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Menu
June 2015 Menu 19Specialty Drinks 5Wine List 2Late night menu 2
June 2015 Menu
Breakfast: Omelettes
Served with breakfast potatoes
11.95
Our slow roasted pulled pork, bacon, roasted red peppers, cheddar cheese, drizzled with our Smokey BBQ and topped with sour cream & scallions
Cheese
10.95
America, swiss, cheddar, feta & goat cheese.
Meat Lovers
13.95
Our in house prime rib & pulled pork, ham, bacon, sausage, with American & cheddar cheese.
Farmers
10.95
Feta & goat cheese with ham, spinach, roasted red peppers & tomato
Veggie
10.95
Roasted red peppers, spinach, tomatoes red onions mushrooms & feta cheese drizzled with our signature pestoliscious.
Steak House
12.95
Our in house prime rib, roasted red peppers, onions, spinach, feta, & drizzled with our Smokey ranchero sauce.
Breakfast: Scramblers
Served with breakfast potatoes
Make it a wrap for a 1.50 more
Barnyard
12.95
House prime rib, ham, bacon, onion, spinach tomato with goat cheese.
Californian
12.95
Spinach, mushrooms, roasted red peppers, onions, tomatoes, avocado and topped with our rich hollandaise sauce sour cream & scallions.
Cowboy Killer
12.95
Chorizo sausage, ham, bacon, roasted red peppers, onion & breakfast potatoes folded in. Pepper jack cheese, tortilla strips topped with green chile sauce, salsa, sour cream and scallions.
Breakfast: A La Carte
Two Eggs, Any Style
3.50
Sausage Links
3.50
Bacon
3.50
Canadian Bacon
3.50
Breakfast Potatoes
3.50
Ham
3.50
Toasted English Muffin
3.50
(2) pancakes or (2) French toast
3.50
Breakfast: Benedicts
Served with breakfast potatoes
Florentine
12.99
Two poached eggs sauteed fresh spinach diced tomato& onions, on a toasted English muffin topped with our rich hollandaise sauce.
Caprese with Basil Hollanaise
12.99
Two poached eggs, fresh mozzarella, fresh basil & tomato on a toasted English muffin topped with our house made basil hollandaise.
Take Flight
15.99
Can’t choose from above choose three and make it a benedict flight sampler
Classic
10.99
Two poached eggs, canadian bacon, on a toasted English muffin topped with our rich hollandaise sauce.
West Coast
12.99
Two poached eggs, ham, tomato, avocado & American cheese on a toasted English muffin and topped with our rich hollandaise sauce.
Shrimp & Grits
13.99
Two poached eggs, asparagus, shrimp on toasted cheesy grit cakes topped with a creamy shrimp sauce
Breakfast: French Toast
Apple Maple
11.95
Topped with caramelized apples & house made vanilla mousse.
Sweet Indulgence Toast
13.95
Sweet cream cheese / strawberry filling, dipped into a Baileys eggs mix then dusted with powdered sugar and drizzled with chocolate
Berry White
11.95
Stuffed French toast with blueberries, raspberries, house made vanilla mousse with chocolate drizzle.
Breakfast: Pancakes
Chocolate Banana
9.95
Stack of chocolate chip pancakes topped with chocolate mousse, bananas & toasted coconut.
Two Eggs
7.95
(Any style) choice of bacon or sausage links and a toasted English muffin
Red Velvet
9.95
Stack of in house made red velvet buttermilk pancakes topped with a cheese cake custard and strawberry drizzle.
Breakfast: Sandwiches
Served with French fries
Make it a wrap for 1.50 more
If french fries are not what you want ask your server what is available for the day, for 1.50 more - all in house made - potato or macaroni salad, cole slaw
Prime Time Melt
13
Our in house prime rib piled high with tomatoes, red onion, roasted red peppers and swiss cheese with our rustic horseradish sauce on a toasted onion roll.
Pork Divine
11
Our pulled pork tossed in our hollerin’ whiskey BBQ sauce, caramelized apples and plenty of cheddar cheese. On a toasted brioche roll.
