Sharmagne John-Sylbert

"If there is such a thing as a 6 star restaurant this is it! if you are on a budget but enjoy fine dining I recommend the ciopino. I have never had a bad meal or bad experience here. Treat yourself!"

"Watch the sun set over the Fidalgos as you feast on fresh shellfish and incredible wines. Pricey, but worth it. Treat yourself. You deserve it."

"Everything here is good. If you want to feel catered to and pampered this is the spot. I mentioned I like nettle soup and the next night Martin had prepared a nettle soup for 2. Impeccable taste!"

"Favourite brunch spot. Try their sherry iced tea. Also good for a nightcap sitting in front of the fire. Rather small portions considering the price of the entrees, but still near the top of my list"

"Great place to take someone for a surprise treat. Distance doesn't matter when weighed against the fresh lobster and crab. Market next door sells a few good wines. Dine al fresco at picnic tables."

"I have dined here twice and hope to return at least another 50 times. Last time we over-ordered because everything looked so good. We were not disappointed."