435 Photos
Menu
Brunch 6Dinner 15Delivery 20Specials 4Wine 5
Brunch
Available Saturday and Sunday Until 4pm. Add Grilled Chicken to Any Dish $10.95
Brunch Specialties
10.95
Eggs cooked with tomato sauce & Parmigiano Reggiano
Molly's French Toast
12.95
With fresh fruit raspberry butter, toasted pecans & real maple syrup
Wild Mushroom Pavese
15.95
Grilled country bread with wild mushrooms, sugo and crispy egg
Veal Polpettini
16.95
With sauteed greens, grilled bread and crispy egg
Eggs Alla Bolognese
12.95
Grilled Polenta with Poached Eggs
14.95
With Prosciutto di Parma & shaved parmigiano, fennel & aged Balsamico
Zucchine Limone
12.95
Zucchine tagliatelle, butter, lemon & Parmigiano Cheese
Crostino
16.95
Grilled country bread with mushrooms trifolati stracchino & poached egg
Breakfast
A Simple French Omelette
8.95
With fried sage
Two Eggs Any Style
9.95
With bacon or sausage & roasted potatoes
Kale & Goat Cheese Omelette
12.95
With mixed greens & toasted country bread
Organic Pancakes
14.95
With fresh fruit & real maple syrup
Roasted Fennel & Fontina Omelette
10.95
Mixed greens & toasted country bread
Grilled Skirt Steak
15.95
With two eggs any style
Supper Benedict
14.95
With pancetta, potatoes & mixed greens
Mccann's Oatmeal
8.95
Sandwiches
Chicken Cutlet Parmigiana
14.95
With fresh mozzarella
The Supper Grilled Cheese
12.95
Fontina cheese, tomatoes & pancetta
Caprese Sandwich
13.95
Tomato, mozzarella, basil & arugula on homemade focaccia
Grilled Chicken Cutlet
14.95
With roasted plum tomatoes & robiola cheese
Frank's Blt
11.95
Whole wheat baguette, E.V. mayo, apple smoked bacon, vine ripe tomato & romaine hearts
Burgers
Classic
12.95
Meyer Natural Angus Burger
Supper Burger
18.95
With gorgonzola cheese & truffle oil french fries
Pasta
Spaghetti Pomodoro E Basilico
15.95
Tagliatelle Al Ragu Bolognese
17.95
Classic tomato meat sauce of Bologna
Spaghetti Limone
14.95
Sides
Roasted New Potatoes
5.95
Apple Smoked Bacon
5.95
Grilled Sausage
5.95
Dinner
The Supper Burger & Classic Burger are now only available for Brunch Saturday & Sunday 10AM-4PM. The Supper Grilled Cheese only available Saturday & Sunday Brunch 10AM-4PM
Daily Suppers
Sundays - Osso Buco
37.95
Tuesdays - Gnocchi Castelmagno
25.95
Thursdays - Breaded Chicken Cutlet
20.95
Saturdays - Local Rabbit W/ Polenta
29.95
Mondays - Stracotto Barbera
27.95
Wednesdays - Lasagna Bolognese
19.95
Fridays - Filet of Skate Oreganata
23.95
Daily Risotto
Sundays - Milanese
21.95
Tuesdays - Parmigiano, Lemon & Parsley
17.95
Thursdays - Pears & Gorgonzola Dolce Cheese
21.95
Saturdays - Amarone Wine Saffron, Broth & Parmigiano
23.95
Mondays - Zucca, Speck & Goat Cheese
23.95
Wednesdays - Pancetta Parmigiano & Mushrooms
21.95
Fridays - Al Pescatore
25.95
Daily Soup
Sunday-Wednesday (Pasta Fagioli)
10.95
Thursday-Saturday (Minestrone Genovese)
10.95
Antipasti
Tuscan Panzanella
15.95
Grilled Polenta W/ Gorgonzola Dolce
16.95
Polpettini Di Vitello
16.95
Mozzarella Di Bufala
16.95
Prosciutto Di Parma
16.95
Black Kale Panzanella
18.95
Insalate
Mixed Salad
10.95
Roasted Beets and Piemontese Robiola Cheese Salad
15.95
Shaved Mushroom Celery and Pecorino Toscano Salad
14.95
Avocado Salad
17.95
Roasted Beets and Parmigiano Cheese Salad
14.95
Roasted Beets and Gorgonzola Dolce Cheese Salad
15.95
Black Salt Caesar Salad
14.95
Fennel Salad
14.95
Crostini
