Very tasty authentic taiwan food. One of my best places in china town. (In pic. Taiwan noddles style, braised egg plant w/ basil & spicy schezuan beef)
I've been here 10+ times & have tried 11 dishes. LOVED: 1) House Special Fried Pork Chop On Rice Platter 2) Sautéed Julienne Beef. FAILED: Beef StewNoodle Soup. See Top 10 dishes on Foodmento: Read more
Really great xaio long Bao. They're larger in size than Din Tai Fung which make them even more challenging to eat, but totally worth it. Hot and Sour Soup was great too! I'd come back for sure.
Great dumplings. Big menu with lots of tasty spicy options. I’m a big fan of the julienne chicken with shredded potato and green pepper. $20 credit card minimum charge.
Tried pork intestine (tender/chewy) and jellyfish (chilled, strong snap on biting through) for the first time. Normal menu items are all great, extremely fast service
I always get the pork chop on rice because it's a big portion with veggies, a braised egg, and pickles and it's only 6.95! Steamed pork buns are very good, and the scallion pancakes otherworldly!
Agree with the other tip - xiao long bao (soup dumplings) are comparable with Din Tai Dung. Less delicate, but larger and heartier. Great authentic and cheapChinese food! 🥟
pork chop rice is 👌. always pick some up for my ride back to NY. I personally don't like the soup dumplings here, but the regular entrees are well done.
Hot and sour soup is the best I've ever had. Soup dumplings (aks mini steamed pork buns) are amazing. Salt &pepper chix and eggplant w/ basil are standout. Careful - soup is more thn enough 4 2ppl
I went with popular recommendations eggplant with basil, fish fry and got some shrimp fried rice. The shrimp were not cleaned, eggplant was sweet and the fish fry had no flavor.
Whoever recommended the Stinky Tofu is a troll. Maybe this is an acquired taste, but it literally tasted like a diaper. They wouldn't take it off my check either. Everything else was great.
As a Taiwanese I can say the food is not Taiwanese enough. Veggies were cold & pork chop was quite hard to chew. The only thing done right was the xiaolongbao (dumplings) or more like *da*longbao...
This was probably the worst Chinese restaurant food I've ever had. Just terribly cooked food, with cheap pieces of meat and no flavor at all. The oysterpancake was so disgusting I had to spit it out.