Caprese/ Basil Chimichurri Sauce
11
Fresh mozzarella cheese, fresh basil and sliced tomato with an in house made chimichurri sauce on a toasted baguette.
Chicken & Broccoli Pockets
10
Seasoned and grilled chicken with plenty shredded cheddar cheese, chopped tomatoes and broccoli mixed with a honey dijon mustard/mayo and crispy bacon served in a pita pocket.
Cubano
11
Our signature pulled pork topped with ham, dijon mustard, house infused garlic pickles and plenty of swiss cheese on a baguette.
Johnny Boy
13
Our pulled pork, cheddar cheese and fries (mixed in with pork) with our bourbon BBQ sauce. Topped with 6 onion rings and drizzled with our BBQ ranchero. On a toasted onion roll.
Smoked Duck & Cherries
14
Seasoned smoky sliced duck breast with fresh arugula and bing cherries topped with a sweet gorgonzola cheese spread all on a toasted brioche roll.
Rotisserie Chicken Salad
11
Chicken is cooked in a rotisserie and basted with seasoned butter. Celery, onions and mayo are added. Topped with swiss cheese, lettuce and tomato on a toasted croissant bun.
Hemp / Hummus Pita Pockets
10
In house made hummus with hemp seeds topped with a cucumber salad (tomato, bell pepper and green onions)
Breakfast: Flat Breads
The S.S.
10
House breaded chicken tossed in our hollerin' whiskey BBQ sauce with bleu cheese crumbles and scallions on top of our 5 cheese spread.
Caprese
10
House made marinara sauce topped with slices of fresh mozzarella cheese, tomatoes, fresh basil then drizzled with a balsamic glaze.
Shrimp & Cheese
10
Our five cheese spread topped with swiss and cheddar cheese then grilled shrimp and scallions. (Add 2.00)
Rustic Veggie
10
Fresh grilled eggplant, zucchini, roasted red peppers, portabella mushroom, fresh slices of mozzarella, tomatoes and onions topped with our pesto-licious sauce.
Pulled Pork
10
Our five cheese spread with our pulled pork topped with caramelized red onions, cheddar cheese and scallions then drizzled with our house stout BBQ sauce.
Breakfast: Signature Salads
Classic Caesar
7 - 10
Chopped fresh romaine lettuce dressed in our creamy caesar dressing. Topped with shaved parmesan cheese and seasoned croutons.
Strawberry - Spinach Salad
9 - 12
Fresh baby spinach and slices of fresh strawberries. Drizzled with our house made strawberry vinaigrette and topped with fresh goat cheese, toasted sliced almonds and fresh basil.
Waldorf Chicken Salad
9 - 12
Shredded chicken, celery, carrots, onions, apples and toasted walnuts tossed in a yogurt dressing and topped with cran-raisins.
House Spring Salad
7 - 10
Spring mix topped with cucumbers, cherry tomatoes, chopped onion and shredded cheddar cheese
Cobb Salad
13
A mix of greens with chopped grilled chicken, tomatoes, avocado, hardboiled egg, bacon and onions topped with crumble bleu cheese and our house made cobb dressing (13.00 one size only)
Breakfast: Sizzling Fajitas
Build Your Own
House made pico, guacamole and sauce. Cheddar jack cheese, lettuce, tomato, sour cream, peppers, onions and 4 warm tortillas.
Breakfast: Signature 8 Oz Fresh Angus Beef Burgers
Grilled the way you like & served with French fries
Down South
14
Our pulled pork with pineapple slaw and plenty of swiss cheese, our house bourbon BBQ and topped off with a fried egg.
Sweet Indulgence
13
With bacon and cheddar jack cheese then placed on a maple glazed croissant bun.
Grilled Cheese
14
Burger is topped with bacon, American cheese and a bacon aioli then placed between 2 bacon and tomato grilled cheese sandwiches.
Pb
13
Our in house peanut butter aioli, with bacon, cheddar cheese and an over easy egg.