Bruschetta
8.95
Whole Roasted Garlic w/ Sea Salt on Grilled Country Bread
Cannellini Beans
8.95
Salsa Cruda (Vine Ripe Tomatoes)
13.95
Toscana (Liver Pate)
12.95
Mushroom Trifolati
15.95
Sandwiches
Chicken Cutlet Club (Delivery Only)
15.95
Grilled Giannone Chicken Breast Sandwich
15.95
Fresh Mozzarella Sandwich
15.95
Fried Egg Sandwich
11.95
Supper Pb&J Sandwich
8.95
Giannone Chicken Parmigiana Sandwich
15.95
Frank's Blt Sandwich
15.95
Prosciutto Di Parma Sandwich
15.95
Scrambled Egg Sandwich
11.95
Pasta
Spaghetti Pesto Genovese
19.95
The Timely Priest Strangler
19.95
Tagliatelle Al Ragu Bolognese
21.95
Bucatini Siciliana
22.95
Green Kale Gnocchi Aglio Dorato
23.95
Spaghetti Aglio, Olio E Peperoncino
13.95
Spaghetti Pomodoro E Basilico
Spaghetti Al Limone
15.95
Anolini Butternut Squash
22.95
Entrees
1/2 Roasted Giannone Chicken with Wild Fennel
21.95
An Extraordinary Platter of Vegetables
19.95
Giannone Chicken Cutlet Alla Parmigiana
25.95
Veal Scallopine Alla Milanese
26.95
Chicken Piccata with Spaghetti Limone
23.95
Grilled Salmon Tagliata
19.95
Veal Scallopine Alla Parmigiana
26.95
Grilled Polenta with Prosciutto Di Parma
19.95
Giannone Chicken Cutlet Alla Milanese
21.95
Contorni
Zucchine Tagliatelle
10.95
Sauteed Broccoli
7.95
Sauteed Green Beans with Garlic
7.95
Melanzane in Funghetto Eggplant
10.95
Mashed Potatoes
6.95
Steamed Broccoli
7.95
Steamed Green Beans
7.95
Polenta
Grilled Polenta
19.95
Grilled Polenta W/ Sauteed Mushrooms
17.95
Sides
Pesto
9.00
Side of Focaccia
3.95
Side of Arugula
3.95
Side of Spaghetti
9.95
Side Sausages
10.95
Tomato Sauce
8.00
Sauce: Pint Plastic Container
Bolognese
12.95
Sauce: Pint Plastic Container
1/4 Lb. Grated Parmigiano
8.95
Side of Extra Virgin Olive Oil Mayo
3.95
Roasted Potatoes (Delivery Only)
8.95
Side Meatballs
13.95
Marinara Sauce
8.00
Sauce: Pint Plastic Container
Brodo
8.00
Sauce: Pint Plastic Container
Add On's
Ricotta
6.95
Mozzarella
3.95
Sausage
4.95
Stracciatella
8.95
A Crispy Egg
4.95
Dessert
Hazelnut Panna Cotta
9.95
Tiramisu
9.95
Pint of Vanilla Ice Cream
9.95
Valrhona Chocolate Cake
9.95
Fresh Fruit Plate
9.95
Pint of Chocolate Sorbet
9.95
Beverages
1 Liter Water
10.95
Homemade Iced Tea
3.95
Fresh Squeezed Orange Juice
5.95
Espresso
3.50
Soda
2.95
San Pellegrino Flavored Water
3.95
Homemade Lemonade
3.95
Cappuccino
4.95
Coffee
2.95
Tea
2.95
Delivery
Eggs & More
Available saturday and sunday until 4PM
Organic Pancakes
10.95
With fresh fruit & real maple syrup
Two Eggs Any Style
10.95
Molly's French Toast
12.95
With fresh fruit raspberry butter, toasted pecans & real maple syrup
Spinach & Goat Cheese Omelette
12.95
With mixed greens & toasted country bread
Eggs Alla Bolognese
12.95
Eggs Alla Parmigiana
10.95
Eggs cooked with tomato sauce & Parmigiano Reggiano
A Simple French Omelette
8.95
With fried sage
Roasted Fennel & Fontina Omelette
12.95
With mixed green & toasted country bread
Grilled Polenta with Poached Eggs
14.95
With Prosciutto di Parma & shaved parmigiano, fennel & aged Balsamico
Mccann's Oatmeal
8.95
Sandwiches
Giannone Chicken Cutlet Parmigiana
13.95
With fresh mozzarella
The Supper Grilled Cheese
11.95
Fontina cheese, tomatoes & pancetta
Nutella Baguette Parmigiana
6.95
Pane Cioccolata
6.95
Melted chocolate on toasted baguette
Fried Or Scrambled Egg
9.95
With bacon or sausage on a baguette
Chicken Cutlet Club
9.95
