Oh my god, yum! Fried green tomatoes and crawfish etouffe are simply superb. Packed with wonderful flavors. The staff was nice enough to let us stay even though we arrived barely before closing time.
Ordered the Mardi Gras Mahi that came with crawfish ettoufe, r. beans and rice, hush puppies and cokeslaw. Wow. Husband had southern fried chicken. They warned it would take a long time but worth it.
We were underwhelmed, and we ended up spending $90 on lunch for two. We left most of our dishes half eaten because it just wasn't that great. Not likely to return