Breakfast
If French fries are not what you want ask your server what is available for the day for 1.50 more - all in house made - potato or macaroni salad, cole slaw
Veggie Delight
14
Our veggie burger topped with fresh mozzarella, spinach, tomatoes, roasted red peppers, onions and our pesto-licious sauce.
Grilled Chicken
12
Seasoned grilled chicken breast with swiss cheese, sauteed onions and mushrooms, lettuce and tomato with our house hollerin' BBQ sauce.
Chorizo Burger
13
House made chorizo sausage burgers with onions, garlic, sherry, and other seasonings. Topped with bell peppers, cheddar cheese and our house avocado mayo on a toasted onion roll
Shrimp Burger
14
In house made shrimp burger topped with a chipotle mayo, romaine lettuce, sliced tomato and onion served on a toasted brioche bun.
Tilapia Burger
13
House made tilapia burger cooked perfectly in a skillet then topped with fresh mozzarella, house made watermelon salsa and sliced avocado all on a toasted brioche roll.
Breakfast: Sweet Indulgence Dinner Entrees
Crab Cake Tower
25
Three handcrafted crab cakes served with fresh slices of lemon and drizzled with our house lemon aioli. Served with your choice of vegetable and starch.
Ala Vodka Pasta
18 - 20
Penne pasta with tomatoes and fresh spinach smothered in our very own vodka sauce. Served with your choice of grilled chicken (18.00) or grilled shrimp (20.00) . Served with salad & bread.
Soup of the Day
6
Bowl (always home made) .
Bourbon Salmon
20
Pan seared salmon topped with our house bourbon glaze. Served with your choice of vegetable and starch.
Nona's Chicken
18
2 hand breaded chicken breast served on top of linguini with our house made hearty marinara sauce, fresh mozzarella and shaved parmesan cheese. Served with salad & bread.
Breakfast: Sides
Sweet Indulgence Fries
5
Onion Rings
5
Vegetable or Starch of the Day
4
French Fries
4
Side Spring or Caesar Salad
6
Potato, Macaroni Salad, Cole Slaw
5
Sweet Indulgence Starters
Fresh Shucked Oysters
Market
Ask about our oyster of the week!
Asparagus Ham Crepes
7
Asparagus, ham and swiss rolled in a crepe with a mushroom cheese sauce.
Fresh Goat Cheese & Tomato Toasties
8
Fresh goat cheese spread on a toastie then topped with fresh chopped tomato.
Ricotta-Stuffed Bacon Wrapped Dates with Maple Sauce
8
Medjool dates stuffed with ricotta cheese and wrapped in bacon. Oven roasted with a maple/apricot dipping sauce.
Whiskey BBQ Pulled Pork Sliders
8
Our pulled pork tossed in our house made whiskey BBQ served on a fresh roll.
Portabella Fries Drizzled with Wasabi Ranch
8
Fresh portabella mushrooms slices dipped into a house made batter, fried and drizzled with our wasabi ranch sauce.
Guacamole Salad
8
Tomatoes, garlic, bell peppers, black beans, onion and avocado with toasted garlic pita chips.
Monte Cristo Bites
8
A sandwich made with swiss cheese, ham, and turkey then cut into quarters, dipped into a batter then fried, served with a current/cherry dipping sauce dusted with powder sugar.
Quiche
9
Made daily (please ask your server what is available)
Bacon Wrapped Scallops
13
Pan seared sea scallops wrapped with smoked cherry wood bacon served with a fresh mango salsa
Crab Cake Sliders with Lemon Aioli Sauce
9
Pan seared crab cake on a fresh bun topped with a house made lemon aioli sauce.
Grilled Shrimp Cocktail
9
Marinated grilled shrimp served with house-made cocktail sauce.
Roasted Garlic Mushrooms with Gorgonzola Dipping Sauce
8
Fresh mushrooms with garlic and thyme topped with bread crumbs and gorgonzola dipping sauce.
Hummus Platter
11
Our house made hummus served with carrots and celery and pita chips.
Chicken Tostadas
8
Diced chicken and bacon, parmesan cheese, garlic, red onions sauteed in a white wine cream sauce.