Prosciutto Di Parma
13.95
Grilled Giannone Chicken
13.95
With roasted plum tomatoes & robiola cheese
Fresh Mozzarella
13.95
With roasted peppers, basil & arugula
Supper Pb & J
8.95
Peanut butter, jelly & bananas
Frank's Blt
12.95
Whole wheat baguette, E.V. mayo, apple smoked bacon, vine ripe tomato & romaine hearts
Meyer Natural Angus Burger
13.95
With lettuce & tomatoes
Veal Polpette Sliders
12.95
Dinner Menu
Daily Soup
Pasta & Fagioli
9.95
Pasta and beans (available Sunday through Wednesday)
Minestrone
10.95
Pesto alla Genovese (available Monday through Saturday)
Crostini
Mushrooms Trifolati
14.95
Freshly sautéed mushrooms
Salsa Cruda
12.95
Vine ripe tomatoes
Formaggio
Toscana
10.95
Traditional liver pate
Roasted Garlic
8.95
Whole roasted garlic, Tuscan oil & coarse sea salt
Antipasti
Polpettine Di Vitello
14.95
Baby veal meatballs in sugo
Mozzarella Di Bufala
15.95
Sliced ripe tomatoes & fresh basil leaves
Melanzane in Funghetto Eggplant
10.95
Prosciutto Di Parma
16.95
With fresh fruit & Parmigiano
Black Kale Panzanella
17.95
Grilled whole wheat bread, roughly chopped ripe tomatoes, organic kale, Pantelleria capers, basil, EVOO, and coarse black sea salt (available Monday - Friday)
Insalata
Mixed Salad in a Bowl
10.95
Sliced Roasted Beets
14.95
Salmone Marinato
12.95
Salmon cured with salt, basil, arugula, lemon & olive oil
Finely Sliced Fennel
13.95
Shaved Piave cheese & arugula leaves
Shaved Mushrooms, Celery & Pecorino Toscano
13.95
Pasta
Spaghetti Pomodoro E Basilico
15.95
Spaghetti Limone
11.95
The Timely 'Priest Stranglers'
17.95
With Dad's Sunday Marinara sauce & fresh soft Ricotta di Pecora
Tajarin D'ortice
16.95
Spaghetti Aglio, Olio E Peperoncino
13.95
Tagliatelle Al Ragu Bolognese
17.95
Classic tomato meat sauce of Bologna
Gnocchi Alla Aglio Dorato
20.95
Delivery Specials
Meyer Natural Angus Burger (Delivery Only)
13.95
Veal Polpette Sliders (Delivery Only)
12.95
Butternut Squash Ravioli (Delivery Only)
19.95
Chicken Cutlet Club (Delivery Only)
9.95
Green Kale and Ricotta Ravioli (Delivery Only)
19.95
Entrees
1/2 Roasted Giannone Chicken
19.95
With wild fennel rosemary, roasted garlic & mashed potatoes
Veal Scallopine Alla Milanese
24.95
With a nice salad & lemon
An Extraordinary Platter of Vegetables
17.95
With vintage Olive Oil
Grilled Salmon 'Tagliata'
17.95
With a seasonal relish & arugula
Contorni
Zucchine Tagliatelle
10.95
Sautéed Or Steamed Broccoli
7.95
Seared Greens of the Day
9.95
Mashed Potatoes
6.95
Sautéed Green Beans W/ Garlic
7.95
Extra Cannellini Beans
6.95
Daily Suppers
Mondays - Stracotto Di Barbera
Veal shoulder braised in Barbera wine and served with brown Butter string beans
Wednesdays - Lasagna Alla Bolognese
Fridays - Skate Oregonata
Skate with breadcrumbs & lemon, served with steamed new potatoes & parsley
Sundays - Osso Buco
Braised veal shank served over risotto milanese
Tuesdays - Gnocchi Castelmagno
Handmade Kale Potato Gnocchi in Castelmagno Cream Sauce
Thursdays - Breaded Chicken Cutlet
Served with lemon, mixed greens and Roasted Potatoes
Saturdays - Local Rabbit with Polenta
Veal shoulder braised in Barbera wine and served with brown Butter string beans
Daily Risotto
Mondays - Zucca, Speck & Goat Cheese
Wednesdays - Pancetta Parmigiano & Mushrooms
Fridays - Al Pescatore
Sundays - Milanese
Tuesdays - Parmigiano, Lemon & Parsley
