Sweet Indulgence Cafe

Our slow roasted pulled pork, bacon, roasted red peppers, cheddar cheese, drizzled with our Smokey BBQ and topped with sour cream & scallions

America, swiss, cheddar, feta & goat cheese.

Our in house prime rib & pulled pork, ham, bacon, sausage, with American & cheddar cheese.

House prime rib, ham, bacon, onion, spinach tomato with goat cheese.

Spinach, mushrooms, roasted red peppers, onions, tomatoes, avocado and topped with our rich hollandaise sauce sour cream & scallions.

Two poached eggs sauteed fresh spinach diced tomato& onions, on a toasted English muffin topped with our rich hollandaise sauce.

Two​ poached eggs, fresh mozzarella, fresh basil & tomato on a toasted English muffin topped with our house made basil hollandaise.

Can’t choose from above choose three and make it a benedict flight sampler

Topped with caramelized apples & house made vanilla mousse.

Sweet cream cheese / strawberry filling, dipped into a Baileys eggs mix then dusted with powdered sugar and drizzled with chocolate

Stack of chocolate chip pancakes topped with chocolate mousse, bananas & toasted coconut.

(Any style) choice of bacon or sausage links and a toasted English muffin

Our in house prime rib piled high with tomatoes, red onion, roasted red peppers and swiss cheese with our rustic horseradish sauce on a toasted onion roll.

Our pulled pork tossed in our hollerin’ whiskey BBQ sauce, caramelized apples and plenty of cheddar cheese. On a toasted brioche roll.

Fresh mozzarella cheese, fresh basil and sliced tomato with an in house made chimichurri sauce on a toasted baguette.

Seasoned and grilled chicken with plenty shredded cheddar cheese, chopped tomatoes and broccoli mixed with a honey dijon mustard/mayo and crispy bacon served in a pita pocket.

House​ breaded chicken tossed in our hollerin' whiskey BBQ sauce with bleu cheese crumbles and scallions on top of our 5 cheese spread.

House made marinara sauce topped with slices of fresh mozzarella cheese, tomatoes, fresh basil then drizzled with a balsamic glaze.

Our five cheese spread topped with swiss and cheddar cheese then grilled shrimp and scallions. (Add 2.00)

Chopped fresh romaine lettuce dressed in our creamy caesar dressing. Topped with shaved parmesan cheese and seasoned croutons.

Fresh baby spinach and slices of fresh strawberries. Drizzled with our house made strawberry vinaigrette and topped with fresh goat cheese, toasted sliced almonds and fresh basil.

Shredded chicken, celery, carrots, onions, apples and toasted walnuts tossed in a yogurt dressing and topped with cran-raisins.

House made pico, guacamole and sauce. Cheddar jack cheese, lettuce, tomato, sour cream, peppers, onions and 4 warm tortillas.

Our pulled pork with pineapple slaw and plenty of swiss cheese, our house bourbon BBQ and topped off with a fried egg.

With bacon and cheddar jack cheese then placed on a maple glazed croissant bun.

Our veggie burger topped with fresh mozzarella, spinach, tomatoes, roasted red peppers, onions and our pesto-licious sauce.

Seasoned grilled chicken breast with swiss cheese, sauteed onions and mushrooms, lettuce and tomato with our house hollerin' BBQ sauce.

House made chorizo sausage burgers with onions, garlic, sherry, and other seasonings. Topped with bell peppers, cheddar cheese and our house avocado mayo on a toasted onion roll

Three​ handcrafted crab cakes served with fresh slices of lemon and drizzled with our house lemon aioli. Served with your choice of vegetable and starch.

Penne pasta with tomatoes and fresh spinach smothered in our very own vodka sauce. Served with your choice of grilled chicken (18.00) or grilled shrimp (20.00) . Served with salad & bread.

Bowl (always home made) .

Ask about our oyster of the week!

Asparagus, ham and swiss rolled in a crepe with a mushroom cheese sauce.

Fresh goat cheese spread on a toastie then topped with fresh chopped tomato.

Medjool dates stuffed with ricotta cheese and wrapped in bacon. Oven roasted with a maple/apricot dipping sauce.

Our pulled pork tossed in our house made whiskey BBQ served on a fresh roll.

Fresh portabella mushrooms slices dipped into a house made batter, fried and drizzled with our wasabi ranch sauce.

