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Where to Eat Ice Cream in Phoenix
Mary Coyle is one of Where to Eat Ice Cream in Phoenix.

1. Mary Coyle

5521 N 7th Ave (at Missouri Ave), Phoenix, AZ
Ice Cream Parlor · 36 tips and reviews

Serious EatsSerious Eats: Come to this longstanding scoop shop (since 1951!) for showy sundaes, stay for the fun, retro atmosphere.

Melt is one of Where to Eat Ice Cream in Phoenix.

2. Melt

910 N 5th St (btwn Garfield & Roosevelt), Phoenix, AZ
Ice Cream Parlor · Downtown Phoenix · 20 tips and reviews

Serious EatsSerious Eats: Creative flavors are the speciality of this scoop shop in downtown Phoenix's Roosevelt Row, an artsy enclave of shops, cafes, and live music venues.

Churn is one of Where to Eat Ice Cream in Phoenix.

3. Churn

9.2
5223 N Central Ave (at Oregon St), Phoenix, AZ
Ice Cream Parlor · 79 tips and reviews

Serious EatsSerious Eats: This friendly shop stocks a dozen flavors at a time, ranging from chocolate sorbet to Peaches 'n Honey ice cream. Try an ice cream cookie sandwich, made with fresh-baked cookies and a giant scoop.

Pink Spot is one of Where to Eat Ice Cream in Phoenix.

4. Pink Spot

49 W Thomas Rd (btw 1st Ave & 3rd Ave), Phoenix, AZ
Ice Cream Parlor · 25 tips and reviews

Serious EatsSerious Eats: This cafe is a great spot to cool down with a sundae made with 18% butterfat ice cream. Flavors tend to be on the creative side, like Horchata, Lemon Meringue Pie, and German Chocolate.

Nami is one of Where to Eat Ice Cream in Phoenix.

5. Nami

2014 N 7th St, Phoenix, AZ
Dessert Shop · 17 tips and reviews

Serious EatsSerious Eats: Come here for vegan "tSoynamis" (coconut milk and soy soft serve blended with fruit, cookies, and flavorings).

Sweet Republic Phoenix is one of Where to Eat Ice Cream in Phoenix.

6. Sweet Republic Phoenix

9.2
6054 N 16th St (at E Bethany Home Rd), Phoenix, AZ
Ice Cream Parlor · Camelback East · 17 tips and reviews

Serious EatsSerious Eats: This artisanal shop specializes in unique, boundary-pushing flavors like Honey Blue Cheese, Sichuan Chocolate, and Medjool Date, but the classics are just as delicious.