Thursdays - Pears & Gorgonzola
Saturdays - Amarone
Add-Ons
Crispy Egg
2.95
Ricotta
5.95
Prosciutto
6.95
Broccoli
3.95
Mozzarella
6.95
Stracciatella
8.95
Grilled Chicken
9.95
Sauce On the Side
Marinara
8.00
Bolognese
12.95
Pesto
6.00
Tomato
8.00
Brodo
8.00
More Sides
Spaghetti with Tomato Sauce
9.95
Sausage
5.95
Meatballs
5.95
Dessert
Hazelnut Panna Cotta
9.95
Valrhona Chocolate Cake
9.95
Pint of Vanilla Ice Cream Or Chocolate Sorbet
9.95
Tiramisu
4.95
Fresh Fruit Plate
9.95
Sweet Additions
Chocolate Sauce
4.95
Berries
3.95
Beverages
Fresh Squeezed Orange Juice
4.95
Lurisia Water Flat
9.95
Canned Soda
2.95
Homemade Iced Tea & Lemonade
2.95
San Pellegrino Water Sparkling
9.95
Limonata & Aranciata
2.95
Cafe
Cappuccino
4.95
Coffee
2.95
Espresso
3.95
Tea
2.95
Specials
Today's Specials
Appetizers
Asparagus
18.95
Black Salt Caesar
14.95
Grilled Polenta with Wild Mushrooms
17.95
Sautéed Calamari
14.95
Flame seared calamari with fresh herbs and smashed garlic
Watermelon and Basil
13.95
Avocado Salad
14.95
Fava Bean Salad
16.95
Fresh fava beans, peas, ramps, cherry tomatoes, celery, parsley, pecorino cheese and lemon
Octopus with Potatoes and Peeled Celery
19.95
Shaved Artichokes Salad
17.95
Entrees
Anolini with Ricotta and Green Kale
20.95
Orecchiette Grano D'arso with Broccoli Rabe
23.95
Rigatoni Alfredo
19.95
Chicken Parmigiano with Spaghetti
24.95
Pappardelle W/ Asparagus, Peas & Tomatoes
22.95
Spaghetti Cacio E Pepe
20.95
Daily Risotto
Mondays - Zucca, Speck & Goat Cheese
Wednesdays - Pancetta Parmigiano & Mushrooms
Fridays - Al Pescatore
Sundays - Milanese
Tuesdays - Parmigiano, Lemon & Parsley
Thursdays - Pears & Gorgonzola
Saturdays - Amarone
Daily Suppers
Mondays - Stracotto Di Barbera
Veal shoulder braised in Barbera wine and served with brown Butter string beans
Wednesdays - Lasagna Alla Bolognese
Fridays - Filet of Skate Oregonata
Skate with breadcrumbs & lemon, served with steamed new potatoes & parsley
Sundays - Osso Buco
Braised veal shank served over risotto milanese
Tuesdays - Gnocchi Castelmagno
Handmade Kale Potato Gnocchi in Castelmagno Cream Sauce
Thursdays - Breaded Chicken Cutlet
Served with lemon, mixed greens and Roasted Potatoes
Saturdays - Local Rabbit with Polenta
Veal shoulder braised in Barbera wine and served with brown Butter string beans
Wine
Wine
Reds By the Glass
Nero D'avola - Chiaramonte - Fiririato, Sicily
10.00
Montepulciano D'abruzzo - Arboreto, Abruzzo
9.00
Lambrusco Reggiano - Medici Ermete, Emilia Romana
9.00
Barbera D'asti ''Piage'' - Cascina La Ghersa, Piemonte
11.00
Primitivo Salento - Cantele, Puglia
9.00
Rosso Di Toscana "Manero" - Fattoria Del Cerro, Toscana
9.00
Corvina - Valpantena, Veneto
10.00
Whites By the Glass
Pinot Grigio - Salvalai, Veneto
9.00
Alcamo - Molino a Vento (Inzolia & Catarratto) Sicily
9.00
Verdicchio Di Matelica - Fontezoppa, Marche
10.00
Rosa Del Golfo - Cantine Salento (Negroamaro) Puglia
9.00
Falanghina "Irpinia" - Terredora Di Paolo, Campania
10.00
Satrico - Casale Del Giglio (Chard. / Sauv. / Trebbiano) Lazio
11.00
Sparkling
Moscato D'asti Vigneto Bianco Spino-La Spinetta, Piemonte
8.00
Prosecco Superiore "Valdobbiadene" - Gregoletto, Veneto
60.00
Prosecco Brut - Ombra, Veneto
9.00
Dessert
Moscato D'asti "Biancospino" Piedmonte
8.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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