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- Drew FreySeptember 16, 2013Order the damn lasagna. It doesn't matter if you want the veggie or the meat lasagna, both are out of this world.
- Pumpkin filled pasta with butternut squash, pine nuts, and burnt butter/sage was to die for. Also pictured the fabulous vegetarian lasagna.
- Raed MansourOctober 13, 2014Crostini Di Avocado (fancy way of saying bruschetta w/avocado) is great. Great Pollo Ternana w/the best smoked Provolone. Staff is sharp and fun. Great neighborhood Italian.
- Travis TindellDecember 21, 2017Ossobuco was perfect! Meat lasagna, wine. Three floors of delicious Italian food and friendly waitstaff. So many things on the menu I wanted to try.
- The grilled calamari is my favorite. Then for a main you can't go wrong with any pasta dish. Personally love the gnocchi. Also a wonderful accommodating staff.
- George MaldonadoSeptember 6, 2013The food is amazing and so is the service. The prices are ok, but for the amount of food and quality, it's worth every penny. Definitely going back for seconds...
- Amber LillMarch 11, 2013The cardinale chicken and lobster ravioli are delicious; the home-made pasta and sauces are unbelievable! You can't go wrong with the Butternut squash soup, either.
- Stephanie CianchettiFebruary 7, 2018I had the rigatoni career. So good! Crossing di avocado was amazing. Great wine selection. Friendly helpful staff.
- Kristen MoranOctober 27, 2018Great Italian fare, good wine list, good service. Only note: Not exactly a romantic spot if that’s what you’re looking for.
- Savina IMarch 3, 2019A little pricey but really good. And they'll print Happy birthday on the menu if you let them know beforehand! Also, try the bread pudding
- Time Out Chicago KidsJanuary 11, 2012People come in droves for the warm, homey room and the housemade pastas like spaghetti with veal meatballs and fennel-flecked Italian sausage, or sumptuous gnocchi paired with a lively pesto sauce. Read more
- BingBing ManalotoMay 14, 2013everything was outstanding from the mussels in wine, avocado crostini, veal ossobuco to stuffed veal scallopini...!!! superlove their espresso...!!!
- Jason FloodMarch 28, 2016Nice place. Really good food. Very intimate feel. Maybe it's because it's in the city and I'm from the burbs.
- Dobrila PintarOctober 11, 2015Everything. The Food is amazing. Love Ricardo and Anthony. We are over 12 years customers and never were disappointed. ☺
- Matthew GarchikMarch 29, 2016Everyone listen up, ask for the off menu chicken Parmesan. Once you taste it your life with be changed, no need to thank me
- Cee AyesMarch 10, 2013Veal meatballs are excellent. Seated upstairs you have a quieter dining experience and a cute view of the city. Make a reservation!
- Josh SciannaOctober 6, 2017I’ve always had excellent service here. Highly recommend the gnocchi with pesto as well as the lobster ravioli.
- Get the sauce from the lobster ravioli on some homemade linguini with meatballs. It's not on the menu but they're awesome so they'll do it for you.
- Elyse CantorMay 16, 2012Chef Anthony is the best, and they have a fantastic wine selection- especially the reds. Ask the waiter for a recommendation, they're always very knowledgable!
- Kim SolvesonFebruary 2, 2016Not what I expected, but I liked it!. Good food, good service, great atmosphere, but a bit pricey for what you get. Quality and flavor is good. Be prepared for a lot of buckeye people ;-)
- Great food and great service. This is my go to place for Italian food.
- Try the spaghetti with the veal meatballs. You might wanna get some extra meatballs though, they're great!
- Anastasia BelozertsevaJanuary 5, 2014I want to put in a word for grilled calamari - simply outstanding in a yummy balsamic reduction sauce
- Rochelle MorganJune 17, 2015If you have serious allergies, avoid this place they can't guarantee that food will be free of allergens. I have a serious nut allergy so i'd go someplace willing to look out for me a bit more.
- Donna AdamsMarch 30, 2013I've been here several times I always enjoy my meal! Try the Chilean Sea Bass yum!
- Rachel LaCroixMay 27, 2013Such a wonderful charming place. Great food, great service, love the atmosphere.
- Patrick Jay MOctober 8, 2015Def recommended. Going on another date this week their! The gent I took liked it
- Ron HubersApril 3, 2013Great food, great service...we'll come here again next time we're in Chi-town.
- Jack KlauberSeptember 22, 2015Avoid the carbonara. It isn't interesting and tastes like meat gravy, if that makes sense. Pumpkin Ravioli is insanely good!
- Vince FerrariNovember 29, 2012Had the lobster ravioli, probably the best ravioli I have had in an Italian restaurant.
- Stephanie McClungSeptember 20, 2013The gnocchi are pillows of happiness, and the service is incredible!
- Free two hour parking with validation in the Home Depot lot from Sunday to Thursday.
- Mirko PintarDecember 23, 2011Tiramisu, Panna Cotta, Budina dietro Pane...what.else....everything is the best....
- If you don't get the meat lasagna, you're an idiot (but not really because everything is amazing).
- Greg FlinnDecember 16, 2009The best Italian. Great for dining in or taking out. A must have and do when you are craving Italian. Staff is incredible.