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Sapori Trattoria

Sapori Trattoria

Italian Restaurant$$$$
Park West, Chicago
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8.5/10
256
ratings
  • Stars
  • Tips
    Matthew W.
    "lobster ravioli on some homemade linguini"(8 Tips)
    Melissa E.
    "The grilled calamari is my favorite."(3 Tips)
    Cee A.
    "Veal meatballs are excellent."(3 Tips)
    Stephanie C.
    "Crossing di avocado was amazing."(2 Tips)
Tips and Reviews icon86 Tips and reviews
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  • Drew F.heart icon on user image
    Drew FreySeptember 16, 2013
    Order the damn lasagna. It doesn't matter if you want the veggie or the meat lasagna, both are out of this world.
  • Rachel S.
    Rachel StineJune 20, 2016
    Been here 10+ times
    Pumpkin filled pasta with butternut squash, pine nuts, and burnt butter/sage was to die for. Also pictured the fabulous vegetarian lasagna.
  • Raed M.heart icon on user image
    Raed MansourOctober 13, 2014
    Crostini Di Avocado (fancy way of saying bruschetta w/avocado) is great. Great Pollo Ternana w/the best smoked Provolone. Staff is sharp and fun. Great neighborhood Italian.
  • Travis T.heart icon on user image
    Travis TindellDecember 21, 2017
    Ossobuco was perfect! Meat lasagna, wine. Three floors of delicious Italian food and friendly waitstaff. So many things on the menu I wanted to try.
  • Melissa E.heart icon on user image
    Melissa ESeptember 14, 2014
    Been here 5+ times
    The grilled calamari is my favorite. Then for a main you can't go wrong with any pasta dish. Personally love the gnocchi. Also a wonderful accommodating staff.
  • George M.
    George MaldonadoSeptember 6, 2013
    The food is amazing and so is the service. The prices are ok, but for the amount of food and quality, it's worth every penny. Definitely going back for seconds...
  • Amber L.
    Amber LillMarch 11, 2013
    The cardinale chicken and lobster ravioli are delicious; the home-made pasta and sauces are unbelievable! You can't go wrong with the Butternut squash soup, either.
  • Stephanie C.heart icon on user image
    Stephanie CianchettiFebruary 7, 2018
    I had the rigatoni career. So good! Crossing di avocado was amazing. Great wine selection. Friendly helpful staff.
  • Time Out Chicago Kids
    Time Out Chicago KidsJanuary 11, 2012
    People come in droves for the warm, homey room and the housemade pastas like spaghetti with veal meatballs and fennel-flecked Italian sausage, or sumptuous gnocchi paired with a lively pesto sauce. Read more
  • Kristen M.heart icon on user image
    Kristen MoranOctober 27, 2018
    Great Italian fare, good wine list, good service. Only note: Not exactly a romantic spot if that’s what you’re looking for.
  • Savina I.heart icon on user image
    Savina IMarch 3, 2019
    A little pricey but really good. And they'll print Happy birthday on the menu if you let them know beforehand! Also, try the bread pudding
  • BingBing M.
    BingBing ManalotoMay 14, 2013
    everything was outstanding from the mussels in wine, avocado crostini, veal ossobuco to stuffed veal scallopini...!!! superlove their espresso...!!!
  • Jason F.heart icon on user image
    Jason FloodMarch 28, 2016
    Nice place. Really good food. Very intimate feel. Maybe it's because it's in the city and I'm from the burbs.
  • Cee A.
    Cee AyesMarch 10, 2013
    Veal meatballs are excellent. Seated upstairs you have a quieter dining experience and a cute view of the city. Make a reservation!
  • Dobrila P.heart icon on user image
    Dobrila PintarOctober 11, 2015
    Everything. The Food is amazing. Love Ricardo and Anthony. We are over 12 years customers and never were disappointed. ☺
  • Matthew G.heart icon on user image
    Matthew GarchikMarch 29, 2016
    Everyone listen up, ask for the off menu chicken Parmesan. Once you taste it your life with be changed, no need to thank me
  • Josh S.heart icon on user image
    Josh SciannaOctober 6, 2017
    I’ve always had excellent service here. Highly recommend the gnocchi with pesto as well as the lobster ravioli.
  • Elyse C.
    Elyse CantorMay 16, 2012
    Chef Anthony is the best, and they have a fantastic wine selection- especially the reds. Ask the waiter for a recommendation, they're always very knowledgable!
  • Matthew W.
    Matthew WeinerMarch 18, 2013
    Been here 5+ times
    Get the sauce from the lobster ravioli on some homemade linguini with meatballs. It's not on the menu but they're awesome so they'll do it for you.
