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Supper

Italian Restaurant and Wine Bar$$$$

Alphabet City, New York

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Supper

8.5^/10

1,134

ratings

Ranked #7 for Italian restaurants in the East Village
The experts at Eater and Gothamist recommend this place
"And the Spaghetti al Limone and Risotto al Limone are soooo good!"(16 Tips)
"lemon pasta is the way to go. or lasagna on wed"(13 Tips)
"The kale gnocchi and hazelnut panna cotta were perfection."(8 Tips)
"Cacio e Pepe and lemon spaghetti are both simple and delicious!"(8 Tips)

274 Tips and reviews

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good for dates
burrata cheese
risotto
priest stranglers
daily specials
good for groups
trendy
brunch food
polenta
French toast
cute
bruschetta
veal
rustic
casual
lemon
outdoor seating
meats
dinner
omelettes
(15 more)

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Rubén GarcíaNovember 25, 2017
Love the rustic and homey vibe of the restaurant. Solid food and good service. However I found the pasta dishes not too special and quite pricey.
Asli SApril 9, 2021
Nice outdoor setup, good for dates, good service. Our area was chilly but other tables had heat lamps. Pappardelle w/ wild mushroom special was great. They bring bread + bean dish to start. Cash only.
Upvoted Oct 5
Ranu RajkarnikarApril 10, 2016
Been here 5+ times
Always solid Italian at this neighborhood place. Don't miss the tagliatelle, chicken parm, daily specials or the eggplant/ tomato side. Great wine list. Super cozy for dates or catch up with a friend.
EaterNovember 14, 2016
Find dishes like gnocchi, risotto, and crispy egg all accompanied by white truffles November 11 through November 20 at this eatery. Prices run between $30 and $50 per dish. Read more
Allison NiksichMarch 11, 2020
Been here 5+ times
Such an amazing neighborhood gem. All the food is amazing, but the bolognese is mind blowing, and the black kale panzanella will be the best sale you ever ate.
IrmaZandl ZandlSlantJanuary 1, 2016
First time here on New Years Eve and liked it so much even during this insanity that I will be back. Tried the lemon spaghetti - way overrated but other pastas v good. Burrata is excellent.
Sarah BrinkFebruary 9, 2016
Amazing night out for a birthday dinner. We had the limon spaghetti, kale salad, and the Monday night veal special. No complaints; just super amazing. Oh, and get the hazelnut Panna cotta!
Jason BrewJanuary 3, 2016
Great Italian restaurant that's slightly hidden on 2nd street, but not a secret so be sure to make reservations. The daily specials are all great but I loved the cacio e pepe
Leanne ZMay 17, 2017
Great service for a birthday! Lemon pasta is so simple and fresh! Cash only. Rotating day of the week specials make me want to come back.
Shawn ThorntonApril 1, 2016
Share plates of amazing pasta with friends! Share tasty bottles of wines with friends. Great dishes for vegetarians and meat lovers.
Sabrina MajeedAugust 9, 2015
Veal polpettini was super good. The sauce on the lemon zucchini pasta was great too and felt really light. Also they serve beans with a hint of spice with the bread instead of butter.
Joey DellatteFebruary 15, 2015
Amazing restaurant, with true nice and good italian food. Very noisy for a valentine's day, but the price and the kindness of the staff are more than enough to make you enjoy the ManhattanItalian food
Amy HansonOctober 24, 2013
We sat at the chef's counter and truly had the best meal of our whole visit to the city. Wow!! DELICIOUS. And, the best tiramisu We have EVER had!! And we've been to Italy!!
stephiedooAugust 21, 2015
Love this place! Highly recommend seafood risotto, mushroom pappardelle and octopus appetizer. Also have Lambrusco by the bottle!
Neil SolomonDecember 7, 2012
Been here 5+ times
can't go wrong. check the specials. bruschetta, veal polpetti, rigatoni w meatballs, polenta, veal milanese, all the pasta. one of my fave spots.
Ms HeleneApril 16, 2013
Good brunch served with 'Tuscan country bread' that comes with beans in olive oil, garlic and parsley. Perfect omelette with kale and goats' cheese and scrambled eggs w/ crispy potatoes. Great coffee
Leisha MagsisiApril 1, 2016
Great food & wine! Amazing spot for a group or a small romantic meal. Always get the lemon spaghetti! Tasty burrata too! Just a reminder that it's Cash Only.
Vincent FrissoraMay 18, 2014
Been going here for over 6 years and never had a bad meal. Bufala mozzarella and gnocchi are incredible. Specials are always good too. You just can't go wrong.
Leah SchallerMarch 29, 2015
Spaghetti al Limoné. Of course. But also, you pay for what you drink from a bottle of wine! No need to finish the bottle (but you will want to!).
Karen VanettaNovember 16, 2013
Obsessed with the Frank's Restaurant Group! Lamb Pappardelle was savory, burratta is always a win and the tiramisu was phenom. Only caution is that the Spaghetti Al Limone is far too strong with lemon
Kevin GammarielloFebruary 17, 2019
