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- Theresa Fowler Pittius ⚓November 16, 2012Head to SEA Thursday 12/13 6pm-10pm for FROG ROCK! Conservation with a kick! Complimentary admission, giveaways & live entertainment by the Bar-Top Bandits! Proceeds to benefit the ASA.
- Morgan Nalls SteeleAugust 29, 2012This place is worth the wait for a table. Get yourself a nice, strong martini and all the food you can get your hands on (recommended: the pad Thai, fried ride, pot stickers, and lettuce wraps)
- The Iron Lamb is as good as anyone says, as is the Drunken Noodle. The Caesar is a surprisingly Thai interpretation. Only downside: the music is so loud you have to scream to be heard.
- FoodtoEatJuly 27, 2012Everything here is wonderful, but order the spring rolls, pad thai, masaman curry, and a pitcher of their housemade mojito and you can't go wrong!
- Dee MyaAugust 7, 2012Tamarind whole fish. Sticky rice. Duck salad. Calamari. Lettusewedges wraps. Dumplings. And sprig rolls. My favs wit mango margarita or leechi Thai ice tea
- Joyce LamMay 20, 2013Interesting decor. Bar in front, restaurant in back. Drunk noodles with chicken and chicken skewers are yummy. Not the best Thai ice tea I've had.
- Bring 10+ people. Tell the server to start bringing pitchers of mojitos and apps of the kitchens choosing and never let it stop. Sit back and enjoy, like chuckecheese's for adults.
- Vidhi KMAugust 11, 2013Delicious food and atmosphere with affordable prices. Try the walnut shrimp and sauteed shrimp in a clay pot.
- CaseySeptember 21, 2012The passion fruit mojito is not on the menu but you should order it. Not sweet but still delicious!
- Isreal León @Mr.AlistDecember 23, 2013Grab a table outside during the summer months and enjoy a few drinks. Food has become generic which is a disappointment
- Kevin VaughnAugust 18, 2012Get the drunken noodles with shrimp. Excellent and not face melting spicy but just right. Food came out so fast too!
- kenneth dannaFebruary 6, 2013Take notice to the service! Whether it be 4 or 140 people in the restaurant. It is like a well oiled piece of Thai machinery!
- Joshua DeWeeseJanuary 30, 2011One of my favorite restaurants in the city. The food is great, and the prices are very fair. However, the service is consistently TERRIBLE.
- AbbyAugust 3, 2010Great prices and outdoor seating. $10 noodle dishes for dinner. The dessert trio was more expensive than the entree, but it was delish.
- haveAwonderful...April 14, 2012#ProWingTip: Go with a date or with a group of friends - Great either way!
- EllieMarch 23, 2011I love this place. Great ambience and even better prices. Their dumplings are to die for!
- Kevin VaughnNovember 7, 2012Just be aware if you get the Talapia lunch special it is the whole fish on a bed of lettuce.
- Best lunch special in Meatpacking District. $9 for an entree and appetizer
- Jason PJune 4, 2010Great place for lunch. Combo selection are good and price is great. Food is delicious and arrived promptly.
- Sabrina SuaresMay 26, 2010you cannot go wrong with the chicken panang curry here! fun place, outdoor seating, family portions, great vibe!
- Mmm. Broad noodle. Not as noisy as it's Williamsburg store. A nice peaceful Thai experience in the meatpacking district.
- Spring rolls & herb fried rice w/ chicken & shrimp. Don't forget the lychee martini!
- Alessio SanzogniOctober 25, 2010Great Noodles (the ones with nuts) and super cocktails! my fav thai!
- Marta TsonevaMarch 27, 2011Try the lollipop chicken! Deep-fried wings with delicious mustardy, spicey sauce!
- Bryan Ray LoboSeptember 6, 2011Try the seafood Clay pot or the fried rices they're definently pleasers!
- Joerg AnhaltNovember 8, 2011Try the Margarita Up @ the bar - the charming female bar tender knows how to do that.
- Marta TsonevaMarch 27, 2011We did not care for the tom ka soup - it was almost lukewarm, too big chunks of chicken that you can't really eat with a spoon, no basil... Go for some other item on the menu!
- Patrick ButlerOctober 11, 2010the pork chops looked good , but were very fatty.. Also the waiter was pushy with the special drinks. I don't do shots with dinner. I'll have a Pinot
- Jemar SouzaApril 22, 2010The Drunk Man's Noodle is an interesting spicy seafood adventure that I definitely enjoyed.