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- Cassie NolanNovember 4, 2012#Paleo option: pretty much everything on the changes-often menu! Meat, seafood, veggies... Bonus: lots of local items.
- Sorrel’s ancho chili spiked whole shrimp in natural broth & wilted spinach is actually fabulous. Only rookies let the sight of a measly ole’ shrimp head ruffle even one feather. Read more
- Andre OMay 20, 2013Great place to relax, especially the outside tables. I recommend the Warm Brownie. Say hi to Megan while you're there
- Thuan LeNovember 20, 2012The menu changes every single day, twice a day! The chef only uses fresh, local, in season ingredients. YUM!
- SamApril 27, 2012this place is a lovely surprise! the curry beignets are out of this world. a must try
- CultureMap Houston ManagerMarch 6, 2012Sorrel is committed to offering organic wine in addition to local ingredients, with a quarter of the bottled wines meeting that designation.
- Kenneth StearnsJuly 22, 2011Charcuterie in bar area, not on dining room menu yet. Menu changes regularly for now.
- Try the Oysters Au Gratin - This is only for the sexy people! @sorrel_houston
- Sam SebestaMay 18, 2012Seared sweet breads: don't order it if you are expecting bread!! It's a thymus gland.
- Jordan FMarch 17, 2012I had the fish and chips and it was gross. Was surprised that such a simple dish could go so wrong.