Double-check you bill here. Our waiter brought us our bill with a surprise round of drinks. So generous. Then I noticed he had billed us for them, and I had to have an awkward conversation. So tacky.
Julia MillotJanuary 11, 2016
Cacio e Pepe and lemon spaghetti are both simple and delicious! Also the hazelnut panna cotta is Nutella bliss 👌🏼
Len GrandJune 26, 2014
Sit at the bar...you see the chefs and cooks in action. Close enough to feel the flames when they splash some wine on the skillets
refinery29August 3, 2014
The dishes at Supper Osteria and Wine Bar have plenty of olive oil, but are loaded with veggies and typically lighter than more mainstream Italian fare. Read more
CassidyOctober 9, 2014
Been here 5+ times
the priest stranglers are always excellent. get extra spicy white beans and put them on everything. cash only.
AllisonJuly 6, 2015
Kale ravioli was delicious! Got the watermelon salad which was pretty much just watermelon but still delicious. Will definitely go back again.
Justin TSeptember 26, 2016
Everything on the menu is solid, but the spaghetti al limone is fresh and buttery- perfect.
Tom JosephApril 6, 2015
Really good food. The burrata serves at least 2, but the delicious house bread with oil and beans is almost enough as a starter by itself
Jasmine BishopSeptember 14, 2013
Been here 5+ times
Best Italian food I've ever had outside of Italy! Try the salsa cruda and the tagliatelle, and sit at the bar so you can see the magic happening in the kitchen.
JohannaJanuary 19, 2014
Been here 10+ times
Share the burrata if it's on the daily specials, and follow with spaghetti al limone for the best monochromatic meal you'll ever have.
Elyse EstradaOctober 17, 2014
Spaghetti limone will never disappoint. Wait is long and cash only but grab a drink at the wine bar next door cuz life is good. Priest "stranglers" sound crazy but they're good.
Joey McGeeNovember 18, 2014
Always delicious. One of my favourite restaurants in NYC. The butternut squash ravioli is perfection for an autumn night.
Claudy FrancoFebruary 12, 2013
Been here 5+ times
Make sure not to fill up on the bread and bean salad that they give you while waiting for your food. the Lemon pasta, stranglers, kale panzanella salad, are all great items
Rory ParnessJuly 24, 2015
The tagliatelle ragu was on point and the gnocchi was pillowy yet hearty. Do not pass on the burrata.
Jane KatzSeptember 18, 2015
go on a thursday and get chicken cutlet milanese; portion is big enough for two so share that and some pasta + a bottle of the house red. can't go wrong.
Alexis YipNovember 28, 2013
The most tender pasta I have ever had the pleasure to put in my mouth. They were pretty much dancing with my tongue. Best Italian food I've ever had!
Jessica ANovember 7, 2014
Do as I do: glass of montepulciano and their classic ragu bolognese. It's so filling you could share (unless you're a dude with big appetite go solo).
Lauren HilaryJuly 21, 2013
one of my favorite dinner spot's in the east village - super low key with consistently delicious food. chicken/ fish dishes are the highlight.
Danielle PurslowFebruary 15, 2017
My favorite restaurant in NYC. Must try: spaghetti a limone, salsa cruda, black salt Caesar and kale panzanella.
F-Factor NutritionOctober 26, 2012
There's a great back room inside the wine cellar that seats 15. Plan your next big get-together here for the ultimate dining and wine-sipping experience!
Rachel FeldmanAugust 9, 2010
They have a lot of pasta choices and all of them great! Nice rustic decor. It's hard to choose what to eat. Love the papardelle w/Lamb. Worth the trip, but be warned, you may have to wait for a table.
Paige CJanuary 25, 2021
Definitely have to come back and try more of their pasta dishes. The meatballs were delicious.
Denise ChowSeptember 8, 2010
Been here 5+ times
The spaghetti al limone is crazy good here. This is definitely my favorite pasta place in the city. It's cute and cozy, and a perfect date restaurant. The only downside is that it's cash only.
Joshua BackerDecember 29, 2013
Everything here is delicious, it's just one of those places. Ask about a private room and prix fixe menu for big groups.
Barry GraffJanuary 13, 2017
Rabbit was very good, also the Pasta Ragu. Don't forget to ask about the hidden door into the wine cellar.
Lori LuoAugust 10, 2014
A cozy (cash only) Italian restaurant with solid pastas (get the Priest Stranglers) and even better tiramisu.
Chet ManciniAugust 9, 2015
Malatesta of the East Village. Wine by consumption is a clever way to pay for vino. Spaghetti Limone simple and tasty.
Antoine PrzybylakOctober 8, 2015
If you love eating pasta.. I hope you are already on your way to the restaurant! U need to try the mushrooms! Just amazing!
Christina NawabiDecember 19, 2014
The atmosphere is fantastic and cozy. Perfect for a first date. The spaghetti with lemon was delicious!
Fati HussainJune 23, 2015
Been here 5+ times
I love everything here, not usually a fan of meatballs but they make the best veal meatballs

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