Tomatoes, garlic, bell peppers, black beans, onion and avocado with toasted garlic pita chips.

A sandwich made with swiss cheese, ham, and turkey then cut into quarters, dipped into a batter then fried, served with a current/cherry dipping sauce dusted with powder sugar.

Made daily (please ask your server what is available)

Served with French fries.

Portabellas, spinach, roasted red peppers, mozzarella with our signature pesto-licious

Choice of red, vodka or alfredo sauce, grape tomatoes, spinach and roasted red peppers, onions, fresh asparagus. Served with salad & bread

Lemon / lime

House made melon mint infused vodka, melon schnapps, watermelon schnapps; house made cucumber simple syrup, splash of cranberry juice

Bacardi rum, watermelon schnapps, melon schnapps, cucumber simple syrup, fresh lime, fresh mint, fresh cucumber, splash of soda

Hendrix gin, watermelon schnapps, melon schnapps, house made cucumber infused simple syrup, splash of cranberry, splash of soda

Crème de menthe, pinnacle chocolate whipped vodka, fresh mint, cream

Cherry vodka, pinnacle chocolate whipped vodka, grenadine, cream, chocolate syrup

Choice​ of maple bourbon or maple whiskey, sweet vermouth, maple syrup

Absolute citron vodka, orange vodka, malibu rum, pineapple juice

House​ made bloody mary mix and house made bacon infused vodka

Complex aromas of melon & stone fruit. This exceptional wine displays tropical fruit flavors balanced by subtle oak and vanilla. A fun everyday chardonnay best enjoyed with friends

Aromas of nectarine, white peach and faint notes of lime & honeysuckle. Fresh fruit characteristics with natural sweetness. On the palate the wine is medium sweet, with a well-balanced refreshing acidity and minerality. A refreshing starter wine that will take you through dinner

Aromas & flavors of sweet Elberta peach, ripe granny smith apple and zesty key lime. Bright with pronounced minerality, reminiscent of wet stone, on the mid-palate and a crisp fruit driven finish.

A rich but subtle mouth fell of fruit and sweetness makes this a lusty starter wine or a lovely after- dinner meal desert wine

Fresh white peach and pear bouquet with green apple flavors and fresh crisp acids. Refreshing as a starter wine perfect with fruit & cheeses.

A bright fragrant nose of passion fruit & pineapple with a sweet touch of citrus makes this a perfect patio wine. Goes well with a variety of seafood dishes.

Bright​ and refreshing, this wine showcases notes of guava, lemon and yellow apple. Classically styled, it projects a slight spritz that leads to engaging fruit flavors. And because it’s so light, it’s exceedingly refreshing. The perfect poolside wine it also can be enjoyed with light appetizers and tapas.

California's own grape variety. Red Zinfandel (not to be confused with white Zinfandel) can produce fullbodied wines packed with ripe berry fruit and smooth tannins. Flavors of blackberries. Raspberries and spicy pepper

From Columbus Valley Washington, a fruity Merlot that drinks like a Cabernet. This powerful, rich wine has great tannin structure that measures up to its rich dark berry flavor. A long finish that will stand up to grilled meats & savory BBQ

The name says it all…. The most important tool for the grape making is The Crusher and this delicious Cabernet pays homage to the Crusher. Rich, fruit driven with notes of blackberry & black cherries, The Crusher is bold, expressive Cabernet that will please even the most ardent Cab Fans

This 2012 Cabernet Sauvignon opens with aromas of black cherry, plum and violets, followed by subtle flavors of strawberry and allspice. Firm yet supple tannins finish off this approachable fruit-driven Cabernet Sauvignon, making it ideal for a variety of food pairings

Vintage middle jelly jar or cherry pie (translation awesome) . Mid weight, with lovely reminders of cherry cough drops and almonds. It has a nice light bodied mouth feel appropriate for a pinot noir, with hints of oak & spicy vanilla

Intense purple color with shades of violet. Intoxicating aromas of kirsch, cocoa, mint, & exotic woods make you want to keep inhaling deeply. Red and black cherry flavors coat the palate, and the oak tannins frame the intense fruit flavors, keeping them from taking over the place. Goes great with grilled burgers & steaks, also pork and lamb

Made with fresh fruit, brandy, schnapps

Fresh mozzarella & tomatoes with a house made pesto sauce topped w/basil & drizzled with a balsamic glaze