Caprese Salad
9
Fresh slices of mozzarella with tomato drizzled with olive oil & a balsamic glaze ribbons of fresh basil.
Reuben Rolls
8
Pastrami, swiss cheese, sauerkraut all wrapped into a roll and served with an in house made thousand island dipping sauce.
Kids
Under 10 yrs of age
American Grilled Cheese
5
Served with French fries.
Kids Pizza
7
Milk
2
Juice
3
Kids Cheese Burger
6
Served with French fries.
Chicken Fingers
7
Served with French fries.
Spaghetti with Sauce
7
Served with bread
Chocolate Milk
3
Soda
2
With refills
Vegetarian Options
Portabella Panini
13
Portabellas, spinach, roasted red peppers, mozzarella with our signature pesto-licious
Tuscan Pasta
18
Choice of red, vodka or alfredo sauce, grape tomatoes, spinach and roasted red peppers, onions, fresh asparagus. Served with salad & bread
Pear Blue Flatbread
18
Slices of pears, spinach, crasins, blue cheese crumbles, walnuts and balsamic glaze drizzle
Hummus Flat Bread
13
Crunchy flatbread topped with diced red peppers, onions, shredded carrots and grape tomatoes
Beverages
We carry pepsi products: 2.50 with refills
Diet Pepsi
2.50
Mug Root Beer
2.50
Sierra Mist
2.50
Lemon / lime
Coffee
2.50
Flavor Coffee
2.50
In House Made Unsweetened Ice Tea
2.50
Cranberry Juice
2.50
Tomato Juice
2.50
Pepsi
2.50
Crush
2.50
Orange
Sobe
2.50
Yumberry / pomegranate
Mountain Dew
2.50
Decaf Coffee
2.50
Iced Coffee
2.50
Orange Juice
2.50
Pineapple Juice
2.50
Grapefruit Juice
2.50
Specialty Drinks
House Infusions
Melon Indulgence
12.00
House made melon mint infused vodka, melon schnapps, watermelon schnapps; house made cucumber simple syrup, splash of cranberry juice
Cucumber Melon Mint Mojito
9.00
Bacardi rum, watermelon schnapps, melon schnapps, cucumber simple syrup, fresh lime, fresh mint, fresh cucumber, splash of soda
Indulgence Martini
12.00
Hendrix gin, watermelon schnapps, melon schnapps, house made cucumber infused simple syrup, splash of cranberry, splash of soda
Lemon Razzletini
10.00
Limoncello, razzamatazz, absolute citron vodka, lemonade, house made mixed berry puree
Sweet Christina's Lemonade
11.00
House made strawberry basil infused vodka, absolute citron, lemonade, strawberry puree
Sweet Indulgences
After Dinner Mint
6.00
Crème de menthe, pinnacle chocolate whipped vodka, fresh mint, cream
Chocolate Covered Cherry
7.00
Cherry vodka, pinnacle chocolate whipped vodka, grenadine, cream, chocolate syrup
Maple Manhattan
12.00
Choice of maple bourbon or maple whiskey, sweet vermouth, maple syrup
The Sweetest Thing
9.00
Pinnacle cake vodka, vanilla vodka, grenadine, pineapple juice
Sweet Buzz
12.00
Van gogh double espresso vodka, pinnacle chocolate whipped vodka, frangelico, bailey’s irish cream, chocolate syrup, milk
Coffees
Add any of your favorite liquors to your coffee or espresso’s. Try kahlua, bailey’s irish cream, rumchatta cream, van gogh double espresso vodka, frangelico, cruzan velvet cinn or godiva chocolate liquor 5.00
Coffee or Espresso
5.00
Breakfast Delights
Sweet Paradise
10.00
Absolute citron vodka, orange vodka, malibu rum, pineapple juice
Bacon Indulgence Blood Mary
10.00
House made bloody mary mix and house made bacon infused vodka
French Toastini
9.00
Fireball whiskey, rumchatta cream liquor, maple syrup, cream, cinnamon
Orange Dream
8.00
Orange vodka, pinnacle whipped vodka, trip sec, orange juice
Wine List
Canyon Oaks Chardonnay (House)
6.00 - 20.00
Complex aromas of melon & stone fruit. This exceptional wine displays tropical fruit flavors balanced by subtle oak and vanilla. A fun everyday chardonnay best enjoyed with friends
Washington Hills Riesling
8.00 - 25.00
Aromas of nectarine, white peach and faint notes of lime & honeysuckle. Fresh fruit characteristics with natural sweetness. On the palate the wine is medium sweet, with a well-balanced refreshing acidity and minerality. A refreshing starter wine that will take you through dinner
Millbrandt Riesling
10.00 - 28.00
Aromas & flavors of sweet Elberta peach, ripe granny smith apple and zesty key lime. Bright with pronounced minerality, reminiscent of wet stone, on the mid-palate and a crisp fruit driven finish.