  • Kim S.heart icon on user image
    Kim SolvesonFebruary 2, 2016
    Not what I expected, but I liked it!. Good food, good service, great atmosphere, but a bit pricey for what you get. Quality and flavor is good. Be prepared for a lot of buckeye people ;-)
  • Patrick L.heart icon on user image
    Patrick LeMasterMarch 12, 2015
    Been here 10+ times
    Try the spaghetti with the veal meatballs. You might wanna get some extra meatballs though, they're great!
  • John A.heart icon on user image
    John AdamsMarch 28, 2019
    Been here 100+ times
    Great food and great service. This is my go to place for Italian food.
  • Anastasia B.
    Anastasia BelozertsevaJanuary 5, 2014
    I want to put in a word for grilled calamari - simply outstanding in a yummy balsamic reduction sauce
  • Rochelle M.heart icon on user image
    Rochelle MorganJune 17, 2015
    If you have serious allergies, avoid this place they can't guarantee that food will be free of allergens. I have a serious nut allergy so i'd go someplace willing to look out for me a bit more.
  • Donna A.
    Donna AdamsMarch 30, 2013
    I've been here several times I always enjoy my meal! Try the Chilean Sea Bass yum!
  • Trevor S.heart icon on user image
    Trevor SmytheOctober 4, 2014
    Best Italian in the city. And make sure to have a lemon sorbetto.
  • Rachel L.
    Rachel LaCroixMay 27, 2013
    Such a wonderful charming place. Great food, great service, love the atmosphere.
  • Patrick J.heart icon on user image
    Patrick Jay MOctober 8, 2015
    Def recommended. Going on another date this week their! The gent I took liked it
  • Ron H.
    Ron HubersApril 3, 2013
    Great food, great service...we'll come here again next time we're in Chi-town.
  • Jack K.heart icon on user image
    Jack KlauberSeptember 22, 2015
    Avoid the carbonara. It isn't interesting and tastes like meat gravy, if that makes sense. Pumpkin Ravioli is insanely good!
  • Wendy L.heart icon on user image
    Wendy LuSeptember 7, 2019
    Rigatoni Caprese with squash is amazing
  • Vince F.
    Vince FerrariNovember 29, 2012
    Had the lobster ravioli, probably the best ravioli I have had in an Italian restaurant.
  • Xinnieheart icon on user image
    XinnieDecember 4, 2017
    I enjoyed the seafood risotto and panna cotta.
  • Teri G.
    Teri GidwitzJuly 17, 2011
    Been here 10+ times
    Where do I start? I have never had a bad meal here. Great pastas, fish, desserts... Read more
  • Stephanie M.
    Stephanie McClungSeptember 20, 2013
    The gnocchi are pillows of happiness, and the service is incredible!
  • Jeremy T.heart icon on user image
    Jeremy ThurberOctober 2, 2015
    Pasta, desserts, drinks, all around good food..
  • Kelly O.
    Kelly O'TooleOctober 2, 2013
    Great food, Great atmosphere, and Reasonable priced. Need to try
  • Danheart icon on user image
    DanMarch 26, 2014
    Been here 5+ times
    Free two hour parking with validation in the Home Depot lot from Sunday to Thursday.
  • Maggieheart icon on user image
    MaggieMarch 10, 2014
    Both the carbonara and lobster ravioli were super heavy / filling
  • Dino G.heart icon on user image
    Dino GiordanoMarch 17, 2018
    Great Service , Omar is great
  • Mirko P.heart icon on user image
    Mirko PintarDecember 23, 2011
    Tiramisu, Panna Cotta, Budina dietro Pane...what.else....everything is the best....
  • Batuhan"Bush" A.heart icon on user image
    Batuhan"Bush" AFebruary 15, 2020
    Been here 5+ times
    What is good here!! EVERYTHİNG!!
  • Matt M.
    Matt MullenaxFebruary 24, 2013
    Been here 5+ times
    If you don't get the meat lasagna, you're an idiot (but not really because everything is amazing).
  • Batuhan"Bush" A.heart icon on user image
    Batuhan"Bush" AFebruary 15, 2020
    Been here 5+ times
    What's I'd good here?? EVERYTHİNG!!
  • Patrick J.heart icon on user image
    Patrick Jay MOctober 8, 2015
    The wine selection and environment is pleasant!
  • David L.
    David LopezOctober 18, 2014
    Stuffed mini pumpkin is the quintessential fall appetizer
  • Ankur K.
    Ankur KikaniApril 22, 2013
    Very good food, great service, can't ask for more.
  • Teri G.
    Teri GidwitzJune 28, 2011
    Been here 10+ times
    Delicious food, fabulous staff. Say hi to Chef Anthony and maitre d' Ricardo. Read more
  • Camille G.heart icon on user image
    try to make reservations if you can, gets busy
  • Greg F.
    Greg FlinnDecember 16, 2009
    The best Italian. Great for dining in or taking out. A must have and do when you are craving Italian. Staff is incredible.
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