SanchezNovember 3, 2017Chozas de pincho moruno y foi con reducción de Pedro Giménez. Excelente!!
85 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Cocina de Barcelona, especializado en tapas creativas. Ambiente relajado en plena zona bohemia de Gracia.
Permanently closed (Show more)
- Mon–Thu
- 8:30 PM–1:00 AM
- Fri
- 7:30 PM–2:00 AM
- Sat
- 12:30 PM–3:30 PM
- 7:30 PM–2:00 AM
- Sun
- 12:30 PM–3:30 PM
- 7:30 PM–1:00 AM
+34 932 85 36 88
Features
Reservations
Yes
Credit Cards
Yes (incl. MasterCard & American Express)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar, Cocktails
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- 9.0
"Everything here is delicious. But if you get dessert, the bread pudding is the absolute BEST."
Angela Natividad - 8.9
"Perfect eggs and bacon/sausage and delicious fresh orange juice! Great breakfast for a good price."
Paweł Ratajczyk - 8.8
"The fare is simple and honest, with paella, inspired salads, Iberian ham and cheese plates, tapas like a warm salted cod dip and weekly specials—we got lucky with a gooey, cinnamon-heavy moussaka."
unlike.net
Places people like to go after Samsara
- 7.9
"Beware, you will not get out of here sober! The gin&tonic menu is massive, sure it will make you want to try them all... Cool place, nice people and always crowded."
BCNinternet - 8.4
"Great team. Their gin and tonics rock, but they also make a mean diplomatico and a wicked humidor's remedy."
Shayan Sanyal - 8.0
"Try the Provolone Con Bacon"
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