Lost Angel Moscato
6.50 - 22.00
A rich but subtle mouth fell of fruit and sweetness makes this a lusty starter wine or a lovely after- dinner meal desert wine
Avia Pinot Grigio
6.00 - 20.00
Fresh white peach and pear bouquet with green apple flavors and fresh crisp acids. Refreshing as a starter wine perfect with fruit & cheeses.
Fish House - Magnificent Wine Co. Sauvignon Blanc
8.00 - 25.00
A bright fragrant nose of passion fruit & pineapple with a sweet touch of citrus makes this a perfect patio wine. Goes well with a variety of seafood dishes.
Broadbent Vinho Verde Rose
9.00 - 26.00
Bright and refreshing, this wine showcases notes of guava, lemon and yellow apple. Classically styled, it projects a slight spritz that leads to engaging fruit flavors. And because it’s so light, it’s exceedingly refreshing. The perfect poolside wine it also can be enjoyed with light appetizers and tapas.
Gravity Hill The Sherpa
10.00 - 28.00
California's own grape variety. Red Zinfandel (not to be confused with white Zinfandel) can produce fullbodied wines packed with ripe berry fruit and smooth tannins. Flavors of blackberries. Raspberries and spicy pepper
Washington Hills Merlot
7.00 - 24.00
From Columbus Valley Washington, a fruity Merlot that drinks like a Cabernet. This powerful, rich wine has great tannin structure that measures up to its rich dark berry flavor. A long finish that will stand up to grilled meats & savory BBQ
The Crusher Cabernet Sauvignon
10.00 - 28.00
The name says it all…. The most important tool for the grape making is The Crusher and this delicious Cabernet pays homage to the Crusher. Rich, fruit driven with notes of blackberry & black cherries, The Crusher is bold, expressive Cabernet that will please even the most ardent Cab Fans
Liberty School Cabernet Sauvignon
11.00 - 30.00
This 2012 Cabernet Sauvignon opens with aromas of black cherry, plum and violets, followed by subtle flavors of strawberry and allspice. Firm yet supple tannins finish off this approachable fruit-driven Cabernet Sauvignon, making it ideal for a variety of food pairings
Cloud Break Pinot Noir
9.50 - 27.00
Vintage middle jelly jar or cherry pie (translation awesome) . Mid weight, with lovely reminders of cherry cough drops and almonds. It has a nice light bodied mouth feel appropriate for a pinot noir, with hints of oak & spicy vanilla
Mapema Malbec
10.00 - 28.00
Intense purple color with shades of violet. Intoxicating aromas of kirsch, cocoa, mint, & exotic woods make you want to keep inhaling deeply. Red and black cherry flavors coat the palate, and the oak tannins frame the intense fruit flavors, keeping them from taking over the place. Goes great with grilled burgers & steaks, also pork and lamb
Housemade Sangrias
9.00
Made with fresh fruit, brandy, schnapps
120 Santa Rita Chardonnay
9.00 - 26.00
This wine combines grapes from different vineyards from the central zone to obtain a fruity, elegant wine. A fresh, citrus character, while the area closer to the Andes lends tropical fruit notes. The result is a nicely balanced, greenish-yellow wine that is well rounded and very refreshing
Firestone Riesling
9.50 - 27.00
Exudes flavors & aromas of green apple, lemon and lime zest, mandarin, jasmine tea and just the right amount of sweetness
Canyon Oaks Moscato (House)
6.00 - 20.00
Powerful aromas of flowers and peaches. Rich fruit flavors and sweetness make this moscato a crowd pleaser
Il Donato Pinot Grigio
7.00 - 24.00
Crisp light and flavorful with aroma of acacia flowers and almonds. Dry and crisp on the finish. A great compliment to and fish or seafood dish.
120 Santa Rita Sauvignon Blanc
9.00 - 26.00
Crisp and refreshing, this wine offers an abundance of grapefruit and lemon fruit flavors, delivered in a softer, more tropical fruit texture
Waterbrook Sangiovese Rose
10.00 - 28.00
Ruby grapefruit aromatics and juicy flavors of pomegranate and maraschino cherry are the backbone of this clean, refreshing quencher. pairs well with grilled seafood, roasted herb chicken, goat cheese, spicy cuisine
Canyon Oaks White Zinfandel (House)
6.00 - 20.00
Light and fruity with plenty of ripe strawberry and melon flavors. This ripeness gives the taster an impression of sweetness that lasts through the soft, easy finish. Perfect for an afternoon on the porch.
Canyon Oaks Merlot (House)
6.00 - 20.00
Rich and stylish flavors of plum& berry are complemented by a touch of oak. Fresh and fruit driven, this is an easy drinking red with a smooth and silky finish
Canyon Oaks Cabernet Sauvignon (House)
6.00 - 20.00
Rich dark fruit aromas with notes of black pepper. Round and full on the palate, with balance tannins and a long pleasurable dark berry finish.
120 Santa Rita Cabernet Sauvignon
9.00 - 26.00
From Central Valley Chile. An expressive Cabernet with notes of Black fruit & a hint of vanilla. A complex body with soft tannins and rich texture. A meal by itself but even better with steaks, rich pastas, bold hard cheeses.
Lost Angel Pinot Noir
9.50 - 27.00
Beautiful aromas of cherry and dries cranberries, with hints of pepper and spice. Expressive fruit flavors dominate the palate while the wine remains soft, supple, & elegant in the mouth.
Altosur Malbec
9.50 - 27.00
Powerful yet soft with plum-like- dark chocolate flavor. This wine is a perfect drink alone or served with grilled meats like chicken to lamb
Grahams 2008 Porto
24.00
Graham’s has attractive liquorices and floral aromas and fresh blackberry flavors. It also has hints of the native Gum Cistus plant, which grows around the vineyards imparting very light aromas of mint to the wine. Its rich concentration of ripe fruit is balanced by the complexity of spices, all held together by superb structure & balance
Late night menu
Shucked Oysters
Mp
Caprese Flatbread
9.25
Fresh mozzarella & tomatoes with a house made pesto sauce topped w/basil & drizzled with a balsamic glaze
Crab Cake Sliders w/ Lemon Aioli Sauce
8.99
Grilled Shrimp Cocktail
8.99
Ricotta-Stuffed Bacon Wrapped Dates w/Maple Sauce
7.99
Whiskey BBQ Pulled Pork Sliders
7.50
Hummus Platter
9.25
Wasabi Fries
6.99
Braised Pork Flatbread
11.99
Braised pork w/ whiskey BBQ, mozzarella cheese, roasted garlic & pickled peppers
Chicken Bacon Ranch Flatbread
10.99
Grilled chicken w/ smoked bacon over a creamy parmesan sauce & drizzled w/ranch
Fresh Goat Cheese and Tomato Toasties
7.99
Nacho Fries
11.99
Black beans, jalapenos, green chilies, peppers, onions, bacon bits, pepper jack cheese, tomatoes, green chili sauce, sour cream & salsa
Sliders
6.99
Empanadas
6.95
Chicken, beef or veggie
Portobello Fries Drizzled w/ Wasabi Ranch
6.99
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